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Author: Ed Dallimore Publisher: Fairlight Books ISBN: 1914148126 Category : Cooking Languages : en Pages : 887
Book Description
"Britain is fast becoming one of the world's most exciting wine regions. In this guide, wine expert and photographer Ed Dallimore provides detailed notes on the best vineyards, wineries and wines of Britain, all accompanied by his gorgeous photography. Ed lets you into his secrets about where to go for cellar door sales, explores which wines are being produced in which regions, and shares insights into hidden gems to seek out and try. A comprehensive guide to the vineyards, wineries and wines of Britain, from award-winning producers creating world-class sparkling whites to up-and-coming winemakers surprising the world with the diversity and quality of their wines."--
Author: Ed Dallimore Publisher: Fairlight Books ISBN: 1914148126 Category : Cooking Languages : en Pages : 887
Book Description
"Britain is fast becoming one of the world's most exciting wine regions. In this guide, wine expert and photographer Ed Dallimore provides detailed notes on the best vineyards, wineries and wines of Britain, all accompanied by his gorgeous photography. Ed lets you into his secrets about where to go for cellar door sales, explores which wines are being produced in which regions, and shares insights into hidden gems to seek out and try. A comprehensive guide to the vineyards, wineries and wines of Britain, from award-winning producers creating world-class sparkling whites to up-and-coming winemakers surprising the world with the diversity and quality of their wines."--
Author: Stephen Skelton Publisher: ISBN: 9781916329607 Category : Languages : en Pages : 252
Book Description
Wine Growing in Great Britain is for anyone planting a vineyard in Great Britain and this book will be invaluable. Published in 2020, the 2nd Edition has been updated and expanded to cover new developments.
Author: Jennifer Regan-Lefebvre Publisher: Univ of California Press ISBN: 0520343689 Category : BUSINESS & ECONOMICS Languages : en Pages : 341
Book Description
Introduction -- Writing about wine -- Why Britain? -- Dutch courage : the first wine at the Cape -- First fleet, first flight : creating Australian vineyards -- Astonished by the fruit : New Zealand's first grapes -- Cheap and wholesome : Cape producers and British tariffs -- Echunga hock : colonial wines of the nineteenth century -- Have you any colonial wine? Australian producers and British tariffs -- Planting and pruning : working the colonial vineyard -- Sulphur! phylloxera and other pests -- Served chilled : British consumers in the Victorian era -- From Melbourne to Madras : Wine in India, Cyprus, Malta, and Canada -- Plonk! colonial wine and the First World War -- Fortification : the dominions and the interwar period -- Crude potions : the British market for empire wines -- Doodle bugs destroyed our cellar: wine in the Second World War -- And a glass of wine: colonial wines in the postwar society -- Good fighting wine : colonial wines battle back -- All bar one : the new world conquers the British market -- Conclusions.
Author: Ted Murphy Publisher: ISBN: 9780982945018 Category : Languages : en Pages :
Book Description
A Kingdom of Wine A Celebration of Ireland's Winegeese charts the drinking traditions, wine making and wine trading history of the Irish from pre-Christian times to the present day. A collection of mainly Irish made wine artifacts and wine labels of Winegeese throughout the world enhance this colorful publication, along with quotations from poets who have celebrated wine throughout the years.
Author: Donald Kladstrup Publisher: Crown ISBN: 0767913256 Category : History Languages : en Pages : 306
Book Description
The remarkable untold story of France’s courageous, clever vinters who protected and rescued the country’s most treasured commodity from German plunder during World War II. "To be a Frenchman means to fight for your country and its wine." –Claude Terrail, owner, Restaurant La Tour d’Argent In 1940, France fell to the Nazis and almost immediately the German army began a campaign of pillaging one of the assets the French hold most dear: their wine. Like others in the French Resistance, winemakers mobilized to oppose their occupiers, but the tale of their extraordinary efforts has remained largely unknown–until now. This is the thrilling and harrowing story of the French wine producers who undertook ingenious, daring measures to save their cherished crops and bottles as the Germans closed in on them. Wine and War illuminates a compelling, little-known chapter of history, and stands as a tribute to extraordinary individuals who waged a battle that, in a very real way, saved the spirit of France.
