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Author: Allan Gilbert Publisher: Lockwood Press ISBN: 1937040968 Category : History Languages : en Pages : 517
Book Description
This book honors the memory of Brian Hesse, a scholar of Near Eastern archaeology, a writer of alliterative and punned publication titles, and an accomplished amateur photographer. Hesse specialized in zooarchaeology, but he influenced a wider range of excavators and ancient historians with his broad interpretive reach. He spent much of his career analyzing faunal materials from different countries in the Middle East-including Iran, Yemen, and Israel, and his publications covered themes particular to animal bone studies, such as domestication, ancient market economics, as well as broader themes such as determining ethnicity in archaeology. The essays in this volume reflect the breadth of his interests. Most chapters share an Old World geographic setting, focusing either on Europe or the Middle East. The topics are diverse, with the majority discussing animal bones, as was Hesse's specialization, but some take a nonfaunal perspective related to the problems with which Hesse grappled. The volume is also broad in temporal scope, ranging from Neolithic Iran to early Medieval England, and it addresses theoretical matters as well as methodological innovations including taphonomy and the history of computers in zooarchaeology. Several of the essays are direct revisits to, inspirations from, or extensions of Hesse's own research. All the contributions reflect his intense interest in social questions about antiquity; the theme of social archaeology informed much of Brian Hesse's thinking, and it is why his work made such an impact on those working outside his own disciplinary research.
Author: Allan Gilbert Publisher: Lockwood Press ISBN: 1937040968 Category : History Languages : en Pages : 517
Book Description
This book honors the memory of Brian Hesse, a scholar of Near Eastern archaeology, a writer of alliterative and punned publication titles, and an accomplished amateur photographer. Hesse specialized in zooarchaeology, but he influenced a wider range of excavators and ancient historians with his broad interpretive reach. He spent much of his career analyzing faunal materials from different countries in the Middle East-including Iran, Yemen, and Israel, and his publications covered themes particular to animal bone studies, such as domestication, ancient market economics, as well as broader themes such as determining ethnicity in archaeology. The essays in this volume reflect the breadth of his interests. Most chapters share an Old World geographic setting, focusing either on Europe or the Middle East. The topics are diverse, with the majority discussing animal bones, as was Hesse's specialization, but some take a nonfaunal perspective related to the problems with which Hesse grappled. The volume is also broad in temporal scope, ranging from Neolithic Iran to early Medieval England, and it addresses theoretical matters as well as methodological innovations including taphonomy and the history of computers in zooarchaeology. Several of the essays are direct revisits to, inspirations from, or extensions of Hesse's own research. All the contributions reflect his intense interest in social questions about antiquity; the theme of social archaeology informed much of Brian Hesse's thinking, and it is why his work made such an impact on those working outside his own disciplinary research.
Author: Janling Fu Publisher: Bloomsbury Publishing ISBN: 0567679802 Category : Religion Languages : en Pages : 641
Book Description
Food and feasting are key themes in the Hebrew Bible and the culture it represents. The contributors to this handbook draw on a multitude of disciplines to offer an overview of food in the Hebrew Bible and ancient Israel. Archaeological materials from biblical lands, along with the recent interest in ethnographic data, a new focus in anthropology, and emerging technologies provide valuable information about ancient foodways. The contributors examine not only the textual materials of the Hebrew Bible and related epigraphic works, but also engage in a wider archaeological, environmental, and historical understanding of ancient Israel as it pertains to food. Divided into five parts, this handbook examines and considers environmental and socio-economic issues such as climate and trade, the production of raw materials, and the technology of harvesting and food processing. The cultural role of food and meals in festivals, holidays, and biblical regulations is also discussed, as is the way food and drink are treated in biblical texts, in related epigraphic materials, and in iconography.
Author: Nicola Laneri Publisher: Bloomsbury Publishing ISBN: 1350280828 Category : Religion Languages : en Pages : 527
Book Description
With contributions spanning from the Neolithic Age to the Iron Age, this book offers important insights into the religions and ritual practices in ancient Egyptian and Near Eastern communities through the lenses of their material remains. The book begins with a theoretical introduction to the concept of material religion and features editor introductions to each of its six parts, which tackle the following themes: the human body; religious architecture; the written word; sacred images; the spirituality of animals; and the sacred role of the landscape. Illustrated with over 100 images, chapters provide insight into every element of religion and materiality, from the largest building to the smallest amulet. This is a benchmark work for further studies on material religion in the ancient Near East and Egypt.
Author: Jesse Millek Publisher: Lockwood Press ISBN: 1957454016 Category : History Languages : en Pages : 395
Book Description
This volume offers a groundbreaking reassessment of the destructions that allegedly occurred at sites across the eastern Mediterranean at the end of the Late Bronze Age, and challenges the numerous grand theories that have been put forward to account for them. The author demonstrates that earthquakes, warfare, and destruction all played a much smaller role in this period than the literature of the past several decades has claimed, and makes the case that the end of the Late Bronze Age was a far less dramatic and more protracted process than is generally believed.
