Author: Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 466
Book Description
The University of California Journal of Agriculture
Author: The University of California Journal of Agriculture
Author: Field Guide to California Agriculture
Author: Paul StarrsPublisher: Univ of California Press
ISBN: 0520265432
Category : Technology & Engineering
Languages : en
Pages : 504
Book Description
"This book brings to life one of the most creative (and necessary) human endeavors and makes understandable the incredible complexity of California agriculture, one of the world's most daring experiments in feeding itself. A valuable resource that should be read by everyone—not just those of us who farm, but all of us who depend on farms."—Michael Ableman, farmer, photographer, and author of From the Good Earth, On Good Land, and Fields of Plenty. "No understanding of this state is possible without an understanding of its agriculture; that's how important this subject is."—Gerald Haslam, author of Workin' Man Blues: Country Music in California "A fascinating, intriguing, and sometimes even humorous exploration of California's agriculture, from broccoli to marijuana and beyond. At long last, a book everyday people can read to understand the state's biggest industry."—Louis Warren, University of California, Davis
Civic Agriculture
Author: Thomas A. LysonPublisher: UPNE
ISBN: 1611683033
Category : Business & Economics
Languages : en
Pages : 162
Book Description
A engaging analysis of food production in the United States emphasizing that sustainable agricultural development is important to community health.
Encyclopedia of Food Security and Sustainability
Author: Publisher: Elsevier
ISBN: 0128126884
Category : Technology & Engineering
Languages : en
Pages : 1861
Book Description
The Encyclopedia of Food Security and Sustainability, Three Volume Set covers the hottest topics in the science of food sustainability, providing a synopsis of the path society is on to secure food for a growing population. It investigates the focal issue of sustainable food production in relation to the effects of global change on food resources, biodiversity and global food security. This collection of methodological approaches and knowledge derived from expert authors around the world offers the research community, food industry, scientists and students with the knowledge to relate to, and report on, the novel challenges of food production and sustainability. This comprehensive encyclopedia will act as a platform to show how an interdisciplinary approach and closer collaboration between the scientific and industrial communities is necessary to strengthen our existing capacity to generate and share research data. Offers readers a ‘one-stop’ resource on the topic of food security and sustainability Contains articles split into sections based on the various dimensions of Food Security and Food Sustainability Written by academics and practitioners from various fields and regions with a “farm to fork understanding Includes concise and accessible chapters, providing an authoritative introduction for non-specialists and readers from undergraduate level upwards, as well as up-to-date foundational content for those familiar with the field
California Agriculture
Author: University of California, BerkeleyPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 0
Book Description
The Journal of the College of Agriculture, Tohoku Imperial University, Sapporo, Japan
Author: University of California Publications in Agricultural Sciences
Author: University of California, BerkeleyPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 680
Book Description
The Journal of Agricultural Economics Research
Author: California Agriculture, by Members of the Faculty of the College of Agriculture, University of California
Author: University of California, Berkeley. College of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages :
Book Description