Author: Henry Hurrell Clay
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 582
Book Description
The Sanitary Inspector's Handbook
Practical Sanitation: a Handbook for Sanitary Inspectors and Others Interested in Sanitation
Author: George Reid
Publisher:
ISBN:
Category : Public health
Languages : en
Pages : 436
Book Description
Publisher:
ISBN:
Category : Public health
Languages : en
Pages : 436
Book Description
The Sanitary Inspector's Handbook
Author: Henry Hurrell Clay
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 522
Book Description
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 522
Book Description
The Food Inspector's Handbook
Hi! I'm Your Health Inspector!
Author: Mike Campbell
Publisher: Xlibris Corporation
ISBN: 1450052169
Category : Self-Help
Languages : en
Pages : 173
Book Description
Current and future food service operators, entrepreneurs, and health enthusiasts are in for an informative read, as author Mike Campbell, a former supervisor of inspectors for the State of Florida, releases through Xlibris, Hi, I’m Your Health Inspector! Hi, I’m Your Health Inspector! is designed to eliminate the mystery and apprehension surrounding the food inspection process, and provides information which can help identify and eliminate food safety hazards. This book explains what the inspector is looking at, and what he is looking for in your operation. There is also a discussion on compliance, as the whole goal of the book is to help you avoid violations, legal action, sanctions, fines, and bad publicity. This manual, based on the FDA Food Code, provides a comprehensive guide to understanding the inspection process, the inspection report, and the violations cited. If, as a food service operator, your goal is to provide your guests with great food and good service, in a clean and sanitary environment, Hi, I’m Your Health Inspector! will prove to be an invaluable tool in meeting that goal. It is an excellent teaching resource for anyone in the industry, or anyone planning a food service career.
Publisher: Xlibris Corporation
ISBN: 1450052169
Category : Self-Help
Languages : en
Pages : 173
Book Description
Current and future food service operators, entrepreneurs, and health enthusiasts are in for an informative read, as author Mike Campbell, a former supervisor of inspectors for the State of Florida, releases through Xlibris, Hi, I’m Your Health Inspector! Hi, I’m Your Health Inspector! is designed to eliminate the mystery and apprehension surrounding the food inspection process, and provides information which can help identify and eliminate food safety hazards. This book explains what the inspector is looking at, and what he is looking for in your operation. There is also a discussion on compliance, as the whole goal of the book is to help you avoid violations, legal action, sanctions, fines, and bad publicity. This manual, based on the FDA Food Code, provides a comprehensive guide to understanding the inspection process, the inspection report, and the violations cited. If, as a food service operator, your goal is to provide your guests with great food and good service, in a clean and sanitary environment, Hi, I’m Your Health Inspector! will prove to be an invaluable tool in meeting that goal. It is an excellent teaching resource for anyone in the industry, or anyone planning a food service career.
Handbook of Public Health
Author: Sir John Skelton
Publisher:
ISBN:
Category : Public health
Languages : en
Pages : 330
Book Description
Publisher:
ISBN:
Category : Public health
Languages : en
Pages : 330
Book Description
The Public Health Inspector's Handbook
Author: Henry Hurrell Clay
Publisher:
ISBN:
Category : Health officers
Languages : en
Pages : 704
Book Description
Publisher:
ISBN:
Category : Health officers
Languages : en
Pages : 704
Book Description
Clay's Handbook of Environmental Health
Author: Henry Hurrell Clay
Publisher: Taylor & Francis
ISBN: 9780419229605
Category : Health & Fitness
Languages : en
Pages : 976
Book Description
With approaches, procedures and legislation in environmental health changing so rapidly, this updated edition of the standard text is essential reference material for professionals in the field.
Publisher: Taylor & Francis
ISBN: 9780419229605
Category : Health & Fitness
Languages : en
Pages : 976
Book Description
With approaches, procedures and legislation in environmental health changing so rapidly, this updated edition of the standard text is essential reference material for professionals in the field.
Handbook for Inspectors of Nuisances
Author: Edward Smith
Publisher: BoD – Books on Demand
ISBN: 3385200385
Category : Fiction
Languages : en
Pages : 313
Book Description
Reprint of the original, first published in 1873.
Publisher: BoD – Books on Demand
ISBN: 3385200385
Category : Fiction
Languages : en
Pages : 313
Book Description
Reprint of the original, first published in 1873.
A Handbook of Hygiene and Sanitary Science
Author: George Wilson
Publisher:
ISBN:
Category : Hygiene
Languages : en
Pages : 536
Book Description
Publisher:
ISBN:
Category : Hygiene
Languages : en
Pages : 536
Book Description