Vegan Virgin Valentine PDF Download

Author: Carolyn Mackler
Publisher: Candlewick Press
ISBN: 0763656402
Category : Young Adult Fiction
Languages : en
Pages : 235

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Book Description
"Don’t miss this." –TEEN PEOPLE Mara Valentine is in control. She’s a straight-A senior, a vegan, and her parents’ pride and joy. She’s neck-and-neck with her womanizing ex-boyfriend for number-one class ranking and plans to kick his salutatorian butt on her way out the door to Yale. Mara has her remaining months in Brockport all planned out, but the plan does not include having V, her slutty, pot-smoking, sixteen-year-old niece – yes, niece – come to live with her family. Nor does it involve lusting after her boss or dreaming about grilled cheese sandwiches every night. What does a control freak like Mara do when things start spinning wildly out of control? With insight, authenticity, and a healthy dose of humor, Carolyn Mackler creates an evolving Type A heroine that every reader will recognize – and root for.

Author: Linda Long
Publisher: Gibbs Smith
ISBN: 1423625161
Category : Cooking
Languages : en
Pages : 177

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Book Description
Presents advice on identifying and overcoming eating and food shopping habits which prevent weight loss and provides a fourteen-day meal plan that reduces calories and includes healthy food choices.

Author: Ann L. Probe
Publisher: CreateSpace
ISBN: 9781500231934
Category : Fiction
Languages : en
Pages : 32

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Book Description
An alien who has never done it. A woman searching for her missing cousin. A wild sex romp begins... Amy Rush has disappeared, and her cousin, Jo Fox is trying to find her. Jo knows Amy was sleeping with various aliens, so she approaches a UFO group in an attempt to contact the aliens who abducted her nymphomaniac cousin. What Jo doesn't know is that if she hopes to track down her cousin, she's going to have to open her mind, and her legs to a variety of aliens herself. First up is a virgin from Vega, and he's brought along Observers who like to watch. Can Jo overcome her shyness to strip down and give a Vegan virgin his best night on Earth? Oh who are we kidding? This wouldn't be for adults if she couldn't bring some bang for your buck, so slip between the covers for the first adventure of UFO Sex Girl as she sleeps with The Vegan Virgin!

Author: JJ Virgin
Publisher: Harlequin
ISBN: 1459249127
Category : Health & Fitness
Languages : en
Pages : 323

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Book Description
Your fat is not your fault. Are you eating all the right things—low-fat yogurt, egg-white omelets, whole-grain bread, even tofu—but still can't lose the weight? Your favorite "diet" foods may be to blame. In this groundbreaking program, nutrition and fitness expert JJ Virgin reveals the real secret behind weight gain—food intolerance. A negative reaction to certain foods like dairy or gluten can sabotage your health by triggering inflammation and causing a host of nasty symptoms like bloating, breakouts, headaches, achy joints and—worst of all—stubborn weight gain. On The Virgin Diet, you'll eat plenty of anti-inflammatory, healing foods to reclaim your health and reset your metabolism, while avoiding the 7 foods that are most likely to cause food intolerance. You'll never feel hungry or deprived, and in just one week, you'll drop up to 7 pounds, lose belly bloat, gain energy, clear up inflammation and look and feel years younger. And that's just the beginning!

Author: Pamela Erens
Publisher: Tin House Books
ISBN: 1935639625
Category : Fiction
Languages : en
Pages : 287

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Book Description
It’s 1979, and Aviva Rossner and Seung Jung are notorious at Auburn Academy. They’re an unlikely pair at an elite East Coast boarding school (she’s Jewish; he’s Korean American) and hardly shy when it comes to their sexuality. Aviva is a formerly bookish girl looking for liberation from an unhappy childhood; Seung is an enthusiastic dabbler in drugs and a covert rebel against his demanding immigrant parents. In the minds of their titillated classmates—particularly that of Bruce Bennett-Jones—the couple lives in a realm of pure, indulgent pleasure. But, as is often the case, their fabled relationship is more complicated than it seems: despite their lust and urgency, their virginity remains intact, and as they struggle to understand each other, the relationship spirals into disaster. The Virgins is the story of Aviva and Seung’s descent into confusion and shame, as re-imagined in richly detailed episodes by their classmate Bruce, a once-embittered voyeur turned repentant narrator. With unflinching honesty and breathtaking prose, Pamela Erens brings a fresh voice to the tradition of the great boarding school novel.

Author: Fran Costigan
Publisher: Running Press Adult
ISBN: 0762450673
Category : Cooking
Languages : en
Pages : 306

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Book Description
It can be difficult to find truly indulgent vegan desserts -- especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime. Author, baking instructor, and vegan powerhouse Fran Costigan has dedicated years to satisfying her sweet tooth while keeping it vegan. Through experimentation and long hours in the kitchen, she's recreated some of her favorite chocolate desserts as better-for-you interpretations that pass the taste test: Bittersweet Chocolate Truffles (with a variety of flavor variations), a Brooklyn Blackout Layer Cake, a Sacher Torte, even chocolate Moon Pies! Her detailed instructions make for professional-quality outcomes every time: it's like a personal baking class, right in your kitchen. The perfect gift for anyone with a sweet tooth, Vegan Chocolate is sure to become an instant classic.

