The Whiskey Baron PDF Download

Author: Jon Sealy
Publisher:
ISBN: 9781938235139
Category : Fiction
Languages : en
Pages : 0

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Book Description
Late one night at the end of a scorching summer, a phone call rouses Sheriff Furman Chambers out of bed. Two men have been shot dead on Highway 9 in front of the Hillside Inn, a one-time boardinghouse that is now just a front for Larthan Tull's liquor business. When Sheriff Chambers arrives to investigate, witnesses say a man named Mary Jane Hopewell walked into the tavern, dragged two of Tull's runners into the street, and laid them out with a shotgun. Sheriff Chambers's investigation leads him into the Bell village, where Mary Jane's family lives a quiet, hardscrabble life of working in the cotton mill. While the weary sheriff digs into the mystery and confronts the county's underground liquor operation, the whiskey baron himself is looking for vengeance. Mary Jane has gotten in the way of his business, and you don't do that to Larthan Tull and get away with it. Hailed as a "grand new talent" (Bret Lott) and a "significant new voice in Southern fiction" (Ron Rash), Jon Sealy has written a haunting debut novel. With its unforgettable characters and evocative setting, The Whiskey Baron is a gripping drama about family ties and bad choices, about the folly of power and the limitations of the law.

Author: Julian Rubinstein
Publisher: Back Bay Books
ISBN: 0316028282
Category : True Crime
Languages : en
Pages : 305

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Book Description
An award-wining and "outrageously entertaining" true crime story (San Francisco Chronicle) about the professional hockey player-turned-bank robber whose bizarre and audacious crime spree galvanized Hungary in the decade after the fall of the Iron Curtain. During the 1990s, while playing for the biggest hockey team in Budapest, Attila Ambrus took up bank robbery to make ends meet. Arrayed against him was perhaps the most incompetent team of crime investigators the Eastern Bloc had ever seen: a robbery chief who had learned how to be a detective by watching dubbed Columbo episodes; a forensics man who wore top hat and tails on the job; and a driver so inept he was known only by a Hungarian word that translates to Mound of Ass-Head. Ballad of the Whiskey Robber is the completely bizarre and hysterical story of the crime spree that made a nobody into a somebody, and told a forlorn nation that sometimes the brightest stars come from the blackest holes. Like The Professor and the Madman and The Orchid Thief, Julian Rubinstein's bizarre crime story is so odd and so wicked that it is completely irresistible. "A whiz-bang read...Hilarious and oddly touching...Rubinstein writes in a guns-ablazing style that perfectly fits the whiskey robber's tale." --Salon

Author: Dave Broom
Publisher: Mitchell Beazley
ISBN: 1784723959
Category : Cooking
Languages : en
Pages : 325

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Book Description
Winner of the André Simon John Avery award 'This book is incredible' - Alex Kratena An in-depth, personal journey around Japan's whisky distilleries. Award-winning author and Japanese whisky expert, Dave Broom, tells their story and unveils the philosophy that lies behind this fascinating whisky culture, and how it relates to many Japanese concepts. Dave looks at the history and output of each distillery, considering the elements that make that particular whisky what it is, and including tasting notes. Features on aspects of Japanese life and culture that are crucial to a wider understanding, from the importance of the seasons to the role of craftsmanship, add to the picture. And interwoven throughout the book is the fascinating narrative of the journey across Japan which Dave made with photographer Kohei Take, offering further insight into the country which creates this wonderful drink and making this a must-have edition for any whisky lover, whisky drinker, whisky collector or Japanophile.

Author: Bryce Bauer
Publisher: Chicago Review Press
ISBN: 1613748485
Category : History
Languages : en
Pages : 292

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Book Description
During Prohibition, while Al Capone was rising to worldwide prominence as Public Enemy Number One, the townspeople of Templeton, Iowa—population just 418—were busy with a bootlegging empire of their own. Led by the whip-smart and gregarious Joe Irlbeck, an outfit of farmers, small merchants, and even the church Monsignor together created a whiskey so excellent it was ordered by name: “Templeton rye.” However, a prohibition agent from the adjacent county named Benjamin Franklin Wilson was ardent in his fight against alcohol, and he chased Irlbeck for over a decade. But Irlbeck was not Capone, and Templeton would not be ruled by violence like Chicago. Gentlemen Bootleggers tells a never-before-told tale of ingenuity, bootstrapping, and perseverance, showcasing a group of criminals who embraced the American ideals of self-reliance, dynamism, and democratic justice. It relies on previously classified Prohibition Bureau investigation files, federal court case files, extensive newspaper archive research, and a recently disclosed interview with kingpin Joe Irlbeck. Unlike other Prohibition-era tales of big-city gangsters, it provides an important reminder that bootlegging wasn’t only about glory and riches, but could be in the service of a higher goal: producing the best whiskey money could buy. Bryce T. Bauer is a Hearst Award-winning journalist who has written for Saveur, the Daily Iowan, the Cedar Rapids Gazette, and other publications. He is coproducing and cowriting West Iowa Whiskey Cookers, a documentary on Prohibition-era bootlegging. He lives in New York City.

