Author: Emily Bingham
Publisher: University of Virginia Press
ISBN: 9780813919959
Category : Business & Economics
Languages : en
Pages : 340
Book Description
Underwood's carefully selected collection of six key Agrarians' essays, combined with a revealing new introduction, offers a radically revised view of the movement as it was redefined and revived during the New Deal.
The Southern Agrarians and the New Deal
Author: Emily Bingham
Publisher: University of Virginia Press
ISBN: 9780813919959
Category : Business & Economics
Languages : en
Pages : 340
Book Description
Underwood's carefully selected collection of six key Agrarians' essays, combined with a revealing new introduction, offers a radically revised view of the movement as it was redefined and revived during the New Deal.
Publisher: University of Virginia Press
ISBN: 9780813919959
Category : Business & Economics
Languages : en
Pages : 340
Book Description
Underwood's carefully selected collection of six key Agrarians' essays, combined with a revealing new introduction, offers a radically revised view of the movement as it was redefined and revived during the New Deal.
Planning Democracy
Author: Jess Gilbert
Publisher: Yale University Press
ISBN: 0300213395
Category : History
Languages : en
Pages : 366
Book Description
Late in the 1930s, the U.S. Department of Agriculture set up a national network of local organizations that joined farmers with public administrators, adult-educators, and social scientists. The aim was to localize and unify earlier New Deal programs concerning soil conservation, farm production control, tenure security, and other reforms, and by 1941 some 200,000 farm people were involved. Even so, conservative anti–New Dealers killed the successful program the next year. This book reexamines the era’s agricultural policy and tells the neglected story of the New Deal agrarian leaders and their visionary ideas about land, democratization, and progressive social change.
Publisher: Yale University Press
ISBN: 0300213395
Category : History
Languages : en
Pages : 366
Book Description
Late in the 1930s, the U.S. Department of Agriculture set up a national network of local organizations that joined farmers with public administrators, adult-educators, and social scientists. The aim was to localize and unify earlier New Deal programs concerning soil conservation, farm production control, tenure security, and other reforms, and by 1941 some 200,000 farm people were involved. Even so, conservative anti–New Dealers killed the successful program the next year. This book reexamines the era’s agricultural policy and tells the neglected story of the New Deal agrarian leaders and their visionary ideas about land, democratization, and progressive social change.
The Politics of Food Supply
Author: Bill Winders
Publisher: Yale University Press
ISBN: 0300156235
Category : Social Science
Languages : en
Pages : 298
Book Description
This book deals with an important and timely issue: the political and economic forces that have shaped agricultural policies in the United States during the past eighty years. It explores the complex interactions of class, market, and state as they have affected the formulation and application of agricultural policy decisions since the New Deal, showing how divisions and coalitions within Southern, Corn Belt, and Wheat Belt agriculture were central to the ebb and flow of price supports and production controls. In addition, the book highlights the roles played by the world economy, the civil rights movement, and existing national policy to provide an invaluable analysis of past and recent trends in supply management policy.
Publisher: Yale University Press
ISBN: 0300156235
Category : Social Science
Languages : en
Pages : 298
Book Description
This book deals with an important and timely issue: the political and economic forces that have shaped agricultural policies in the United States during the past eighty years. It explores the complex interactions of class, market, and state as they have affected the formulation and application of agricultural policy decisions since the New Deal, showing how divisions and coalitions within Southern, Corn Belt, and Wheat Belt agriculture were central to the ebb and flow of price supports and production controls. In addition, the book highlights the roles played by the world economy, the civil rights movement, and existing national policy to provide an invaluable analysis of past and recent trends in supply management policy.
