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Author: Harry Roberts Publisher: DigiCat ISBN: Category : Fiction Languages : en Pages : 140
Book Description
DigiCat Publishing presents to you this special edition of "The Still-Room" by Harry Roberts, Charles Mrs. Roundell. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Author: Harry Roberts Julia Anne Elizabeth Tollemache Roundell Publisher: anboco ISBN: 373641076X Category : Fiction Languages : en Pages : 147
Book Description
A Plea for Housewifery Butter and Cream Cheese Pickling Meat Fish Eggs Pickling Vegetables Condiments and Sauces Preserves The Storing of Fruit and Herbs The Bottling of Fruit and Vegetables The Drying of Fruit and Vegetables Home-brewed Beer Cider Wine-making The Distilling of Waters and Cordials Some other Cordials and Bitters Drinks—Old and New Hints for Refreshments at a Garden-party or Picnic Ice Creams Food for Invalids Perfumes Some Miscellaneous Recipes
Author: Harry Roberts Publisher: DigiCat ISBN: Category : Fiction Languages : en Pages : 140
Book Description
DigiCat Publishing presents to you this special edition of "The Still-Room" by Harry Roberts, Charles Mrs. Roundell. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Author: Stephanie Barron Publisher: Bantam ISBN: 030741566X Category : Fiction Languages : en Pages : 338
Book Description
Jane Austen as sleuth continues to delight in her latest adventure (after Jane and the Genius of the Place), which sheds new light on the author's travels in 1806. While enjoying a ramble in the Derbyshire hills near Bakewell (a town Eliza Bennett visits in Pride and Prejudice), Jane discovers the mutilated body of a young man. Jane's suspicions are roused when her escort, Mr. George Hemming, prefers to remove the unidentified corpse to Buxton, rather than Bakewell, and they increase when the body proves to be that of a woman dressed in men's clothing. Moreover, the corpse is identified as Tess Arnold, a servant at one of the area's great houses, whom Mr. Hemming should have recognized. As the compounder of stillroom remedies, Tess had a reputation as a healer, until accused of witchcraft. Rumors of ritual murder by Freemasons-who include most of the neighboring gentry-excite the local populace and jeopardize the investigation of the justice of the peace, himself a Mason. When Mr. Hemming disappears before the inquest, Jane and the justice turn for help to Lord Harold Trowbridge, a guest at the nearby ducal house of Chatsworth. Barron catches Austen's tone amazingly well. Details of early 19th-century country life of all classes ring true, while the story line is clear, yet full of surprises. The "editor's notes" that punctuate the text and old cures for various ills that open each chapter add to the charm. (Aug.)
Author: Jon Stobart Publisher: Oxford University Press ISBN: 0191039705 Category : History Languages : en Pages : 484
Book Description
This study explores the consumption practices of the landed aristocracy of Georgian England. Focussing on three families and drawing on detailed analysis of account books, receipted bills, household inventories, diaries and correspondence, Consumption and the Country House charts the spending patterns of this elite group during the so-called consumer revolution of the eighteenth century. Generally examined through the lens of middling families, homes and motivations, this book explores the ways in which the aristocracy were engaged in this wider transformation of English society. Analysis centres on the goods that the aristocracy purchased, both luxurious and mundane; the extent to which they pursued fashionable modes and goods; the role that family and friends played in shaping notions of taste; the influence of gender on taste and refinement; the geographical reach of provisioning and the networks that lay behind this consumer activity, and the way this all contributed to the construction of the country house. The country house thus emerges as much more than a repository of luxury and splendour; it lay at the heart of complex networks of exchange, sociability, demand, and supply. Exploring these processes and relationships serves to reanimate the country house, making it an active site of consumption rather than simply an expression of power and taste, and drawing it into the mainstream of consumption histories. At the same time, the landed aristocracy are shown to be rounded consumers, driven by values of thrift and restraint as much as extravagant desires, and valuing the old as well as the new, not least as markers of their pedigree and heritance.
