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Author: Muriel P. Lee Publisher: Fox Chapel Publishing ISBN: 1621870316 Category : Pets Languages : en Pages : 201
Book Description
The first title in the exciting new Kennel Club Classics series is French Bulldog, an elaborate photographic celebration of one of the dog world's most beloved breeds. Written and compiled by Just Frenchies editor Muriel P. Lee, this 200-page hardcover volume features articles on the breed's history by Anne M. Hier, breed health by Janice Grebe, judging by Virginia Rowland, the breed in England and France by Penny Rankine-Parsons, the breed in Australia and New Zealand by Michael Rosser, and working dogs by Bette and Manda Kaplan. No Frenchie lover will live without this volume on their coffee table!
Author: Muriel P. Lee Publisher: Fox Chapel Publishing ISBN: 1621870316 Category : Pets Languages : en Pages : 201
Book Description
The first title in the exciting new Kennel Club Classics series is French Bulldog, an elaborate photographic celebration of one of the dog world's most beloved breeds. Written and compiled by Just Frenchies editor Muriel P. Lee, this 200-page hardcover volume features articles on the breed's history by Anne M. Hier, breed health by Janice Grebe, judging by Virginia Rowland, the breed in England and France by Penny Rankine-Parsons, the breed in Australia and New Zealand by Michael Rosser, and working dogs by Bette and Manda Kaplan. No Frenchie lover will live without this volume on their coffee table!
Author: David McMillan Publisher: Ten Speed Press ISBN: 160774077X Category : Cooking Languages : en Pages : 306
Book Description
The debut cookbook from one of the most celebrated restaurants in Canada, featuring inventive twists on French market cuisine, plus spirited anecdotes and lush photography. Earning rave reviews for their unforgettable approach, Joe Beef co-owners/chefs David McMillan and Frédéric Morin push the limits of traditional French cuisine with over 125 recipes (nearly all of them photographed) for hearty dishes infused with irreverent personality. The Strip Loin Steak comes complete with ten variations, Kale for a Hangover wisely advises the cook to eat and then go to bed, and the Marjolaine includes tips for welding your own cake mold. Joe Beef’s most popular dishes are also represented, such as Spaghetti Homard-Lobster, Foie Gras Breakfast Sandwich, Pork Fish Sticks, and Pojarsky de Veau (a big, moist meatball served on a bone). The coup de grâce is the Smorgasbord—Joe Beef’s version of a Scandinavian open-faced sandwich—with thirty different toppings. Featuring lively stories and illustrations showcasing gangsters, oysters, Canadian railroad dining car food, the backyard smoker, and more, this nostalgic yet utterly modern cookbook is a groundbreaking guide to living an outstanding culinary life.
Author: Publisher: ISBN: Category : Languages : en Pages : 170
Book Description
Best Life magazine empowers men to continually improve their physical, emotional and financial well-being to better enjoy the most rewarding years of their life.
Author: NARAYAN CHANGDER Publisher: CHANGDER OUTLINE ISBN: Category : Juvenile Fiction Languages : en Pages : 214
Book Description
THE ROALD DAHL MCQ (MULTIPLE CHOICE QUESTIONS) SERVES AS A VALUABLE RESOURCE FOR INDIVIDUALS AIMING TO DEEPEN THEIR UNDERSTANDING OF VARIOUS COMPETITIVE EXAMS, CLASS TESTS, QUIZ COMPETITIONS, AND SIMILAR ASSESSMENTS. WITH ITS EXTENSIVE COLLECTION OF MCQS, THIS BOOK EMPOWERS YOU TO ASSESS YOUR GRASP OF THE SUBJECT MATTER AND YOUR PROFICIENCY LEVEL. BY ENGAGING WITH THESE MULTIPLE-CHOICE QUESTIONS, YOU CAN IMPROVE YOUR KNOWLEDGE OF THE SUBJECT, IDENTIFY AREAS FOR IMPROVEMENT, AND LAY A SOLID FOUNDATION. DIVE INTO THE ROALD DAHL MCQ TO EXPAND YOUR ROALD DAHL KNOWLEDGE AND EXCEL IN QUIZ COMPETITIONS, ACADEMIC STUDIES, OR PROFESSIONAL ENDEAVORS. THE ANSWERS TO THE QUESTIONS ARE PROVIDED AT THE END OF EACH PAGE, MAKING IT EASY FOR PARTICIPANTS TO VERIFY THEIR ANSWERS AND PREPARE EFFECTIVELY.
Author: Muriel P. Lee
Author: Muriel P. Lee
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Author: David McMillan
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Author: NARAYAN CHANGDER
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