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Author: William W. Johnstone Publisher: ISBN: 0786038136 Category : Arizona Languages : en Pages : 383
Book Description
A killer is on the loose in the Arizona Territory. One by one, Tonto Basin ranchers are being murdered for their livestock. And the Cattle Raisers Association has hired two range detectives to catch the culprit. From the looks of them, Stovepipe Stewart and Wilbur Coleman are just another pair of high plains drifters. But with their razor-sharp detective skills and rare talent for trouble, they're the last remaining hope for one young cowboy who's been arrested for the murders.
Author: William W. Johnstone Publisher: ISBN: 0786038136 Category : Arizona Languages : en Pages : 383
Book Description
A killer is on the loose in the Arizona Territory. One by one, Tonto Basin ranchers are being murdered for their livestock. And the Cattle Raisers Association has hired two range detectives to catch the culprit. From the looks of them, Stovepipe Stewart and Wilbur Coleman are just another pair of high plains drifters. But with their razor-sharp detective skills and rare talent for trouble, they're the last remaining hope for one young cowboy who's been arrested for the murders.
Author: David Epstein Publisher: Penguin ISBN: 0735214506 Category : Psychology Languages : en Pages : 369
Book Description
The #1 New York Times bestseller that has all America talking—with a new afterword on expanding your range—as seen on CNN's Fareed Zakaria GPS, Morning Joe, CBS This Morning, and more. “The most important business—and parenting—book of the year.” —Forbes “Urgent and important. . . an essential read for bosses, parents, coaches, and anyone who cares about improving performance.” —Daniel H. Pink Shortlisted for the Financial Times/McKinsey Business Book of the Year Award Plenty of experts argue that anyone who wants to develop a skill, play an instrument, or lead their field should start early, focus intensely, and rack up as many hours of deliberate practice as possible. If you dabble or delay, you’ll never catch up to the people who got a head start. But a closer look at research on the world’s top performers, from professional athletes to Nobel laureates, shows that early specialization is the exception, not the rule. David Epstein examined the world’s most successful athletes, artists, musicians, inventors, forecasters and scientists. He discovered that in most fields—especially those that are complex and unpredictable—generalists, not specialists, are primed to excel. Generalists often find their path late, and they juggle many interests rather than focusing on one. They’re also more creative, more agile, and able to make connections their more specialized peers can’t see. Provocative, rigorous, and engrossing, Range makes a compelling case for actively cultivating inefficiency. Failing a test is the best way to learn. Frequent quitters end up with the most fulfilling careers. The most impactful inventors cross domains rather than deepening their knowledge in a single area. As experts silo themselves further while computers master more of the skills once reserved for highly focused humans, people who think broadly and embrace diverse experiences and perspectives will increasingly thrive.
Author: Margaret Yardley Potter Publisher: A&C Black ISBN: 1408832291 Category : Cooking Languages : en Pages : 257
Book Description
_______________ 'Ideal for those who like their recipes to come with a back story ... The book is tremendously funny, and her cooking was way ahead of her time' - Sally Hughes, BBC Good Food Magazine 'Hilarious' - English Home _______________ Recently, Elizabeth Gilbert unpacked some boxes of family books that had been sitting in her mother's attic for decades. Among the old, dusty hardbacks was a book called At Home on the Range, written by her great-grandmother, Margaret Yardley Potter. As Gilbert writes in her Foreword: 'I jumped up and dashed through the house to find my husband, so I could read parts of it to him: Listen to this! The humor! The insight! The sophistication! Then I followed him around the kitchen while he was making our dinner (lamb shanks), and I continued reading aloud as we ate... By the end of the night there were three of us sitting at that table. Gima had come to join us, and she was wonderful, and I was in love.' The cookbook was far ahead of its time. In it, Potter espouses the importance of farmer's markets and ethnic food (Italian, Jewish and German), derides preservatives and culinary shortcuts and generally celebrates a devotion to epicurean adventures. Potter takes car trips out to Pennsylvania Dutch country to eat pickled pork products, and to the eastern shore of Maryland, where she learns to catch and prepare eels so delicious, she says, they must be 'devoured in a silence almost devout'. Part scholar and part crusader for a more open food conversation than currently existed, it's not hard to see where Elizabeth Gilbert inherited both her love of food and her warm, infectious prose. At Home on the Range is a fascinating, humorous and useful cookbook from the past that is essential for the present day.
Author: Deborah Hopkinson Publisher: G.P. Putnam's Sons Books for Young Readers ISBN: 9780399239960 Category : Ethnomusicologists Languages : en Pages : 0
Book Description
As a child, John Avery Lomax loved the songs he heard the cowboys singing along the nearby Chisholm Trail. He began writing them down at an early age. As John grew older, he traveled the country collecting and recording cowboy songs, helping to preserve many favorites.