A People's Green New Deal
Author: Max Ajl
Publisher:
ISBN: 9781786807069
Category : TECHNOLOGY & ENGINEERING
Languages : en
Pages : 0
Book Description
The idea of a Green New Deal was launched into popular consciousness by US Congressperson Alexandria Ocasio-Cortez in 2018. Evocative of the far-reaching ambitions of its namesake, it has become a watchword in the current era of global climate crisis. But its new ubiquity brings ambiguity: what - and for whom - is the Green New Deal? In this concise and urgent book, Max Ajl provides an overview of the various mainstream Green New Deals. Critically engaging with their proponents, ideological underpinnings and limitations, he goes on to sketch out a radical alternative: a 'People's Green New Deal' committed to degrowth, anti-imperialism and agro-ecology. Ajl diagnoses the roots of the current socio-ecological crisis as emerging from a world-system dominated by the logics of capitalism and imperialism. Resolving this crisis, he argues, requires nothing less than an infrastructural and agricultural transformation in the Global North, and the industrial convergence between North and South. As the climate crisis deepens and the literature on the subject grows, A People's Green New Deal contributes a distinctive perspective to the debate.
Publisher:
ISBN: 9781786807069
Category : TECHNOLOGY & ENGINEERING
Languages : en
Pages : 0
Book Description
The idea of a Green New Deal was launched into popular consciousness by US Congressperson Alexandria Ocasio-Cortez in 2018. Evocative of the far-reaching ambitions of its namesake, it has become a watchword in the current era of global climate crisis. But its new ubiquity brings ambiguity: what - and for whom - is the Green New Deal? In this concise and urgent book, Max Ajl provides an overview of the various mainstream Green New Deals. Critically engaging with their proponents, ideological underpinnings and limitations, he goes on to sketch out a radical alternative: a 'People's Green New Deal' committed to degrowth, anti-imperialism and agro-ecology. Ajl diagnoses the roots of the current socio-ecological crisis as emerging from a world-system dominated by the logics of capitalism and imperialism. Resolving this crisis, he argues, requires nothing less than an infrastructural and agricultural transformation in the Global North, and the industrial convergence between North and South. As the climate crisis deepens and the literature on the subject grows, A People's Green New Deal contributes a distinctive perspective to the debate.
Agrarian Crossings
Author: Tore C. Olsson
Publisher: Princeton University Press
ISBN: 0691165203
Category : Business & Economics
Languages : en
Pages : 296
Book Description
Parallel agrarian societies : the U.S. South and Mexico, 1870s-1920s -- Sharecroppers and campesinos : Mexican revolutionary agrarianism in the rural New Deal -- Haciendas and plantations : the agrarian New Deal in Cardenista Mexico -- Rockefeller rural development : from the U.S. cotton belt to Mexico -- Green revolutions : U.S. regionalism and the Mexican agricultural program -- Transplanting "El Tenesi" : New Deal hydraulic development in postwar Mexico
Publisher: Princeton University Press
ISBN: 0691165203
Category : Business & Economics
Languages : en
Pages : 296
Book Description
Parallel agrarian societies : the U.S. South and Mexico, 1870s-1920s -- Sharecroppers and campesinos : Mexican revolutionary agrarianism in the rural New Deal -- Haciendas and plantations : the agrarian New Deal in Cardenista Mexico -- Rockefeller rural development : from the U.S. cotton belt to Mexico -- Green revolutions : U.S. regionalism and the Mexican agricultural program -- Transplanting "El Tenesi" : New Deal hydraulic development in postwar Mexico
American Georgics
Author: Edwin C. Hagenstein
Publisher: Yale University Press
ISBN: 0300137095
Category : Social Science
Languages : en
Pages : 428
Book Description
From Thomas Jefferson's Monticello to Michelle Obama's White House organic garden, the image of America as a nation of farmers has persisted from the beginnings of the American experiment. In this rich and evocative collection of agrarian writing from the past two centuries, writers from Hector St. Jean de Crevecoeur to Wendell Berry reveal not only the great reach and durability of the American agrarian ideal, but also the ways in which society has contested and confronted its relationship to agriculture over the course of generations. Drawing inspiration from Virgil's agrarian epic poem, Georgics, this collection presents a complex historical portrait of the American character through its relationship to the land. From the first European settlers eager to cultivate new soil, to the Transcendentalist, utopian, and religious thinkers of the nineteenth century, American society has drawn upon the vision of a pure rural life for inspiration. Back-to-the-land movements have surged and retreated in the past centuries yet provided the agrarian roots for the environmental movement of the past forty years. Interpretative essays and a sprinkling of illustrations accompany excerpts from each of these periods of American agrarian thought, providing a framework for understanding the sweeping changes that have confronted the nation's landscape.
