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Author: H. A. Hare Publisher: Forgotten Books ISBN: 9780332692234 Category : Medical Languages : en Pages : 946
Book Description
Excerpt from The Therapeutic Gazette, 1912, Vol. 36: Incorporating Medicine and the Medical Age; A Monthly Journal of Practical Therapeutics It should be remarked, before passing to a statement of results, that all the subjects lived according to a prescribed regime as to food, use of drugs, exercise and regularity, and on the three intensive days all were fed at the same table and remained in the laboratory throughout the whole period of the tests. All unavoidable irregularities and departures from the prescribed re'gime were reported, and in the -case of the female subjects the beginning and end of the menstrual period were noted. I now proceed to a very brief statement of the character of the caffeine influence on efficiency in each of the above mentioned tests. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: H. A. Hare Publisher: Forgotten Books ISBN: 9780332692234 Category : Medical Languages : en Pages : 946
Book Description
Excerpt from The Therapeutic Gazette, 1912, Vol. 36: Incorporating Medicine and the Medical Age; A Monthly Journal of Practical Therapeutics It should be remarked, before passing to a statement of results, that all the subjects lived according to a prescribed regime as to food, use of drugs, exercise and regularity, and on the three intensive days all were fed at the same table and remained in the laboratory throughout the whole period of the tests. All unavoidable irregularities and departures from the prescribed re'gime were reported, and in the -case of the female subjects the beginning and end of the menstrual period were noted. I now proceed to a very brief statement of the character of the caffeine influence on efficiency in each of the above mentioned tests. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: William Harrison Ukers Publisher: Library of Alexandria ISBN: 1465523979 Category : Fiction Languages : en Pages : 1707
Book Description
The evolution of a cup of coffee; Dealing with the etymology of coffee; History of coffee propagation; Early history of coffee drinking; Introduction of coffee into Western Europe; Beginnings of coffee in France; Introduction of coffee into England, Holland, Germany; Telling how coffee came to Vienna; Coffee houses to oud London; History on the early parisian coffee houses; Introduction of coffe into North America; History of coffe in old New York, Philadelphia; Botany of the coffe plant; Microscopy of the coffee fruit; Chemistry of the coffee bean; Pharmacology of the coffee drink; Commercial coffee of the world; Cultivation of the coffee plant; Preparing green coffee por market; Production and consumption of coffee; How green coffes are bought and sold; Green and boasted coffee characteristics; Factory preparation of roasted coffee; Wholesale merchandising of coffee; Retail merchandising of roasted coffee; Short history of coffee advertising; Coffee trade in the United States; Development of the green roasted coffee; Some big men and notable achievements; History of coffee in literature; Evolution of coffee apparatus; Worl's coffee manners and customs.