Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Molybdenum in Agriculture PDF full book. Access full book title Molybdenum in Agriculture by Umesh C. Gupta. Download full books in PDF and EPUB format.
Author: D.A. Robb Publisher: Academic Press ISBN: 1483289044 Category : Nature Languages : en Pages : 359
Book Description
Metals and Micronutrients: Uptake and Utilization by Plants contains the contributions of invited speakers at 1981 Easter meeting of the Phytochemical Society of Europe. The meeting brings together chemists, biochemists, physiologists, and agronomists to discuss aspects of phytometallurgy-how plants extract,accumulate, and use metals. The order of chapters in this book is meant to emphasize stages in the sequence, that is, uptake-incorporation-function. This book first describes the process of absorption of metals and micronutrients in plants, as well as the influences of the environment. This text then talks about the aspects of the movement and storage of iron and its incorporation into prosthetic groups. Some ways in which metals are involved in physiological and metabolic processes in plants are explained. This reference material will be valuable to senior undergraduates and postgraduates in this field of interest.
Author: Allen V. Barker Publisher: CRC Press ISBN: 1420014870 Category : Science Languages : en Pages : 662
Book Description
The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.
Author: Horst Marschner Publisher: Gulf Professional Publishing ISBN: 9780124735439 Category : Language Arts & Disciplines Languages : en Pages : 920
Book Description
This text presents the principles of mineral nutrition in the light of current advances. For this second edition more emphasis has been placed on root water relations and functions of micronutrients as well as external and internal factors on root growth and the root-soil interface.
Author: Thomas G. Spiro Publisher: Wiley-Interscience ISBN: Category : Science Languages : en Pages : 632
Book Description
Volume 7 in the Metal Ions in Biology Series, divided into two parts, covers the nitrogenase enzyme complex and the molybdenum redox enzymes. Part one covers the chemistry of Mo-Fe-S clusters and their relationship to nitrogenase, cofactor chemistry and biochemistry of nitrogenase, spectroscopic and electrochemical studies of the Fe-Mo cofactor and Fe-S clusters, and more. Part Two surveys oxo-molybdenum chemistry, discusses the nature of the molybdo-pterin complex, and describes the characteristics of several of the Mo redox enzymes.
Author: P.J.J. Hooykaas Publisher: Elsevier ISBN: 008086094X Category : Science Languages : en Pages : 565
Book Description
This book provides up-to-date coverage at an advanced level of a range of topics in the biochemistry and molecular biology of plant hormones, with particular emphasis on biosynthesis, metabolism and mechanisms of action. Each contribution is written by acknowledged experts in the field, providing definitive coverage of the field. No other modern book covers this subject matter at such an advanced level so comprehensively. It will be invaluable to university libraries and scientists in the plant biotechnology industries.
Author: Brian J. Alloway Publisher: Springer Science & Business Media ISBN: 1402068603 Category : Technology & Engineering Languages : en Pages : 370
Book Description
A deficiency of one or more of the eight plant micronutrients (boron, chlorine, copper, iron, manganese, molybdenum, nickel and zinc) will adversely affect both the yield and quality of crops. Micronutrient deficiencies in crops occur in many parts of the world, at various scales (from one to millions of hectares), but differences in soil conditions, climate, crop genotypes and management, result in marked variations in their occurrence. The causes, effects and alleviation of micronutrient deficiencies in crops in: Australia, India, China, Turkey, the Near East, Africa, Europe, South America and the United States of America, are covered, and these are representative of most of the different conditions under which crops are grown anywhere in the world. Links between low contents of iodine, iron and zinc (human micronutrients) in staple grains and the incidence of human health problems are discussed, together with the ways in which the micronutrient content of food crops can be increased and their bioavailability to humans improved. Detailed treatment of topics, such as: soil types associated with deficiencies, soil testing and plant analysis, field experiments, innovative treatments, micronutrients in the subsoil, nutrient interactions, effects of changing cropping systems, micronutrient budgets and hidden deficiencies in various chapters provides depth to the broad coverage of the book. This book provides a valuable guide to the requirements of crops for plant micronutrients and the causes, occurrence and treatment of deficiencies. It is essential reading for many agronomy, plant nutrition and agricultural extension professionals.