Publisher: Yale University Press
ISBN: 0300137095
Category : Social Science
Languages : en
Pages : 428
Book Description
From Thomas Jefferson's Monticello to Michelle Obama's White House organic garden, the image of America as a nation of farmers has persisted from the beginnings of the American experiment. In this rich and evocative collection of agrarian writing from the past two centuries, writers from Hector St. Jean de Crevecoeur to Wendell Berry reveal not only the great reach and durability of the American agrarian ideal, but also the ways in which society has contested and confronted its relationship to agriculture over the course of generations. Drawing inspiration from Virgil's agrarian epic poem, Georgics, this collection presents a complex historical portrait of the American character through its relationship to the land. From the first European settlers eager to cultivate new soil, to the Transcendentalist, utopian, and religious thinkers of the nineteenth century, American society has drawn upon the vision of a pure rural life for inspiration. Back-to-the-land movements have surged and retreated in the past centuries yet provided the agrarian roots for the environmental movement of the past forty years. Interpretative essays and a sprinkling of illustrations accompany excerpts from each of these periods of American agrarian thought, providing a framework for understanding the sweeping changes that have confronted the nation's landscape.
One Size Fits None
Author: Stephanie Anderson
Publisher: University of Nebraska Press
ISBN: 1496211944
Category : Technology & Engineering
Languages : en
Pages : 313
Book Description
2019 Midwest Book Award for Nature 2020 High Plains Book Award Finalist 2020 Silver Nautilus Book Award Winner in Green Living and Sustainability “Sustainable” has long been the rallying cry of agricultural progressives; given that much of our nation’s farm and ranch land is already degraded, however, sustainable agriculture often means maintaining a less-than-ideal status quo. Industrial agriculture has also co-opted the term for marketing purposes without implementing better practices. Stephanie Anderson argues that in order to provide nutrient-rich food and fight climate change, we need to move beyond sustainable to regenerative agriculture, a practice that is highly tailored to local environments and renews resources. In One Size Fits None Anderson follows diverse farmers across the United States: a South Dakota bison rancher who provides an alternative to the industrial feedlot; an organic vegetable farmer in Florida who harvests microgreens; a New Mexico super-small farmer who revitalizes communities; and a North Dakota midsize farmer who combines livestock and grain farming to convert expensive farmland back to native prairie. The use of these nontraditional agricultural techniques show how varied operations can give back to the earth rather than degrade it. This book will resonate with anyone concerned about the future of food in America, providing guidance for creating a better, regenerative agricultural future. Download a discussion guide (PDF).
Publisher: University of Nebraska Press
ISBN: 1496211944
Category : Technology & Engineering
Languages : en
Pages : 313
Book Description
2019 Midwest Book Award for Nature 2020 High Plains Book Award Finalist 2020 Silver Nautilus Book Award Winner in Green Living and Sustainability “Sustainable” has long been the rallying cry of agricultural progressives; given that much of our nation’s farm and ranch land is already degraded, however, sustainable agriculture often means maintaining a less-than-ideal status quo. Industrial agriculture has also co-opted the term for marketing purposes without implementing better practices. Stephanie Anderson argues that in order to provide nutrient-rich food and fight climate change, we need to move beyond sustainable to regenerative agriculture, a practice that is highly tailored to local environments and renews resources. In One Size Fits None Anderson follows diverse farmers across the United States: a South Dakota bison rancher who provides an alternative to the industrial feedlot; an organic vegetable farmer in Florida who harvests microgreens; a New Mexico super-small farmer who revitalizes communities; and a North Dakota midsize farmer who combines livestock and grain farming to convert expensive farmland back to native prairie. The use of these nontraditional agricultural techniques show how varied operations can give back to the earth rather than degrade it. This book will resonate with anyone concerned about the future of food in America, providing guidance for creating a better, regenerative agricultural future. Download a discussion guide (PDF).