Author: Peter G. Dorrell Publisher: Cambridge University Press ISBN: 9780521455541 Category : Photography Languages : en Pages : 288
Book Description
In this revised and updated edition of his 1989 book, Peter Dorrell provides a comprehensive guide to the uses of photography in archaeology. Drawing on thirty-five years of experience, he examines the use of photography in field archaeology, in surveys, in archaeological laboratories, and in conservation. He offers a clear and well-illustrated explanation of the techniques involved, with sections on equipment and materials, survey and site photography, architectural photography, the recording of different types of artifacts, registration and storage, the use of ultra-violet and infra-red, and photography for publication. He also covers the growing use of video and electronic recording systems.
Author: Peter Drewett Publisher: Routledge ISBN: 1136825371 Category : Social Science Languages : en Pages : 283
Book Description
Since its first publication, Field Archaeology: An Introduction has proved to be a key handbook for all those undertaking introductory courses in archaeology or volunteering on their first excavation. In this revised second edition, key developments in technology, theory and changes in the law are included, bringing it up to date with the most recent fieldwork practices. The dig is the face of archaeology most immediately recognised by the general public, and is often what attracts both students and amateurs to the discipline. Yet there is much more to working in the field than digging alone. Peter Drewett's comprehensive survey explores the process, from the core work of discovery and excavation to the final product, the published archaeological report. The main topics are: How an archaeological site is formed Finding and recording archaeological sites Planning excavations, digging the site and recording the results Post-fieldwork planning, processing and finds analysis Interpreting the evidence Publishing the report Illustrated with 100 photographs and line drawings, and using numerous case studies, this second edition of Field Archaeology ensures it will remain the essential introductory guide for archaeology students and the growing number of enthusiasts for the subject.
Author: John Coles Publisher: Routledge ISBN: 131760606X Category : Social Science Languages : en Pages : 284
Book Description
A practical guide to the various modern methods of discovery, excavation and recording of the remains left by prehistoric man in Britain. It stresses the vital role played by the amateur rescuing evidence of man’s past behaviour in these islands, and is illustrated by maps, site plans and sections, and drawings of equipment and surveying procedures. Originally published in 1972.
Author: Kutlu Aslihan Yener Publisher: INSTAP Academic Press ISBN: 1623034280 Category : Social Science Languages : en Pages : 541
Book Description
This volume presents over fifteen years (1981-1996) of archaeometallurgy surveys and specifically the excavations of an Early Bronze Age miners' village, Goltepe and its associated tin mine, Kestel. The results of the surface surveys, test pit operations, profile trenches and excavation finds demonstrate that processing of cassiterite-rich ore was the primary function of activities at Goltepe. The variety and density of tin-rich vitrified crucibles as well as ground, powdered tin-rich ore from excavated contexts were only some of the several lines of evidence. Other finds indicated that the site was profoundly associated with metal production. Weighty evidence came in the numbers of multifaceted molds, ingots and tin bronze artifacts. Furthermore, 50,000 ground stone tools for ore dressing and vitrified material grinding were estimated on the site surface, while 5,000 came from excavated contexts. Early Bronze Age Goltepe and Kestel Mine represent the as-yet unique example of the highland production model, that is, the industrial tier 1 of the extraction and processing of raw materials for the production of metal artifacts. This model entails the mining and smelting operations in the metalliferously rich ore deposits and forests, usually located in the mountains, in this case, the central Taurus Mountains in southern Turkey.
Author: Max D. Price Publisher: Oxford University Press, USA ISBN: 0197543278 Category : SOCIAL SCIENCE Languages : en Pages : 337
Book Description
"From their domestication to their taboo, the role of pigs in the ancient Near East is one of the most complicated topics in archaeology. Rejecting monocausal explanations, this book adopts an evolutionary approach and uses zooarchaeology and texts to unravel the cultural significance of swine from the Paleolithic to today. Five major themes emerge: The domestication of the pig from wild boar in the Pre-Pottery Neolithic, the unique roles that pigs developed in agricultural economies before and after the development of complex societies, the raising of swine in cities, the shifting ritual roles of pigs, and the formation and development of the pork taboo in Judaism and, later, Islam. The development of this taboo has inspired much academic debate. I argue that the well-known taboo described in Leviticus reflects the intention of the Biblical writers to develop an image of a glorious pastoral ancestry for a heroic Israelite past, something they achieved by tying together existing food traditions. These included a taboo on pigs, which was developed early in the Iron Age during conflicts between Israelites and Philistines and was revitalized by the Biblical writers. The taboo persisted and mutated, gaining strength over the next two and a half millennia. In particular, the pig taboo became a point of contention in the ethno-political struggles between Jewish and Greco-Roman cultures in the Levant. Ultimately, it was this continued evolution within the context of ethnic and religious politics that gave the pig taboo the strength it has today"--