Author: Pamela Hartshorne Publisher: Pan Macmillan ISBN: 1447249569 Category : Fiction Languages : en Pages : 481
Book Description
Be careful what you wish for. Jane believes in keeping her promises, but a deathbed vow sets her on a twisting path of deceit and joy that takes her from the dark secrets of Holmwood House in York to the sign of the golden lily in London's Mincing Lane. Getting what you want, Jane discovers, comes at a price. For the child that she longed for, the child she promised to love and to keep safe, turns out to be a darker spirit than she could ever have imagined. Over four centuries later, Roz Acclam remembers nothing of the fire that killed her family - or of the brother who set it. Trying on a beautiful Elizabethan necklace found in the newly restored Holmwood House triggers disturbing memories of the past at last - but the past Roz remembers is not her own . . . A dark, page-turning tale from Pamela Hartshorne, author of The Memory of Midnight and Time's Echo, and a perfect read for fans of Barbara Erskine and Diana Gabaldon's Outlander series.
Author: Claire Lorrimer Publisher: Hodder & Stoughton ISBN: 1444750534 Category : Fiction Languages : en Pages : 620
Book Description
Ortolans, a magnificent stately home that holds a mysterious grip on all those who live in it, hides a secret that has lain undiscovered for four hundred years. Three passionate, remarkable women play a vital part in the long, violent history of the house. In the 18th Century there is Eleanor, forced into an unhappy marriage with a ruthless adventurer plotting to take over the property. In the 19th Century there is hot-headed Sophia, prepared to risk everything to save it. And in the 20th Century there is Emma, who loves Ortolans but refuses to sacrifice her career for its sake, even if it means letting it fall into ruins. But just when it seems all is lost, the house finally gives up its incredible secret...
Author: Mrs. Beeton (Isabella Mary) Publisher: ISBN: Category : Cooking, English Languages : en Pages : 1190
Book Description
"Comprising information for the mistress, housekeeper, cook, kitchen-maid, butler, footman, coachman, valet, upper and under house-maids, lady's maid, maid-of-all-work, laundry-maid, nurse and nurse-maid, monthly wet and sick nurses, etc. etc." (From the title page.).
Author: Isabella Beeton Publisher: anboco ISBN: 3736410050 Category : Fiction Languages : en Pages : 1988
Book Description
I must frankly own, that if I had known, beforehand, that this book would have cost me the labour which it has, I should never have been courageous enough to commence it. What moved me, in the first instance, to attempt a work like this, was the discomfort and suffering which I had seen brought upon men and women by household mismanagement. I have always thought that there is no more fruitful source of family discontent than a housewife's badly-cooked dinners and untidy ways. Men are now so well served out of doors,—at their clubs, well-ordered taverns, and dining-houses, that in order to compete with the attractions of these places, a mistress must be thoroughly acquainted with the theory and practice of cookery, as well as be perfectly conversant with all the other arts of making and keeping a comfortable home. In this book I have attempted to give, under the chapters devoted to cookery, an intelligible arrangement to every recipe, a list of the ingredients, a plain statement of the mode of preparing each dish, and a careful estimate of its cost, the number of people for whom it is sufficient, and the time when it is seasonable. For the matter of the recipes, I am indebted, in some measure, to many correspondents of the "Englishwoman's Domestic Magazine," who have obligingly placed at my disposal their formulas for many original preparations. A large private circle has also rendered me considerable service. A diligent study of the works of the best modern writers on cookery was also necessary to the faithful fulfilment of my task. Friends in England, Scotland, Ireland, France, and Germany, have also very materially aided me. I have paid great attention to those recipes which come under the head of "COLD MEAT COOKERY.
Author: Harry Roberts
Author: Harry Roberts Julia Anne Elizabeth Tollemache Roundell
Author: Harry Roberts
Author: Stephanie Barron
Author: Jon Stobart
Author: Robert Kerr
Author: Pamela Hartshorne
Author: Claire Lorrimer
Author: George Payne Rainsford James
Author: Mrs. Beeton (Isabella Mary)
Author: Isabella Beeton