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Author: Edward Thomas Brown Publisher: ISBN: Category : Poultry Languages : en Pages : 400
Book Description
Origin of breeds. Classification of breeds. Breeding. Systems of poultry-keeping. Housing. Feeding. Hatching. Rearing. Day-old chicks and conveyance of live poultry. The egg trade. Fattening. Marketing table poultry. Ducks, geese, and turkeys. General information - Artificial lighting for laying houses, etc. Diseases. Soil characteristics and land drainage. Measuring land. Poultry manure. Weights and measures.
Author: Edward Thomas Brown Publisher: ISBN: Category : Poultry Languages : en Pages : 400
Book Description
Origin of breeds. Classification of breeds. Breeding. Systems of poultry-keeping. Housing. Feeding. Hatching. Rearing. Day-old chicks and conveyance of live poultry. The egg trade. Fattening. Marketing table poultry. Ducks, geese, and turkeys. General information - Artificial lighting for laying houses, etc. Diseases. Soil characteristics and land drainage. Measuring land. Poultry manure. Weights and measures.
Author: Edward Thomas Brown Publisher: ISBN: Category : Poultry Languages : en Pages : 320
Book Description
Origin of breeds. Classification of breeds. Breeding. Systems of poultry-keeping. Housing. Feeding. Hatching. Rearing. Day-old chicks and conveyance of live poultry. The egg trade. Fattening. Marketing table poultry. Ducks, geese, and turkeys. General information - Artificial lighting for laying houses, etc. Diseases. Soil characteristics and land drainage. Measuring land. Poultry manure. Weights and measures.
Author: John H Robinson Publisher: Palala Press ISBN: 9781355914853 Category : Languages : en Pages : 278
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Harry Roberts Publisher: Read Country Books ISBN: 1846641039 Category : Pets Languages : en Pages : 228
Book Description
Originally published in the early 1930s, this extremely scarce early work on poultry keeping is both expensive and hard to find in its first edition. We are now republishing it, using the original text and photographs. Two hundred and thirty three pages deal with every aspect of poultry keeping from egg to table, and will prove invaluable to both the backyard beginner and the larger commercial enterprise. Twenty detailed chapters contain much expert advise on: The Beginner; Breeds and Strains; Houses and Appliances; Foods and Feeding; Hatching; Rearing; Backyard Poultry Keeping; Intensive Poultry Keeping; Winter Egg Production; Day Old Chicks; Ducks; Turkeys; Geese; Guinea Fowls; Diseases of Poultry; Vermin; Egg Preserving; Killing and Shaping; Plucking, Drawing, Trussing; Marketing; Accounts. Etc. The book is well illustrated with photos of breeds and equipment. This is a fascinating read for any poultry enthusiast, and contains much information that is still useful and practical today. Many of the early farming books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Author: Edward Thomas Brown
Author: Edward Thomas Brown
Author: John Henry Robinson
Author: John Henry Robinson
Author: Edward Thomas Brown
Author: William Cooper Ltd
Author: John H. (John Henry) 1863-193 Robinson
Author: Edward Thomas Brown
Author: John Henry Robinson
Author: John H Robinson
Author: Harry Roberts