Author: Christian LarsenPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 56
Book Description
The Role of Water in a Dairy Cow's Ration
Author: Christian LarsenPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 56
Book Description
The Role of Water in a Dairy Cow's Ration
Author: Christian LarsenPublisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 680
Book Description
Relation of the Method of Watering Dairy Cows to Their Water Consumption and Milk Production
Author: Thompson Elwyn WoodwardPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20
Book Description
Effect of Environment on Nutrient Requirements of Domestic Animals
Author: National Research CouncilPublisher: National Academies Press
ISBN: 0309031818
Category : Science
Languages : en
Pages : 169
Book Description
Water Quality in U.S. Feedlots
Author: A Guide to the Principles of Animal Nutrition
Author: Gita CherianNutrient Requirements of Small Ruminants
Author: National Research Council (U.S.). Committee on Nutrient Requirements of Small RuminantsPublisher: 中国法制出版社
ISBN: 9780309102131
Category : Medical
Languages : en
Pages : 386
Book Description
Proper formulation of diets for small ruminants depends on adequate knowledge of their nutrient requirements.
The Nutrient Requirements of Ruminant Livestock
Author: Agricultural Research Council (Great Britain)Publisher: Cabi
ISBN:
Category : Nature
Languages : en
Pages : 376
Book Description
This work discusses the nutrient requirements of all forms of ruminant livestock.
Dairy 2007: Reference of dairy cattle health and management practices in the United States, 2007
Author: Nutrient Requirements of Beef Cattle
Author: Subcommittee on Beef Cattle NutritionPublisher: National Academies Press
ISBN: 0309069343
Category : Technology & Engineering
Languages : en
Pages : 249
Book Description
As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.