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Author: Adel R. Y. El Boushy Publisher: Springer Science & Business Media ISBN: 9780792364658 Category : Business & Economics Languages : en Pages : 430
Book Description
This text provides detailed scientific information on the processing of agro-waste material to provide inexpensive alternatives to non-traditional feedstuffs for use in poultry and farm animal nutrition.
Author: Adel R. Y. El Boushy Publisher: Springer Science & Business Media ISBN: 9780792364658 Category : Business & Economics Languages : en Pages : 430
Book Description
This text provides detailed scientific information on the processing of agro-waste material to provide inexpensive alternatives to non-traditional feedstuffs for use in poultry and farm animal nutrition.
Author: Carol Ekarius Publisher: Storey Publishing ISBN: 1580176771 Category : Nature Languages : en Pages : 273
Book Description
Poultry in a pocket-size book? Why not, when the birds in question are neatly corralled into an appealing little volume, just right for gift giving, easy browsing, or tucking into a bag or pocket for quick reference at a poultry show or auction. More than 100 poultry pals show their amazing colors in full-page images that capture their good looks and lively personalities. Intricate feather patterns, imposing crests and wattles, and grinning beaks are just a few of their appealing features. From laying hens to heritage turkeys to adorable ducks, here are all the common barnyard favorites, plus rare breeds from around the world. Facing each poultry portrait is an informational page offering facts about the breed and a handy at-a-glance reference bar identifying the type of poultry (chicken, turkey, duck, goose), its primary use (laying, meat, game, or ornamental bird), and its conservation status. Breeders, enthusiasts, and anyone who has ever paused to admire a handsome chicken will be delighted by the photographs and enlightened by the breed profiles in Pocketful of Poultry.
Author: David Henry Sterry Publisher: Catapult ISBN: 1593765673 Category : Social Science Languages : en Pages : 174
Book Description
I walk all the way up Hollywood Boulevard to Grauman's Chinese Theatre: past tourists snapping shots; wannabe starlets sparkling by in miniskirts with head shots in their hands and moondust in their eyes; rowdy cowboys drinking with drunken Indians; black businessmen bustling by briskly in crisp suits; ladies who do not lunch with nylons rolled up below the knee pushing shopping carts full of everything they own; Mustangs rubbing up against muscular Mercedes and Hell's Angels hogs. It's a sick twisted Wonderland, and I'm Alice. Here is a story like no other: The unforgettable chronicle of a season spent walking the razor-sharp line between painful innocence and the allure of the abyss. David Sterry was a wide-eyed son of 1970s suburbia, but within his first week looking for off-campus housing on Sunset Boulevard he was lured into a much darker world — servicing the lonely women of Hollywood by night. Chicken—the word is slang for a young male prostitute—revisits this year of living dangerously, in a narrative of dazzling inventiveness and searing candor. Shifting back and forth from tales of Sterry's youth—spent in the awkward bosom of a disintegrating dysfunctional family—to his fascinating account of the Neverland of post—sixties sexual excess, Chicken teems with Felliniesque characters and set pieces worthy of Dionysus. And when the life finally overwhelms Sterry, his retreat from the profession will leave an indelible mark on readers' minds and hearts.
Author: Kathy Shea Mormino Publisher: Voyageur Press (MN) ISBN: 0760352429 Category : Gardening Languages : en Pages : 183
Book Description
Kathy Shea Mormino, aka The Chicken Chick, shares her wealth of experience as a chicken keeper in a fun and abundantly illustrated format in The Chicken Chick's Guide to Backyard Chickens.
Author: Jenn Louis Publisher: ISBN: 9781743795682 Category : Cooking (Chicken) Languages : en Pages : 0
Book Description
2022 IACP Award Nominee Longlisted for the André Simon Food and Drink Book Awards 2020 Celebrating the universal joy of chicken soup. This is a celebration of one of the most widely interpreted, and beloved dishes the world over. With more than 100 recipes dedicated to this one special, often humble, meal, James Beard-nominee Jenn Louis shows readers how chicken soup is not only a source of heart-warming sustenance, but also a cure-all and the ultimate expression of love. With chapters broken down by region and country, The Chicken Soup Manifesto includes everything from Algerian Chorba Bayda, Colombian and Panamanian Sancocho and Thai Kao Tom Gai to Spanish Sopa de Picadillo. Along with the recipes, Jenn also covers essential chicken know-how, from selecting and storing, to stock 101 and brining. The book is fully photographed with a design that establishes it as a collectible object as much as a hard-working guide to the world's favorite soup.
Author: Adel R. Y. El Boushy
Author: Adel R. Y. El Boushy
Author: Carol Ekarius
Author: David Henry Sterry
Author: Kathy Shea Mormino
Author: 
Author: Wisconsin Farmers' Institutes
Author: Jenn Louis
Author: United States. Consumer and Marketing Service. Poultry Division
Author: United States. Agricultural Marketing Service. Poultry Division. Inspection Branch
Author: Virginia. Department of Agriculture and Immigration