Author: Lawrence E. Datnoff Publisher: ISBN: Category : Science Languages : en Pages : 296
Book Description
The chemistry of plant nutrients in soil. The physiological role of minerals in the plant. Nitrogen and plant disease. Phosphorus and plant disease. Potassium and plant disease. Calcium and plant disease. Magnesium and plant disease. Sulfur and plant disease. Iron and plant disease. Manganese and plant disease. Zinc and plant disease. Copper and plant disease. Chlorine and plant disease. Molybdenum and plant disease. Boron and plant disease. Nickel and plant disease. Silicon and plant disease. Aluminum and plant disease.
Author: Katarzyna Chojnacka Publisher: John Wiley & Sons ISBN: 1119133777 Category : Science Languages : en Pages : 588
Book Description
Comprehensive and multidisciplinary presentation of the current trends in trace elements for human, animals, plants, and the environment This reference provides the latest research into the presence, characterization, and applications of trace elements and their role in humans, animals, and plants as well as their use in developing novel, functional feeds, foods, and fertilizers. It takes an interdisciplinary approach to the subject, describing the biological and industrial applications of trace elements. It covers various topics, such as the occurrence, role, and monitoring of trace elements and their characterization, as well as applications from the preliminary research to laboratory trials. Recent Advances in Trace Elements focuses on the introduction and prospects of trace elements; tackles environmental aspects such as sources of emission, methods of monitoring, and treatment/remediation processes; goes over the biological role of trace elements in plants, animals, and human organisms; and discusses the relevance of biomedical applications and commercialization. A compendium of recent knowledge in interdisciplinary trace element research Uniquely covers production and characterization of trace elements, as well as the industrial and biomedical aspects of their use Paves the way for the development of innovative products in diverse fields, including pharmaceuticals, food, environment, and materials science Edited by well-known experts in the field of trace elements with contributions from international specialists from a wide range of areas Unique in presenting comprehensive and multidisciplinary information of the key aspects of trace elements research in a digestible form, this book is essential reading for the novice and expert in the fields of environmental science, analytical chemistry, biochemistry, materials science, pharmaceutical science, nutraceutical, and pharmaceutical sciences. It is also valuable for companies that implement new products incorporating trace elements to the market.
Author: Peter Hooda Publisher: John Wiley & Sons ISBN: 1444319485 Category : Technology & Engineering Languages : en Pages : 616
Book Description
Trace elements occur naturally in soils and some are essential nutrients for plant growth as well as human and animal health. However, at elevated levels, all trace elements become potentially toxic. Anthropogenic input of trace elements into the natural environment therefore poses a range of ecological and health problems. As a result of their persistence and potential toxicity, trace elements continue to receive widespread scientific and legislative attention. Trace Elements in Soils reviews the latest research in the field, providing a comprehensive overview of the chemistry, analysis, fate and regulation of trace elements in soils, as well as remediation strategies for contaminated soil. The book is divided into four sections: • Basic principles, processes, sampling and analytical aspects: presents an overview including general soil chemistry, soil sampling, analysis, fractionation and speciation. • Long-term issues, impacts and predictive modelling: reviews major sources of metal inputs, the impact on soil ecology, trace element deficient soils and chemical speciation modelling. • Bioavailability, risk assessment and remediation: discusses bioavailability, regulatory limits and cleanup technology for contaminated soils including phytoremediation and trace element immobilization. • Characteristics and behaviour of individual elements Written as an authoritative guide for scientists working in soil science, geochemistry, environmental science and analytical chemistry, the book is also a valuable resource for professionals involved in land management, environmental planning, protection and regulation.
Author: Umesh C. Gupta
Author: Umesh C. Gupta
Author: D.A. Robb
Author: Allen V. Barker
Author: Horst Marschner
Author: Thomas G. Spiro
Author: P.J.J. Hooykaas
Author: Brian J. Alloway
Author: Lawrence E. Datnoff
Author: Katarzyna Chojnacka
Author: Peter Hooda