A Revolution Down on the Farm
Author: Paul K. Conkin
Publisher: University Press of Kentucky
ISBN: 081313868X
Category : History
Languages : en
Pages : 240
Book Description
At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture. Humans have been farming for thousands of years, and yet agriculture has undergone more fundamental changes in the past 80 years than in the previous several centuries. In 1900, 30 million American farmers tilled the soil or tended livestock; today there are fewer than 4.5 million farmers who feed a population four times larger than it was at the beginning of the century. Fifty years ago, the planet could not have sustained a population of 6.5 billion; now, commercial and industrial agriculture ensure that millions will not die from starvation. Farmers are able to feed an exponentially growing planet because the greatest industrial revolution in history has occurred in agriculture since 1929, with U.S. farmers leading the way. Productivity on American farms has increased tenfold, even as most small farmers and tenants have been forced to find other work. Today, only 300,000 farms produce approximately ninety percent of the total output, and overproduction, largely subsidized by government programs and policies, has become the hallmark of modern agriculture. A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 charts the profound changes in farming that have occurred during author Paul K. Conkin's lifetime. His personal experiences growing up on a small Tennessee farm complement compelling statistical data as he explores America's vast agricultural transformation and considers its social, political, and economic consequences. He examines the history of American agriculture, showing how New Deal innovations evolved into convoluted commodity programs following World War II. Conkin assesses the skills, new technologies, and government policies that helped transform farming in America and suggests how new legislation might affect farming in decades to come. Although the increased production and mechanization of farming has been an economic success story for Americans, the costs are becoming increasingly apparent. Small farmers are put out of business when they cannot compete with giant, non-diversified corporate farms. Caged chickens and hogs in factory-like facilities or confined dairy cattle require massive amounts of chemicals and hormones ultimately ingested by consumers. Fertilizers, new organic chemicals, manure disposal, and genetically modified seeds have introduced environmental problems that are still being discovered. A Revolution Down on the Farm concludes with an evaluation of farming in the twenty-first century and a distinctive meditation on alternatives to our present large scale, mechanized, subsidized, and fossil fuel and chemically dependent system.
Publisher: University Press of Kentucky
ISBN: 081313868X
Category : History
Languages : en
Pages : 240
Book Description
At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture. Humans have been farming for thousands of years, and yet agriculture has undergone more fundamental changes in the past 80 years than in the previous several centuries. In 1900, 30 million American farmers tilled the soil or tended livestock; today there are fewer than 4.5 million farmers who feed a population four times larger than it was at the beginning of the century. Fifty years ago, the planet could not have sustained a population of 6.5 billion; now, commercial and industrial agriculture ensure that millions will not die from starvation. Farmers are able to feed an exponentially growing planet because the greatest industrial revolution in history has occurred in agriculture since 1929, with U.S. farmers leading the way. Productivity on American farms has increased tenfold, even as most small farmers and tenants have been forced to find other work. Today, only 300,000 farms produce approximately ninety percent of the total output, and overproduction, largely subsidized by government programs and policies, has become the hallmark of modern agriculture. A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 charts the profound changes in farming that have occurred during author Paul K. Conkin's lifetime. His personal experiences growing up on a small Tennessee farm complement compelling statistical data as he explores America's vast agricultural transformation and considers its social, political, and economic consequences. He examines the history of American agriculture, showing how New Deal innovations evolved into convoluted commodity programs following World War II. Conkin assesses the skills, new technologies, and government policies that helped transform farming in America and suggests how new legislation might affect farming in decades to come. Although the increased production and mechanization of farming has been an economic success story for Americans, the costs are becoming increasingly apparent. Small farmers are put out of business when they cannot compete with giant, non-diversified corporate farms. Caged chickens and hogs in factory-like facilities or confined dairy cattle require massive amounts of chemicals and hormones ultimately ingested by consumers. Fertilizers, new organic chemicals, manure disposal, and genetically modified seeds have introduced environmental problems that are still being discovered. A Revolution Down on the Farm concludes with an evaluation of farming in the twenty-first century and a distinctive meditation on alternatives to our present large scale, mechanized, subsidized, and fossil fuel and chemically dependent system.