Author: Áine Carlin
Publisher: Kyle Books
ISBN: 0857836048
Category : Cooking
Languages : en
Pages : 444

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Book Description
Think you know vegan cooking? Lengthy, complicated recipe lists, expensive, hard-to-find ingredients, flavourless food? Think again! Let Aine Carlin, creator of popular vegan lifestyle blog Pea Soup Eats, enlighten you with her delicious recipes and straightforward tips. Keep it simple with easy-to-follow recipes, using a sensible number of ingredients that can be found in your local supermarket. Keep it tasty with chapters including Breakfast, Brunch & More, Light Lunches & Simple Suppers, Something Special, Sauces & Sides and Sweet Treats. Delight your senses and tantalise your tastebuds with Rosemary and Pear Stuffed French Toast, Santorini Spaghetti or Sweet Potato Sushi. Keep it fun - Aine is a truly creative cook who loves to whip up dishes that burst with colour and flavour, such as her Zesty Watermelon & Bulgar Wheat Salad. And don't be fooled into thinking there's no room for treats - Fudgy Brownies, anyone? But most of all, Keep it Vegan! With this gorgeous selection of 100 simple, tasty and fun recipes, newcomers and long-time vegans alike will find plenty to keep them well-fed and inspired. The vegan diet is great for your health, bank balance and the environment, so what are you waiting for? Dive in and discover these vegan delights.

Author: Brian L. Patton
Publisher: New World Library
ISBN: 1608680460
Category : Cooking
Languages : en
Pages : 258

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Book Description
Are you craving a way to eat killer food without killing yourself, animals, or the planet? Is your brain bloated from watching cooking shows that present recipes you’re never, ever going to make? Have you been searching for a way to prove to your friends that vegan food can be just as delicious, hearty, and satisfying as the meaty meals they’re accustomed to? Then this is the book for you. Of his journey from watching food porn on his parents’ couch to cooking in Hollywood kitchens to becoming vegan, author Brian Patton writes: My roommate said he didn’t know what made me a bigger loser: that I was painstakingly preserving episodes of 30 Minute Meals or that I was trying to conceal their existence by labeling them Star Trek....Once I discovered that I could not only survive but thrive without taking the life of another being, I was sold. I was a vegan. For good. And that’s how an “ordinary dude” became the Sexy Vegan and started creating “extraordinary food” with a decidedly real-meal appeal. On every page, Brian proves that seriously good food needn’t be too serious.

Author: Carolyn Mackler
Publisher: Candlewick Press
ISBN: 0763660019
Category : Young Adult Fiction
Languages : en
Pages : 187

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Book Description
"Mackler’s unsentimental feel for how kids think and talk, and how they go about entering the grown-up world, makes V’s journey engrossing." -- THE NEW YORK TIMES BOOKS REVIEW Ever since V’s mom dumped her with her grandparents, she’s bounced from guy to guy. That is, until a fateful hockey puck lands her in the lap of Sam Almond, who is different from the start. But V makes an irreversible mistake at her graduation party and risks losing Sam forever, spurring her on a crosscountry road trip to visit her mom in hopes of putting two thousand miles between herself, Sam, and the wreckage of that night. With humor and compassion, Carolyn Mackler takes readers on an unforgettable ride of missed exits, misadventures, and the kind of epiphanies that come only when you’re on a route you’ve never taken before.

Author: Tal Ronnen
Publisher: Artisan Books
ISBN: 1579656781
Category : Cooking
Languages : en
Pages : 305

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Book Description
“A new kind of flavor-first vegan cooking. . . . Stunning.” —Food & Wine “The Best Cookbook Gifts for Vegans” —Vice “Best Food Books of the Year” —USA Today Reinventing plant-based eating is what Tal Ronnen is all about. At his Los Angeles restaurant, Crossroads, the menu is vegan, but there are no soybeans or bland seitan to be found. He and his executive chef, Scot Jones, turn seasonal vegetables, beans, nuts, and grains into sophisticated Mediterranean fare—think warm bowls of tomato-sauced pappardelle, plates of spicy carrot salad, and crunchy flatbreads piled high with roasted vegetables. In Crossroads, an IACP Cookbook Award finalist, Ronnen teaches readers to make his recipes and proves that the flavors we crave are easily replicated in dishes made without animal products. With accessible, unfussy recipes, Crossroads takes plant-based eating firmly out of the realm of hippie health food and into a cuisine that fits perfectly with today’s modern palate. The recipes are photographed in sumptuous detail, and with more than 100 of them for weeknight dinners, snacks and appetizers, special occasion meals, desserts, and more, this book is an indispensable resource for healthy, mindful eaters everywhere.