The Wisconsin Blue Book PDF Download

Author:
Publisher: Legislative Reference Bureau
ISBN:
Category : Wisconsin
Languages : en
Pages : 1302

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Author: Jenny Kalvaitis
Publisher: Wisconsin Historical Society
ISBN: 0870209620
Category : Young Adult Nonfiction
Languages : en
Pages : 154

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Book Description
This inspiring and educational book presents examples of LGBTQ+ activism throughout Wisconsin’s history for young people to explore and discuss. Drawing from a rich collection of primary sources—including diary entries, love letters, zines, advertisements, oral histories, and more—the book provides a jumping-off point for readers who are interested in learning more about LGBTQ+ history and activism, as well as for readers who want to build on the work of earlier activists. We Will Always Be Here shines a light on powerful and often untold stories from Wisconsin’s history, featuring individuals across a wide spectrum of identities and from all corners of the state. The LGBTQ+ people, allies, and activists in this guide changed the world by taking steps that young people can take today—by educating themselves, telling their own stories, being true to themselves, building communities, and getting active. The aim of this celebratory book is not only to engage young people in Wisconsin’s LGBTQ+ history, but also to empower them to make positive change in the world.

Author: Gwen Schultz
Publisher: Univ of Wisconsin Press
ISBN: 9780299198749
Category : Nature
Languages : en
Pages : 230

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Book Description
Most Wisconsin citizens share a deep appreciation of the shape and texture of their familiar landscapes-the abundance of fresh water, the fertile soils, the northern forests, the varied landforms. All these features are directly related to a special set of geologic processes and materials that collectively define the land on which we all live, work, and play. But how did it come to be this way? How did it look in the past? What kinds of creatures lived here before us? In Wisconsin's case, the geologic story is long, complex, and incomplete, beginning over three billion years ago and still in progress. Wisconsin's Foundations is just the book for a broad audience of interested citizens who simply want to know more about the origins, evolution, and geological underpinnings of the Wisconsin landscape.

Author: Thomas Purnell
Publisher: University of Wisconsin Pres
ISBN: 0299293335
Category : History
Languages : en
Pages : 196

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Book Description
Wisconsin is one of the most linguistically rich places in North America. It has the greatest diversity of American Indian languages east of the Mississippi, including Ojibwe and Menominee from the Algonquian language family, Ho-Chunk from the Siouan family, and Oneida from the Iroquoian family. French place names dot the state's map. German, Norwegian, and Polish—the languages of immigrants in the nineteenth and early twentieth centuries—are still spoken by tens of thousands of people, and the influx of new immigrants speaking Spanish, Hmong, and Somali continues to enrich the state's cultural landscape. These languages and others (Walloon, Cornish, Finnish, Czech, and more) have shaped the kinds of English spoken around the state. Within Wisconsin's borders are found three different major dialects of American English, and despite the influences of mass media and popular culture, they are not merging—they are dramatically diverging. An engaging survey for both general readers and language scholars, Wisconsin Talk brings together perspectives from linguistics, history, cultural studies, and geography to illuminate why language matters in our everyday lives. The authors highlight such topics as: • words distinctive to the state • how recent and earlier immigrants have negotiated cultural and linguistic challenges • the diversity of bilingual speakers that enriches our communities • how maps can convey the stories of language • the relation of Wisconsin's Indian languages to language loss worldwide.

Author: Ron Faiola
Publisher: Agate Publishing
ISBN: 1572847778
Category : Cooking
Languages : en
Pages : 225

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Book Description
Wisconsin Supper Clubs: Another Round, a sequel to author/photographer Ron Faiola's wildly popular first book on the topic (now in its sixth printing), gives readers a peek inside 50 additional clubs from across the Badger State. Traveling from the Northwoods to Beloit, Faiola documents some of the most exceptional and long-lived restaurants that embrace the decades-old supper club tradition. These are largely family-owned establishments that believe in old-fashioned hospitality, slow-paced dining, and good scratch cooking. In this guide, readers will find interviews with supper club proprietors and customers as well as a bounty of photographs of classic dishes, club interiors and other scenes from Faiola’s extensive travels. Despite the chain restaurants that continue to dominate the culinary landscape, supper clubs across the Midwest are thriving today in many of the same ways as they have for the past 80 years. The term "supper club" has even been borrowed recently by the burgeoning underground restaurant scene, which champions an upscale-yet-communal dining experience similar to that offered by traditional supper clubs. Wisconsin Supper Clubs: Another Round is a new, intimate look at this unique American tradition, one that invites supper club enthusiasts and newcomers alike to enjoy a second helping of everything that made Wisconsin Supper Clubs such a hit.