Author: Daniel Justin Herman Publisher: Yale University Press ISBN: 0300168543 Category : History Languages : en Pages : 392
Book Description
In this lively account of Arizona's Rim Country War of the 1880s--what others have called "The Pleasant Valley War"--Historian Daniel Justin Herman explores a web of conflict involving Mormons, Texas cowboys, New Mexican sheepherders, Jewish merchants, and mixed-blood ranchers. At the heart of Arizona's range war, argues Herman, was a conflict between cowboys' code of honor and Mormons' code of conscience.
Author: Molly Yeh Publisher: Rodale Books ISBN: 1623366968 Category : Cooking Languages : en Pages : 312
Book Description
Through more than 120 recipes, the star of Food Network’s Girl Meets Farm celebrates her Jewish and Chinese heritage and explores home, family, and Midwestern farm life. “This book is teeming with joy.”—Deb Perelman, Smitten Kitchen In 2013, food blogger and classical musician Molly Yeh left Brooklyn to live on a farm on the North Dakota-Minnesota border, where her fiancé was a fifth-generation Norwegian-American sugar beet farmer. Like her award-winning blog My Name is Yeh, Molly on the Range chronicles her life through photos, new recipes, and hilarious stories from life in the city and on the farm. Molly’s story begins in the suburbs of Chicago in the 90s, when things like Lunchables and Dunkaroos were the objects of her affection; continues into her New York years, when Sunday mornings meant hangovers and bagels; and ends in her beloved new home, where she’s currently trying to master the art of the hotdish. Celebrating Molly's Jewish/Chinese background with recipes for Asian Scotch Eggs and Scallion Pancake Challah Bread and her new hometown Scandinavian recipes for Cardamom Vanilla Cake and Marzipan Mandel Bread, Molly on the Range will delight everyone, from longtime readers to those discovering her glorious writing and recipes for the first time. Molly Yeh can now be seen starring in Girl Meets Farm on Food Network, where she explores her Jewish and Chinese heritage and shares recipes developed on her Midwest farm.
Author: Debra L. Donahue Publisher: University of Oklahoma Press ISBN: 9780806132983 Category : Nature Languages : en Pages : 404
Book Description
Livestock grazing is the most widespread commercial use of federal public lands. The image of a herd grazing on Bureau of Land Management or U.S. Forest Service lands is so traditional that many view this use as central to the history and culture of the West. Yet the grazing program costs far more to administer than it generates in revenues, and grazing affects all other uses of public lands, causing potentially irreversible damage to native wildlife and vegetation. The Western Range Revisited proposes a landscape-level strategy for conserving native biological diversity on federal rangelands, a strategy based chiefly on removing livestock from large tracts of arid BLM lands in ten western states: Arizona, California, Colorado, Idaho, Nevada, New Mexico, Oregon, Utah, Washington, Wyoming. Drawing from range ecology, conservation biology, law, and economics, Debra L. Donahue examines the history of federal grazing policy and the current debate on federal multiple-use, sustained-yield policies and changing priorities for our public lands. Donahue, a lawyer and wildlife biologist, uses existing laws and regulations, historical documents, economic statistics, and current scientific thinking to make a strong case for a land-management strategy that has been, until now, "unthinkable." A groundbreaking interdisciplinary work, The Western Range Revisited demonstrates that conserving biodiversity by eliminating or reducing livestock grazing makes economic sense, is ecologically expedient, and can be achieved under current law.
Author: John McPhee Publisher: Farrar, Straus and Giroux ISBN: 0374708568 Category : Science Languages : en Pages : 166
Book Description
The first of John McPhee's works in his series on geology and geologists, Basin and Range is a book of journeys through ancient terrains, always in juxtaposition with travels in the modern world—a history of vanished landscapes, enhanced by the histories of people who bring them to light. The title refers to the physiographic province of the United States that reaches from eastern Utah to eastern California, a silent world of austere beauty, of hundreds of discrete high mountain ranges that are green with junipers and often white with snow. The terrain becomes the setting for a lyrical evocation of the science of geology, with important digressions into the plate-tectonics revolution and the history of the geologic time scale.
Author: William W. Johnstone
Author: William W. Johnstone
Author: David Epstein
Author: Margaret Yardley Potter
Author: Deborah Hopkinson
Author: Daniel Justin Herman
Author: John M. Kauffmann
Author: Brian Ajhar
Author: Molly Yeh
Author: Debra L. Donahue
Author: John McPhee