The Wholesale Marketing of Produce in the Beckley, W. Va. Area [by] U.S. Dept. of Agriculture, Production and Marketing Administration, Marketing and Facilities Research Branch, in Cooperation with West Virginia University, Dept. of Agricultural Economics PDF Download

Author: United States. Dept. of Agriculture. Production and Marketing Administration
Publisher:
ISBN:
Category : Markets
Languages : en
Pages : 36

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Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1532

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Author: United States. Department of Agriculture. Production and Marketing Administration
Publisher:
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Category : Farm produce
Languages : en
Pages : 392

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Author: Harvard University. Graduate School of Design. Library
Publisher:
ISBN:
Category : Architecture
Languages : en
Pages : 656

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Author: Giannini Foundation of Agricultural Economics. Library
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 884

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Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 776

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Author: James L Chamberlain
Publisher: Forest Service
ISBN: 9780160945885
Category : Nature
Languages : en
Pages : 280

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This Non-timber Forest Products' assessment serves as a baseline science synthesis and provides information for managing non-timber forest resources in the United States. This report provides technical input to the 2017 National Climate Assessment and closely follows the Intergovernmental Panel on Climate Change (IPCC) process. You will find an overview of the findings and interrelated discussions covering aspects of biophysical, social, cultural, economic, and policy dimensions of non-timber forest products and the implications of the effects of climatic variabilities and change for them. Appendix information summarizes non-timber forest products relative to geographic regions across the country. Related products: Other products produced by the U.S. Forest Service (Department of Agriculture/USDA) can be found here: https://bookstore.gpo.gov/agency/us-forest-service Find more Federal documents relating to Climate & Weather resources here: https://bookstore.gpo.gov/catalog/weather-climate

Author: United States. Department of Agriculture. Production and Marketing Administration
Publisher:
ISBN:
Category : Baton Rouge (La.)
Languages : en
Pages : 128

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Author: Al Fritsch
Publisher: University Press of Kentucky
ISBN: 0813159229
Category : Business & Economics
Languages : en
Pages : 324

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Tourism is the world's largest industry, and ecotourism is rapidly emerging as its fastest growing segment. As interest in nature travel increases, so does concern for conservation of the environment and the well-being of local peoples and cultures. Appalachia seems an ideal destination for ecotourists, with its rugged mountains, uniquely diverse forests, wild rivers, and lively arts culture. And ecotourism promises much for the region: protecting the environment while bringing income to disadvantaged communities. But can these promises be kept? Ecotourism in Appalachia examines both the potential and the threats that tourism holds for Central Appalachia. The authors draw lessons from destinations that have suffered from the "tourist trap syndrome," including Nepal and Hawaii. They conclude that only carefully regulated and locally controlled tourism can play a positive role in Appalachia's economic development.

Author: Richard B. Drake
Publisher: University Press of Kentucky
ISBN: 0813137934
Category : History
Languages : en
Pages : 304

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Richard Drake has skillfully woven together the various strands of the Appalachian experience into a sweeping whole. Touching upon folk traditions, health care, the environment, higher education, the role of blacks and women, and much more, Drake offers a compelling social history of a unique American region. The Appalachian region, extending from Alabama in the South up to the Allegheny highlands of Pennsylvania, has historically been characterized by its largely rural populations, rich natural resources that have fueled industry in other parts of the country, and the strong and wild, undeveloped land. The rugged geography of the region allowed Native American societies, especially the Cherokee, to flourish. Early white settlers tended to favor a self-sufficient approach to farming, contrary to the land grabbing and plantation building going on elsewhere in the South. The growth of a market economy and competition from other agricultural areas of the country sparked an economic decline of the region's rural population at least as early as 1830. The Civil War and the sometimes hostile legislation of Reconstruction made life even more difficult for rural Appalachians. Recent history of the region is marked by the corporate exploitation of resources. Regional oil, gas, and coal had attracted some industry even before the Civil War, but the postwar years saw an immense expansion of American industry, nearly all of which relied heavily on Appalachian fossil fuels, particularly coal. What was initially a boon to the region eventually brought financial disaster to many mountain people as unsafe working conditions and strip mining ravaged the land and its inhabitants. A History of Appalachia also examines pockets of urbanization in Appalachia. Chemical, textile, and other industries have encouraged the development of urban areas. At the same time, radio, television, and the internet provide residents direct links to cultures from all over the world. The author looks at the process of urbanization as it belies commonly held notions about the region's rural character.