Author: Alex Hills
Publisher:
ISBN: 9781457505607
Category : Technology & Engineering
Languages : en
Pages : 160

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Book Description
At 36,000 feet, Wi-Fi converts our airline seats to remote offices. It lets us read email in airports, watch video in coffee shops, and listen to music at home. Wi-Fi is everywhere. But where did it come from? Wi-Fi and the Bad Boys of Radio takes us back to when the Internet was first gaining popularity, email took ten minutes to load up, and cell phones were big and unwieldy. But Alex Hills had a vision: people carrying small handheld devices that were always connected. His unwavering purpose was to change the way we use the Internet. After being a teenage "ham operator" and bringing radio, TV and telephone service to the Eskimos of northern Alaska, Dr. Hills led a small band of innovators to overcome "the bad boys of radio" - the devilishly unpredictable behavior of radio waves - and build the network that would become the forerunner to today's Wi-Fi. "I know of no one so capable of telling the Wi-Fi story and explaining so clearly how the technology works. Alex Hills is certain to capture the public imagination with this new book." Jim Geier, Principal Consultant, Wireless-Nets, Ltd. and Wi-Fi author "Alex Hills has contributed to the developing world and to developing advanced wireless technology at one of the world's most tech-savvy universities. Working on both frontiers, Dr. Hills pioneered wireless Internet and launched a revolution in the way the world communicates. His story of how we "cut the cord" begins in a place where there were no cords to begin with -- remote Alaska." Mead Treadwell, Lieutenant Governor of Alaska and former Chair, United States Arctic Research Commission Alex Hills is Distinguished Service Professor of Engineering & Public Policy and Electrical & Computer Engineering at Carnegie Mellon University. Dr. Hills is frequently invited to speak at conventions, conferences, university seminars, corporate training sessions, and community events. His talks, with their vivid stories and clear explanations of technology, have been well-received by audiences throughout the United States and in more than twenty foreign countries. An inventor with eleven patents, Dr. Hills can write and speak in technical jargon. But in his writing, as in his talks, he speaks to everyone -- technical specialists and the public alike. People of all backgrounds have been fascinated by his contributions to Scientific American and IEEE Spectrum magazines -- articles that explain technology in a style that is clear to any reader.

Author: Carole Marsh
Publisher: Gallopade International
ISBN: 9780635089809
Category : Juvenile Nonfiction
Languages : en
Pages : 36

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Book Description
The reproducible coloring book includes pictures of characters, places, facts, and fun. The kids can color their way around your state while learning new facts. Great for school, home or on the road.

Author: Genevieve G. McBride
Publisher: Univ of Wisconsin Press
ISBN: 9780299140045
Category : Biography & Autobiography
Languages : en
Pages : 380

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Book Description
On Wisconsin Women traces the role women played in reform movements, both in Wisconsin state politics and in its press. Women's news and opinions often appeared anonymously in abolitionist journals and other reform newspapers even before Wisconsin became a state in 1848. The first state newspaper published under a woman's name was boycotted and failed in 1853. But from the passage of the 14th amendment in 1866 to Wisconsin's ratification of the 19th amendment in 1919, women were never at a loss for words or a newspaper to print them. Women's news won a new respectability under feminine bylines and led to the historic victory for women's suffrage. McBride undertakes the task of considering feminist reform as a conceptual whole.

Author: Mary Gwynn
Publisher: Random House
ISBN: 1473527643
Category : Cooking
Languages : en
Pages : 450

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Book Description
As the Women's Institute turns 100, this beautifully packaged book, curated by food journalist Mary Gwynn, brings together the 100 best loved members' recipes nationwide. Organised decade by decade, and setting each recipe in its historical and social context, it spans everything from jams and preserves to main courses, puddings and bakes. Nostalgic favourites like Toad in the Hole and Kedgeree feature alongside contemporary hits such as Lamb Pot Roast with Nettle Champ and Italian Lamb with Roasted Sweet Peppers. Here are recipes created during the war to make the most of limited supplies (like Stuffed Cod Steak and Apple and Fig Roll) and ideas to overcome the challenges of food rationing (like Elderberry and Apple Jelly and Corned Beef Hash) to current day recipes such as Venison Steaks with Quick Bearnaise Sauce and finally the WI's own signature cake: The Centenary Fruit Cake from North Yorkshire. Fully illustrated from the archives of the WI, alongside beautiful food photography, this gorgeous cookbook will prove a firm favourite with keen cooks of all ages.

Author: Michael Edmonds
Publisher: Wisconsin Historical Society
ISBN: 0870208438
Category : Architecture
Languages : en
Pages : 193

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Book Description
On the occasion of the Capitol’s centennial in 2017, this book tells the remarkable story of the building—in all its incarnations—and the people who made history beneath its dome. The book covers the creation of the territorial capitol in 1837, the construction of the second capitol in the 1860s (and the fire that almost completely destroyed it in 1904), the eleven-year construction project that completed the third capitol in 1917, and the extensive conservation project of the 1990s that restored the building to its grandeur. Supporting the framework of this architectural history are colorful stories about the people who shaped Wisconsin from within the Capitol—attorneys, senators, and governors (from Henry Dodge to Scott Walker), as well as protesters, reformers, secretaries, tour guides, custodians, and even Old Abe, the Capitol’s resident eagle. Combining historical photographs with modern, full-color architectural photos, The Wisconsin Capitol provides fascinating details about the building, while also emphasizing the importance of the Capitol in Wisconsin’s storied history.