I'll Take My Stand
Author: Twelve southerners
Publisher: LSU Press
ISBN: 9780807103579
Category : Biography & Autobiography
Languages : en
Pages : 464
Book Description
First published in 1930, the essays in this manifesto constitute one of the outstanding cultural documents in the history of the South. In it, twelve southerners-Donald Davidson, John Gould Fletcher, Henry Blue Kline, Lyle H. Lanier, Stark Young, Allen Tate, Andrew Nelson Lytle, Herman Clarence Nixon, Frank Lawrence Owsley, John Crowe Ransom, John Donald Wade, and Robert Penn Warren-defended individualism against the trend of baseless conformity in an increasingly mechanized and dehumanized society.
Publisher: LSU Press
ISBN: 9780807103579
Category : Biography & Autobiography
Languages : en
Pages : 464
Book Description
First published in 1930, the essays in this manifesto constitute one of the outstanding cultural documents in the history of the South. In it, twelve southerners-Donald Davidson, John Gould Fletcher, Henry Blue Kline, Lyle H. Lanier, Stark Young, Allen Tate, Andrew Nelson Lytle, Herman Clarence Nixon, Frank Lawrence Owsley, John Crowe Ransom, John Donald Wade, and Robert Penn Warren-defended individualism against the trend of baseless conformity in an increasingly mechanized and dehumanized society.
This Land, This Nation
Author: Sarah T. Phillips
Publisher: Cambridge University Press
ISBN: 1139462229
Category : History
Languages : en
Pages : 218
Book Description
This 2007 book combines political with environmental history to present conservation policy as a critical arm of New Deal reform, one that embodied the promises and limits of midcentury American liberalism. It interprets the natural resource programs of the 1930s and 1940s as a set of federal strategies aimed at rehabilitating the economies of agricultural areas. The New Dealers believed that the country as a whole would remain mired in depression as long as its farmers remained poorer than its urban residents, and these politicians and policymakers set out to rebuild rural life and raise rural incomes with measures tied directly to conservation objectives - land retirement, soil restoration, flood control, and affordable electricity for homes and industries. In building new constituencies for the environmental initiatives, resource administrators and their liberal allies established the political justification for an enlarged federal government and created the institutions that shaped the contemporary rural landscape.
Publisher: Cambridge University Press
ISBN: 1139462229
Category : History
Languages : en
Pages : 218
Book Description
This 2007 book combines political with environmental history to present conservation policy as a critical arm of New Deal reform, one that embodied the promises and limits of midcentury American liberalism. It interprets the natural resource programs of the 1930s and 1940s as a set of federal strategies aimed at rehabilitating the economies of agricultural areas. The New Dealers believed that the country as a whole would remain mired in depression as long as its farmers remained poorer than its urban residents, and these politicians and policymakers set out to rebuild rural life and raise rural incomes with measures tied directly to conservation objectives - land retirement, soil restoration, flood control, and affordable electricity for homes and industries. In building new constituencies for the environmental initiatives, resource administrators and their liberal allies established the political justification for an enlarged federal government and created the institutions that shaped the contemporary rural landscape.