Author: S. Wilde Publisher: Acc Art Books ISBN: 9781851499052 Category : Cooking Languages : en Pages : 0
Book Description
- A guide to the sparkling wines of England and Wales- Maps show the location of each vineyard- Provides need-to-know info: grape varieties, wines, tasting notes, opening times, etc. In the space of a few short years, English and Welsh sparkling wines have become recognized as some of the best in the world. Improvements in viniculture, a changing climate and terroir that often mimics the conditions found in the Champagne region of France have combined with the care and attention of predominantly artisanal makers to make fantastic wine. Traveling around more than 50 vineyards, Sparkling Wine celebrates this revolution. The expert author provides tasting notes, visiting information, and details on the terroir for each vineyard, along with engaging insight into the makers and their craft. This book provides an effervescent accompaniment to any country holiday. It collates directions, maps and opening times, making for an informative and accessible guide. You are rarely as far from a vineyard as you might think, and with Sparkling Wine in your pocket, with its pictures of rambling hills and grape-laden vines, Britain's vineyards seem even closer still.
Author: Andrew Holmes Publisher: ISBN: 9781905940707 Category : Languages : en Pages : 310
Book Description
Great Britain is a premium wine-producing region, witharound 650 vineyards in England and Wales covering some 2,750 hectares andproducing sparkling and still wines. English and Welsh wines have won manyprestigious awards recently and Stephen Skelton is the leading authority on thewines of the UK. The wines of Great Britainis a comprehensivesurvey of the history of UK wines, as well as of the current state of the wineindustry and its future prospects. After a short introduction showing where UKwine is in 2019 and where it might go in the future Skelton considers thehistory of winemaking in the UK from King Alfred in the fifth century, throughthe medieval period to recent developments in the twentieth and twenty-firstcenturies. The wines of Great Britainthen takes us on a tour of contemporaryviticulture and winemaking, examining trends in plantings and vineyard layout,varieties, rootstocks and clones, vineyard sizes, modern wineries and styles ofwine. Skelton considers regional identities as well as the branding of UKsparkling wines and their market position. Asubstantial part of this important book is the 21 detailed biographies of themost important, exciting and innovative producers and the wines they create.Wine businesses profiled in detail include Breaky Bottom, Chapel Down,Nyetimber, Oxney Organic Estate, Sixteen Ridges Vineyard and Yorkshire HeartVineyard. Shorter entries on other significant or up and coming producers alsofeature.
Author: Karen MacNeil Publisher: Workman Publishing Company ISBN: 0761187154 Category : Cooking Languages : en Pages : 2408
Book Description
No one can describe a wine like Karen MacNeil. Comprehensive, entertaining, authoritative, and endlessly interesting, The Wine Bible is a lively course from an expert teacher, grounding the reader deeply in the fundamentals—vine-yards and varietals, climate and terroir, the nine attributes of a wine’s greatness—while layering on tips, informative asides, anecdotes, definitions, photographs, maps, labels, and recommended bottles. Discover how to taste with focus and build a wine-tasting memory. The reason behind Champagne’s bubbles. Italy, the place the ancient Greeks called the land of wine. An oak barrel’s effect on flavor. Sherry, the world’s most misunderstood and underappreciated wine. How to match wine with food—and mood. Plus everything else you need to know to buy, store, serve, and enjoy the world’s most captivating beverage.
Author: Paul Gregutt Publisher: Univ of California Press ISBN: 0520272684 Category : Cooking Languages : en Pages : 360
Book Description
During the thirty-five years wine critic and writer Paul Gregutt has lived in the state of Washington, its wine industry has ballooned from a mere half dozen wineries to nearly five hundred. Washington Wines and Wineries offers a comprehensive, critical, and accessible account of the nation's second largest wine-producing region.
Author: C. Ludington Publisher: Springer ISBN: 0230306225 Category : Political Science Languages : en Pages : 366
Book Description
A unique look at the meaning of the taste for wine in Britain, from the establishment of a Commonwealth in 1649 to the Commercial Treaty between Britain and France in 1860 - this book provides an extraordinary window into the politics and culture of England and Scotland just as they were becoming the powerful British state.
Author: Ed Dallimore
Author: Ed Dallimore
Author: Stephen Skelton
Author: Jennifer Regan-Lefebvre
Author: Ted Murphy
Author: Donald Kladstrup
Author: S. Wilde
Author: Andrew Holmes
Author: Karen MacNeil
Author: Paul Gregutt
Author: C. Ludington