Author: Great Britain
Publisher:
ISBN: 9780111478172
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1). Issued: 09.04.2009. Made: 02.04.2009. Laid: 09.04.2009. Coming into force: 25.05.2009. Effect: S.I. 1995/3123, 3124, 3187 amended in relation to England. Territorial extent & classification: E. General. EC note: These Regulations provide for the implementation in England of Commission Directives 2008/128/EC, 2008/60/EC, 2008/84/EC
The Purity Criteria for Colours, Sweeteners and Miscellaneous Food Additives (England) Regulations 2009
Author: Great Britain
Publisher:
ISBN: 9780111478172
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1). Issued: 09.04.2009. Made: 02.04.2009. Laid: 09.04.2009. Coming into force: 25.05.2009. Effect: S.I. 1995/3123, 3124, 3187 amended in relation to England. Territorial extent & classification: E. General. EC note: These Regulations provide for the implementation in England of Commission Directives 2008/128/EC, 2008/60/EC, 2008/84/EC
Publisher:
ISBN: 9780111478172
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1). Issued: 09.04.2009. Made: 02.04.2009. Laid: 09.04.2009. Coming into force: 25.05.2009. Effect: S.I. 1995/3123, 3124, 3187 amended in relation to England. Territorial extent & classification: E. General. EC note: These Regulations provide for the implementation in England of Commission Directives 2008/128/EC, 2008/60/EC, 2008/84/EC
The Purity Criteria for Colours, Sweeteners and Miscellaneous Food Additives (Wales) Regulations 2009
Author: Great Britain
Publisher:
ISBN: 9780110919867
Category : Law
Languages : en
Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1). Issued: 15.05.2009. Made: 27.04.2009. Laid before the National Assembly for Wales: 29.04.2009. Coming into force: 25.05.2009. Effect: S.I. 1995/3123, 3124, 3187 amended in relation to Wales. Territorial extent & classification: W. General. EC note: These Regulations provide for the implementation of three new Commission Directives which consolidate existing European Community rules governing the purity criteria for colours, sweeteners and other miscellaneous additives the new directives are: Commission Directive 2008/60, 84, 128/EC
Publisher:
ISBN: 9780110919867
Category : Law
Languages : en
Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1). Issued: 15.05.2009. Made: 27.04.2009. Laid before the National Assembly for Wales: 29.04.2009. Coming into force: 25.05.2009. Effect: S.I. 1995/3123, 3124, 3187 amended in relation to Wales. Territorial extent & classification: W. General. EC note: These Regulations provide for the implementation of three new Commission Directives which consolidate existing European Community rules governing the purity criteria for colours, sweeteners and other miscellaneous additives the new directives are: Commission Directive 2008/60, 84, 128/EC
Halsbury's Statutory Instruments EC Legislation Implementator 2010
Author: LexisNexis Butterworth
Publisher:
ISBN: 9781405746809
Category :
Languages : en
Pages : 814
Book Description
The EC Legislation Implementator 2010 is the only print publication which provides comprehensive coverage of all Directives implemented in England and Wales by statutory instrument. The EC Legislation Implementator also includes extra information regarding the implementation of key Directives in areas such as company and commercial law, competition, employment, energy, environment, financial services and intellectual property. Details of the implementation of selected Directives by Acts and quasi-legislative material. Information organised both by subject area and by Directive number. Subject index including commonly-used titles of Directives. Detailed contextual information surrounding key Directives, including progress towards implementation taken from the LexisNexis EU Tracker online service. The EC Legislation Implementator 2010 is your easy-to-use guide To The implementation of Community Directives in England and Wales.
Publisher:
ISBN: 9781405746809
Category :
Languages : en
Pages : 814
Book Description
The EC Legislation Implementator 2010 is the only print publication which provides comprehensive coverage of all Directives implemented in England and Wales by statutory instrument. The EC Legislation Implementator also includes extra information regarding the implementation of key Directives in areas such as company and commercial law, competition, employment, energy, environment, financial services and intellectual property. Details of the implementation of selected Directives by Acts and quasi-legislative material. Information organised both by subject area and by Directive number. Subject index including commonly-used titles of Directives. Detailed contextual information surrounding key Directives, including progress towards implementation taken from the LexisNexis EU Tracker online service. The EC Legislation Implementator 2010 is your easy-to-use guide To The implementation of Community Directives in England and Wales.
Specifications for Identity and Purity of Certain Food Additives - Antioxidants, Flavouring Agents, Food Acids and Salts, Food Colours, Sweeteners, Thickeners and Miscellaneous Food Additives
Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category :
Languages : en
Pages : 152
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 152
Book Description
Halsbury's Statutory Instruments
Author: Great Britain
Publisher:
ISBN:
Category : Administrative law
Languages : en
Pages : 2244
Book Description
Publisher:
ISBN:
Category : Administrative law
Languages : en
Pages : 2244
Book Description
Specifications for Identity and Purity of Certain Food Additives
Author: Joint FAO/WHO Expert Committee on Food Additives
Publisher: Conran Octopus
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 264
Book Description
Publisher: Conran Octopus
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 264
Book Description
Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners
Specifications for Identity and Purity of Certain Food Additives
Author: Joint FAO/WHO Expert Committee on Food Additives
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 184
Book Description
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 184
Book Description
Specifications for Identity and Purity of Certain Food Additives
Halsbury's Statutory Instruments EC Legislation Implementator 2009
Author: LexisNexis Butterworth
Publisher:
ISBN: 9781405743846
Category :
Languages : en
Pages : 770
Book Description
Published annually, this volume of Halsbury's Statutory Instruments contains an alphabetical list of all Statutory Instruments included in the main volumes and in the Service of Halsbury's Statutory Instruments at the time of going to press.
Publisher:
ISBN: 9781405743846
Category :
Languages : en
Pages : 770
Book Description
Published annually, this volume of Halsbury's Statutory Instruments contains an alphabetical list of all Statutory Instruments included in the main volumes and in the Service of Halsbury's Statutory Instruments at the time of going to press.