Author: United States. General Accounting OfficePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 82
Book Description
The United States Should Play a Greater Role in the Food and Agriculture Organization of the United Nations
Author: United States. General Accounting OfficePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 82
Book Description
United Nations Finances
Author: United States. Congress. House. Committee on Foreign Affairs. Subcommittee on International OperationsPublisher:
ISBN:
Category :
Languages : en
Pages : 180
Book Description
United Nations Finances: June 27, 1979
Author: United States. Congress. House. Committee on Foreign Affairs. Subcommittee on International OperationsPublisher:
ISBN:
Category :
Languages : en
Pages : 180
Book Description
Federal Evaluations
Author: Publisher:
ISBN:
Category : Evaluation research (Social action programs)
Languages : en
Pages : 856
Book Description
Contains an inventory of evaluation reports produced by and for selected Federal agencies, including GAO evaluation reports that relate to the programs of those agencies.
Federal Program Evaluations
Author: Publisher:
ISBN:
Category : Evaluation research (Social action programs)
Languages : en
Pages : 1032
Book Description
Contains an inventory of evaluation reports produced by and for selected Federal agencies, including GAO evaluation reports that relate to the programs of those agencies.
Food
Author: United States. General Accounting OfficePublisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 258
Book Description
Provided are over 500 citations with abstracts of food-related documents released by the General Accounting Office, Office of Technology Assessment, Congressional Budget Office, Congressional Reserch Service, and Congressional Committees from July 1973 through September 1977. Topics are: domestic feeding programs; food safety and quality; nutrition education; nutrition surveillance; farm structure; food production-resources; farm marketing and distribution; price supports, set asides, marketing orders, target prices; food aid and development assistance; trade policies and promotion; population control; internal organization and policies; food policy determination; procurement and specifications; and financial auditing. Appended are abstracts of congressional documents on food, federal information sources and systems on food, recurring reports to the Congress on food, federal program evaluations on food, and major food legislation. Subject. agency/organization, and congressional indexes are included.
Food Bibliography
Author: Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 290
Book Description
Reference to U.S. General Accounting Office (GAO) documents related to food, nutrition, or agriculture, and released in various years as stated. Intended for in-depth research or general browsing. Arranged according to accession numbers. Each entry gives such information as title, author, agencies concerned, GAO contact, Congressional relevance, and lengthy abstract. Subject, agency/organization, and Congressional indexes.
Food Bibliography
Author: United States. General Accounting OfficePublisher:
ISBN:
Category : Food
Languages : en
Pages : 292
Book Description
Approximately 600 references arranged by accession numbers. Each entry gives bibliographical information, contact, unit, agency concerned, authority, and abstract. Subject, agency/organization, Congressional indexes.
U.S. Participation in International Agricultural Research
Author: United States. General Accounting OfficePublisher:
ISBN:
Category : Agricultural assistance, American
Languages : en
Pages : 72
Book Description
Hearings, Reports and Prints of the House Committee on International Relations
Author: United States. Congress. House. Committee on International RelationsPublisher:
ISBN:
Category : Legislative hearings
Languages : en
Pages : 1570
Book Description