Author: Allen Andrews
Publisher: Interlink Publishing Group
ISBN: 9781897784846
Category : Distilling industries
Languages : en
Pages : 0

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Book Description
The success of today's whisky industry is largely due to the commercial drive and foresight of a select group of whisky merchants who took the business by storm in the late 18th and early 19th centuries. This is the story of how Dewar, Buchanan, Walker, Bell and Mackie established their brands and kick-started the industry. The men had much in common: they were all Scots from humble beginnings, served long apprenticeships and ultimately set out on their own to build their companies. This book shows how they changed the face of the world of whisky by taking the industry by the scruff of the neck and creating many of the sales techniques and the actual business culture still in existence today.

Author: Carlo DeVito
Publisher: Cider Mill Press
ISBN: 1400251788
Category : Cooking
Languages : en
Pages : 641

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Book Description
An updated edition of Big Whiskey, the definitive guide to the American Whiskey Trail. Discover the storied history and renaissance of America’s premier whiskey region with this fully updated and revised definitive field guide. Devoted entirely to the quintessential American whiskeys of Kentucky and Tennessee, Big Whiskey takes you behind the scenes at distilleries throughout both states. Inside this book, you will find: Fascinating interviews with master distillers Profiles of over 100 distilleries, and tasting notes for hundreds of expressions Incredible histories and facts about North America’s most influential whiskey region Stunning original behind-the-scenes photography Whether you’re a seasoned connoisseur or are simply looking to discover the difference between bourbon and Tennessee whiskey, this expanded edition of Big Whiskey is your essential guide to America’s whiskey trails.

Author: John C. Tramazzo
Publisher: U of Nebraska Press
ISBN: 1640124284
Category : Cooking
Languages : en
Pages : 298

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Book Description
John C. Tramazzo highlights the relationship between bourbon and military service to show the rich and dramatic connection in American history.

Author: Clay Risen
Publisher: Ten Speed Press
ISBN: 1984858289
Category : Cooking
Languages : en
Pages : 288

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Book Description
A visually stunning illustrated guide to the history, craft, and appreciation of Kentucky bourbon Bourbon, we soon realized, was not just a good drink. It was a drink with a story, from a place, with an unbreakable tie to the people and the land that produced it. Whiskey expert Clay Risen explores the origins, history, and evolution of America’s distilling craft and culture in this luxurious boxed set. From boom to bust and back again, Risen tells the engrossing story of Kentucky whiskey, using interviews, photographs, and archival material to illuminate the singular region where bourbon was born. This meticulously researched book details how bourbon is made, how best to enjoy it, and how to build your own collection, along with profiles of the distilleries and makers that form the landscape of bourbon country.

Author: Mike Wolf
Publisher: Turner Publishing Company
ISBN: 1684425646
Category : Cooking
Languages : en
Pages : 320

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Book Description
Raise your holiday spirit (and a glass of your favorite holiday spirits) with Cheer: A Liquid Gold Holiday Drinking Guide. From expert mixologists and the hosts of the hit drinking podcast Liquid Gold comes the most complete holiday cocktail book with 125+ recipes to delight drinking enthusiasts of all kinds throughout the busiest entertainment seasons of the year. The beginner-friendly recipes are perfect for mixing drinks with friends and family, or preparing refreshments in advance to maximize your time spent with loved ones. Enjoy recipes for every season, including: The first chill in the air with whiskey cocktails, apple brandy, and pumpkin spice drinks Halloween cocktails and punches Thanksgiving pairings, wines, and apéritifs Christmas and holiday whiskey cream, eggnog drinks, and ice cream cocktails New Years sparkling wine cocktails and champagnes Dry January non-alcoholic cocktails, and a guide to making cordials that allow you to make beautiful non-alcoholic drinks . . . and more! From alcoholic cocktails of all shapes and sizes to non-alcoholic drinks ranging from seasonal coffees to cider, hot chocolate, and teas, Cheer: A Liquid Gold Holiday Drinking Guide is an invaluable holiday resource and quintessential companion for the holiday season.

Author: Nan Ryan
Publisher: Open Road Media
ISBN: 1480467294
Category : Fiction
Languages : en
Pages : 436

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Book Description
DIVDIVUSA Today–bestselling author Nan Ryan delivers the intensely passionate, spellbinding story of a man driven by revenge, a woman consumed by desire, and a love that transcends the enmity dividing them/divDIV The Indian stood naked in the sunlight./divDIV To the world, he is the half-breed Luiz Quintano. But to Amy Sullivan, he is Tonatiuh, the magnificent son of a Spanish grandee and an Aztec princess—and she has worshipped him since girlhood. After five years at a New Orleans finishing school, Amy is finally coming home to her family’s sprawling Texas ranch—and the man she loves. Until a night of passionate reunion erupts in shattering violence, forcing them to part as bitter enemies./divDIV Tonatiuh has waited a decade to take his revenge on the family who almost succeeded in destroying him. His triumphant return as the feared military commander El Capitán is only the first step in his plan. But after he makes Amy his captive, he once again falls prey to her sensual charms. As passion reignites, Tonatiuh is consumed by the need to reclaim the woman who betrayed him, the woman he will hate—and love—for the rest of his life./divDIV/div/div