Author: Monica Meehan Publisher: ISBN: 9781623718596 Category : Languages : en Pages :
Book Description
?This beautiful book, based on original notebook and recipe journal of a 1900s baroness, takes readers on a journey through fin de siècle Viennese high society. With over 100 original recipes, all of which have been tested and brought up to date for the modern cook, it is not only a wonderful collection of recipes but also a fascinating look at the life of a Viennese family. Filled with anecdotes and personal stories to bring the recipes to life, this book is a charming insight into a bygone era. The classic recipes cover a variety of dishes both savory and sweet, with a strong emphasis on the desserts and pastries for which Vienna is famed. Enchanting photographs of Vienna grace the book, capturing the architecture, café culture, and beauty of this elegant city.
Author: Monica Meehan Publisher: ISBN: 9781504800709 Category : Languages : en Pages : 224
Book Description
Viennese Kitchen is the perfect gift for cookbook enthusiasts and anyone interested in classic Viennese cooking traditions. Based on the original notebook and recipe journal of a 1900s baroness, this beautiful book takes readers on a journey through fin de siècle Viennese high society. With over 100 original recipes, all of which have been tested and brought up to date for the modern cook, it is not only a wonderful collection of recipes but also a fascinating look at the life of a Viennese family. Filled with anecdotes and personal stories to bring the recipes to life, this book is a charming insight into a bygone era. The classic recipes cover a variety of dishes both savoury and sweet, with a strong emphasis on the desserts and pastries for which Vienna is famed. Enchanting photographs of Vienna grace the book, capturing the architecture, cafe culture and beauty of this elegant city.
Author: Monica Meehan Publisher: New Holland Australia(AU) ISBN: 9781847737267 Category : Cooking, Austrian Languages : en Pages : 224
Book Description
This book, based on the original notebook and recipe journal of a 1900s 'Viennese Baroness', takes readers on a journey through Viennese high society. With over 100 original recipes, it is not only a collection of recipes but is also a fascinating look at the life of a turn-of-the-century family.
Author: Coledown Kitchen Publisher: ISBN: Category : Cooking Languages : en Pages : 0
Book Description
Embark on a culinary journey to the enchanting city of Vienna. From the grandeur of imperial palaces to the cozy charm of historic coffeehouses, Vienna's culinary heritage unfolds through this collection of delicious recipes, thoughtfully arranged into seasonal chapters. Discover the secrets behind Viennese classics like the iconic Sacher Torte and the beloved Wiener Schnitzel, transformed with modern flair. Immerse yourself in the heart of Austrian cuisine, where the beauty of tradition dances with the excitement of innovation. A Kitchen in Vienna is a celebration of Viennese flavors, and an invitation to savor the magic of Vienna in every bite.
Author: Genevieve Davis Publisher: ISBN: 9780615940632 Category : Austrian Americans Languages : en Pages : 278
Book Description
Who was Fanni Baier? It's my pleasure not only to pass along to you my Grandmother's authentic, marvelous, Viennese recipes, but also to let you get to know what kind of person she was. Her kindness lit the way for many of us, who had the good fortune to dine at her table. Available March 1. Why did Fanni forsake Vienna in 1921 and sail to America, never to return?How did Fanni's cooking get her family through two World Wars and the Great Depression?How did Fanni get through life with just "one personality for all occasions?" How did Fanni save my mother "from a monster?"
Author: Price, Vincent Publisher: Courier Dover Publications ISBN: 1606600729 Category : Cooking Languages : en Pages : 514
Book Description
"Good cooking is where you find it," according to the authors of this unique collection, whose international smorgasbord ranges from the haute cuisine of Europe's finest restaurants to the juicy hot dogs at Dodger Stadium. In perhaps the first celebrity cookbook, famed actor Vincent Price and his wife, Mary, present mouthwatering recipes from around the world in simplified, unpretentious forms that anyone can make and enjoy. Selected from London's The Ivy, Madrid's Palace Hotel, New York's Sardi's, and other legendary establishments, the recipes are accompanied by witty commentaries, while color photos and atmospheric drawings by Fritz Kredel make this one of the most beautiful books of its kind. Includes a Retrospective Preface by the couple's daughter, Victoria Price, and a new Foreword by Wolfgang Puck.
Author: Joseph Wechsberg Publisher: ISBN: 9780809400324 Category : Cooking Languages : en Pages : 210
Book Description
Full of the food history of this region filled with basic and classic recipes. The recipes are easy to follow and easy to buy ingredients for.
Author: Monica Meehan
Author: Monica Meehan
Author: Monica Meehan
Author: Olga Hess
Author: Coledown Kitchen
Author: Genevieve Davis
Author: O. Hess
Author: Price, Vincent
Author: Joseph Wechsberg
Author: Lillian Langseth-Christensen