Author: George Christian RoedingPublisher:
ISBN:
Category : Ficus (Plants)
Languages : en
Pages : 106
Book Description
The Smyrna Fig at Home and Abroad
Author: George Christian RoedingPublisher:
ISBN:
Category : Ficus (Plants)
Languages : en
Pages : 106
Book Description
SMYRNA FIG AT HOME & ABROAD
Author: George Christian 1868-1928 RoedingPublisher: Wentworth Press
ISBN: 9781363822348
Category : History
Languages : en
Pages : 102
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Smyrna Fig At Home And Abroad: A Treatise On Practical Smyrna Fig Culture, Together With An Account Of The Introduction Of The Wild Or Capri Fig,
Author: George Christian RoedingPublisher:
ISBN: 9781010576570
Category : History
Languages : en
Pages : 104
Book Description
The Smyrna Fig at Home and Abroad
Author: George Christian RoedingPublisher: Palala Press
ISBN: 9781346474106
Category :
Languages : en
Pages : 106
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Smyrna Fig
Author: George Christian RoedingPublisher:
ISBN:
Category : Fig
Languages : en
Pages : 87
Book Description
Smyrna Fig at Home and Abroad a Treatise on Practical Smyrna Fig Culture, Together with an Account of the Introduction of the Wild Or Capri Fig, and the Establishment of the Fig Wasp (Blasiophaga Grossorum) in America
Author: The Smyrna Fig
Author: George C. RoedingPublisher: Createspace Independent Publishing Platform
ISBN: 9781985075856
Category :
Languages : en
Pages : 96
Book Description
This special re-print edition of Gorge C. Roeding's book "The Smyrna Fig: At Home and Abroad" contains all the information a person needs to master the basics of growing figs. Written in 1903, this short guide contains practical information on how to get started in raising figs at home or as a commercial venture on a small farm. Topics covered include A Historical View of Figs, The Smyrna Fig Abroad, In The Land of the Smyrna Fig, Smyrna Fig Culture in Asia Minor, The Trip to Smyrna, Harvesting and Drying The Smyrna Fig, A History of the Smyrna Fig in California, Areas, Soils and Climates, Practical Fig Culture, Figs For Orchards and Gardens and much more. One of the best accounts on fig culture. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
The Smyrna Fig at Home and Abroad
Author: George Christian RoedingPublisher:
ISBN:
Category : Ficus (Plants)
Languages : en
Pages : 102
Book Description
The Smyrna Fig
Author: George C. RoedingPublisher:
ISBN: 9781332231539
Category : Gardening
Languages : en
Pages : 92
Book Description
Excerpt from The Smyrna Fig: At Home and Abroad; A Treatise on Practical Fig Culture, Together With an Account of the Introduction of the Wild or Capri Fig, and the Establishment of the Fig Wasp (Blastophaga Grossorum) In America About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Smyrna Fig
Author: George Christian 1868- RoedingPublisher: Legare Street Press
ISBN: 9781014732187
Category :
Languages : en
Pages : 106
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.