Author: Juliet Ellen ReardonPublisher:
ISBN:
Category :
Languages : en
Pages : 94
Book Description
The Role of Insects in the Transmission of Botrytis Cinerea on Grapes
Author: Juliet Ellen ReardonThe Fungi
Author: Michael J. CarlilePublisher: Gulf Professional Publishing
ISBN: 0127384464
Category : Science
Languages : en
Pages : 814
Book Description
This new edition of The Fungi provides a comprehensive introduction to the importance of fungi in the natural world and in practical applications, from a microbiological perspective.
Botrytis: Biology, Pathology and Control
Author: Y. EladPublisher: Springer Science & Business Media
ISBN: 1402026242
Category : Science
Languages : en
Pages : 412
Book Description
The book is the result of intensive work of 43 authors, all of them leading scientists in the Botrytis sciences. Each chapter describes a particular aspect of fungal biology and its impact on disease processes and host response. New technologies have arisen that when applied to long-standing problems or to test new hypotheses have been most rewarding and many of these are covered in this book. The chapters are cross linked so that readers can follow associated material.
Botrytis – the Fungus, the Pathogen and its Management in Agricultural Systems
Author: Sabine FillingerPublisher: Springer
ISBN: 3319233718
Category : Science
Languages : en
Pages : 488
Book Description
The fungal genus Botrytis is the focus of intensive scientific research worldwide. The complex interactions between this pathogen and the plants it infects and the economic importance of the diseases caused by Botrytis (principally grey mould) on more than 1400 species of cultivated plants pre- and post-harvest, render this pathogen of particular interest to farmers, advisers, students and researchers in many fields worldwide. This 20-chapter book is a comprehensive treatise covering the rapidly developing science of Botrytis and reflecting the major developments in studies of this fungus. It will serve as a source of general information for specialists in agriculture and horticulture, and also for students and scientists interested in the biology of this fascinating, multifaceted phytopathogenic fungal species.
Pesticides Documentation Bulletin
Author: Encyclopedia of Entomology
Author: John L. CapineraPublisher: Springer Science & Business Media
ISBN:
Category : Science
Languages : en
Pages : 1062
Book Description
Bringing together the expertise of over 450 distinguished entomologists from 40 countries, this exhaustive work provides a global overview of insects and their close relatives. It is designed as an introduction to this fascinating group of animals.
The Biology of Botrytis
Author: J. R. Coley-SmithPublisher:
ISBN:
Category : Science
Languages : en
Pages : 344
Book Description
Taxonomy; Variation in Botrytis and Botryotinia; Formation, structure and germination of Conidia; Sclerotia and other structures in survival; Behaviour of Conidia on aerial plant surface; The infection process and host-pathogen interactions; Mechanisms of Resistance to Botrytis; Epidemiology; Botrytis cinerea in Enology; Disease Control.
Arthropod Management in Vineyards:
Author: Noubar J. BostanianPublisher: Springer Science & Business Media
ISBN: 9400740328
Category : Technology & Engineering
Languages : en
Pages : 511
Book Description
Provides a state-of-the-science overview of arthropods affecting grape production around the world. Vineyard pest management is a dynamic and evolving field, and the contributed chapters provide insights into arthropods that limit this important crop and its products. Written by international experts from the major grape-growing regions, it provides a global overview of arthropods affecting vines and the novel strategies being used to prevent economic losses, including invasive pests affecting viticulture. The book contains reviews of the theoretical basis of integrated pest management, multiple chapters on biological control, current status of chemical control, as well as in-depth and well-illustrated reviews of the major arthropod pests affecting grape production and how they are being managed worldwide. This text will serve as a primary resource for applied entomologists, students, growers, and consultants with interests at the intersection of viticulture and applied entomology.
Commencement Ceremony
Author: University of California, Davis. Graduate DivisionPublisher:
ISBN:
Category : Commencement ceremonies
Languages : en
Pages : 470
Book Description
Wine Science
Author: Ronald S. JacksonPublisher: Academic Press
ISBN: 0128165375
Category : Technology & Engineering
Languages : en
Pages : 1032
Book Description
Wine Science: Principles and Applications, Fifth Edition, delivers in-depth information and expertise in a single, science-focused volume, including all the complexities and nuances of creating a quality wine product. From variety, to the chemistry that transforms grape to fruit to wine, the book presents sections on the most important information regarding wine laws, authentication, the latest technology used in wine production, and expert-insights into the sensory appreciation of wine and its implications in health. This book is ideal for anyone seeking to understand the science that produces quality wines of every type. - Presents thorough explanations of viticulture and winemaking principles from grape to taste bud - Addresses historical developments in wine production, notably sparkling wines - Provides techniques in grapevine breeding, notably CRISPR - Compares production methods in a framework that provides insights into the advantages and disadvantages of each