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The Potato Magazine

The Potato Magazine PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 398

Book Description


The Potato Magazine

The Potato Magazine PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 398

Book Description


The Potato Magazine

The Potato Magazine PDF Author:
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 32

Book Description


Potato Magazine

Potato Magazine PDF Author:
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 708

Book Description


Pototo Magazine

Pototo Magazine PDF Author:
Publisher:
ISBN:
Category : Periodicals
Languages : en
Pages : 942

Book Description


The Farmer's Magazine

The Farmer's Magazine PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 484

Book Description


The Monthly Magazine

The Monthly Magazine PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 690

Book Description


Potato

Potato PDF Author: John Reader
Publisher: Yale University Press
ISBN: 0300153996
Category : Cooking
Languages : en
Pages : 332

Book Description
The potato--humble, lumpy, bland, familiar--is a decidedly unglamorous staple of the dinner table. Or is it? John Reader's narrative on the role of the potato in world history suggests we may be underestimating this remarkable tuber. From domestication in Peru 8,000 years ago to its status today as the world's fourth largest food crop, the potato has played a starring--or at least supporting--role in many chapters of human history. In this witty and engaging book, Reader opens our eyes to the power of the potato. Whether embraced as the solution to hunger or wielded as a weapon of exploitation, blamed for famine and death or recognized for spurring progress, the potato has often changed the course of human events. Reader focuses on sixteenth-century South America, where the indigenous potato enabled Spanish conquerors to feed thousands of conscripted native people; eighteenth-century Europe, where the nutrition-packed potato brought about a population explosion; and today's global world, where the potato is an essential food source but also the world's most chemically-dependent crop. Where potatoes have been adopted as a staple food, social change has always followed. It may be "just" a humble vegetable, John Reader shows, yet the history of the potato has been anything but dull.

The Farmer's Magazine

The Farmer's Magazine PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 592

Book Description


Feeding the People

Feeding the People PDF Author: Rebecca Earle
Publisher: Cambridge University Press
ISBN: 1108484069
Category : Business & Economics
Languages : en
Pages : 321

Book Description
Almost no one knew what a potato was in 1500. Today they are the world's fourth most important food. How did this happen?

The farmer's magazine

The farmer's magazine PDF Author: Rogerson and tuxford
Publisher:
ISBN:
Category :
Languages : en
Pages : 596

Book Description