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Author: Robert Wilson Shufeldt Publisher: Legare Street Press ISBN: 9781015415195 Category : History Languages : en Pages : 0
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Robert Wilson Shufeldt Publisher: Legare Street Press ISBN: 9781015415195 Category : History Languages : en Pages : 0
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: John J. Mettler Publisher: Storey Publishing ISBN: Category : Cooking Languages : en Pages : 180
Book Description
From the Publisher: Wild turkey hunting is the up-and-coming sportsman's activity. And the key to understanding the wild turkey hunt is understanding the habits and habitat of this noble bird. An experienced veterinarian and hunter, John J. Mettler Jr. has written the most comprehensive guide for turkey hunters of all ages and skill levels. Wild Turkeys will take you step by step through every aspect of this exciting sport, including: Understanding wild turkey distribution, feeding patterns, and mating rituals; Choosing safe and effective clothing, firearms, and equipment; Dressing your turkey in the field; Mounting a prize bird; Photographing turkeys in their natural habitat. You'll also find 30 recipes to help you fully enjoy this rare delicacy.
Author: Gene Nunnery Publisher: Univ. Press of Mississippi ISBN: 1496820002 Category : Nature Languages : en Pages : 176
Book Description
During his life, Gene Nunnery was recognized as a master turkey hunter and an artisan who crafted unique, almost irresistible turkey calls. In The Old Pro Turkey Hunter, the vaunted sportsman shares over fifty years of personal experience in Mississippi and surrounding states, along with the decades-old wisdom of the huntsmen who taught him. Throughout the book, his stories make clear that turkey hunting is more than just killing the bird--it is about matching wits with a wild and savvy adversary. As Nunnery explains, "To me that's what it's all about: finding a wise old gobbler who will test your skill as a turkey hunter." Through his stories, Nunnery reveals that the true reward for successful turkey hunting lies in winning the contest, not necessarily exterminating the foe. Real sportsmen know that every now and then the turkey should and will elude the hunter. As Nunnery looks back on his extensive career, he analyzes vast differences in practice, old and new. The shift, he decides, came during his last twenty years on the hunt, and that difference has only increased in the decades since this book was originally published. Michael O. Giles, Bass Pro staff team member, master turkey hunter, and award-winning outdoors writer and author of Passion of the Wild, writes a new foreword that brings the practice of turkey hunting into the present day. Filled with a tested mixture of common sense and specific examples of how master turkey hunters honor their harvest and heritage, The Old Pro Turkey Hunter is the perfect companion for the novice or the adept.
Author: James G. Dickson Publisher: Stackpole Books ISBN: 9780811718592 Category : Game bird management Languages : en Pages : 506
Book Description
- A National Wild Turkey Federation and U.S. Forest Service book - Standard reference for all subspecies - Extensive, new information on all aspects of wild turkey ecology and management The standard reference for all subspecies--Eastern, Gould's, Merriam's, Florida and Rio Grande--The Wild Turkey summarizes the new technologies and studies leading to better understanding and management.Synthesizing the work of all current experts, The Wild Turkey presents extensive, new data on restoration techniques; population influences and management; physical characteristics and behavior; habitat use by season, sex, and age; historic and seasonal ranges and habitat types; and nesting ecology.The book is designed to further the already incredible comeback of America's wild turkey.
Author: Roger M. Latham Publisher: Stackpole Books ISBN: 0811766691 Category : Sports & Recreation Languages : en Pages : 286
Book Description
This work encompasses scientific data about our largest game bird including; food requirements and habitat, habits and enemies, forest management and winter feeding and the application of such knowledge to successful hunting. The choice of the proper rifle or shotgun and ammunition and methods of hunting are dealt with in detail. Complete information is given about commercial callers and the actual calls—turkey talk—the hunter should simulate. There are the specifications for the making of various styles of mechanical callers. Directions are given for field dressing the trophy and its preparation for the table.