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Author: Sophie Hodorowicz Knab Publisher: ISBN: Category : Cooking Languages : en Pages : 344
Book Description
Polish Customs, Traditions, & Folklore is organized by months beginning with December and Advent, St. Nicholas Day, the Wigilia (Christmas Eve) nativity plays, caroling and then New Year celebrations. It proceeds from the Shrovetide period to Ash Wednesday, Lent, the celebration of spring, Holy Week customs then superstitions, beliefs and rituals associated with farming, Pentecost, Corpus Christi, midsummer celebrations, harvest festivities, wedding rites, nameday celebrations, birth and death rituals. Line illustrations enhance this rich and varied treasury of folklore. Many of the customs and traditions found herein are extinct even in today's Poland. World wars, massive immigration, the loss of the oral tradition, urbanization and politics have changed the face of a once agrarian people and their accompanying life style. In the U.S., the desire for membership within the "melting pot", marriages outside one's ethnic group, movement to the suburbs away from the "old" communities where customs and traditions were once strong, further weakened the link. Although the purpose and meaning may have been lost and forgotten, the oczepiny ceremony (the unveiling) is still the mainstay of almost every wedding where the bride declares Polish heritage. Many Polish American communities still reenact the harvest celebrations, reminding themselves of their ancestors' reverence for the grains and gifts of bread. Eight million Americans still claim their ancestry as Polish, many still diligently practicing that which they learned at their parents' and grandparents' knees. Much has also been neglected or completely forgotten.
Author: Sophie Hodorowicz Knab Publisher: ISBN: Category : Cooking Languages : en Pages : 344
Book Description
Polish Customs, Traditions, & Folklore is organized by months beginning with December and Advent, St. Nicholas Day, the Wigilia (Christmas Eve) nativity plays, caroling and then New Year celebrations. It proceeds from the Shrovetide period to Ash Wednesday, Lent, the celebration of spring, Holy Week customs then superstitions, beliefs and rituals associated with farming, Pentecost, Corpus Christi, midsummer celebrations, harvest festivities, wedding rites, nameday celebrations, birth and death rituals. Line illustrations enhance this rich and varied treasury of folklore. Many of the customs and traditions found herein are extinct even in today's Poland. World wars, massive immigration, the loss of the oral tradition, urbanization and politics have changed the face of a once agrarian people and their accompanying life style. In the U.S., the desire for membership within the "melting pot", marriages outside one's ethnic group, movement to the suburbs away from the "old" communities where customs and traditions were once strong, further weakened the link. Although the purpose and meaning may have been lost and forgotten, the oczepiny ceremony (the unveiling) is still the mainstay of almost every wedding where the bride declares Polish heritage. Many Polish American communities still reenact the harvest celebrations, reminding themselves of their ancestors' reverence for the grains and gifts of bread. Eight million Americans still claim their ancestry as Polish, many still diligently practicing that which they learned at their parents' and grandparents' knees. Much has also been neglected or completely forgotten.
Author: Maria Lemnis Publisher: ISBN: 9780781804882 Category : Cooking Languages : en Pages : 0
Book Description
Here are nearly 100 recipes for such classic Polish favorites as "Beer Soup with Cream and Cottage Cheese," "Roast Beef Roll with Mushrooms," "Roast Pork with Caraway Polish Style," and "Old Polish Royal Mazurek." The recipes are interwoven with a briefly outlined history of Polish culinary customs. Short essays cover subjects like Polish hospitality, holiday traditions, even the exalted status of the mushroom. The recipes are traditional family fare.
Author: Robert E. Alvis Publisher: Fordham Univ Press ISBN: 0823271722 Category : History Languages : en Pages : 378
Book Description
In 1944, the Nazis razed Warsaw’s historic Cathedral of St. John the Baptist. “They knew that the strength of the Polish nation was rooted in the Cross, Christ’s Passion, the spirit of the Gospels, and the invincible Church,” argued Cardinal Stefan Wyszyński in a letter celebrating the building’s subsequent reconstruction. “To weaken and destroy the nation, they knew they must first deprive it of its Christian spirit.” Wyszynski insisted that Catholicism was an integral component of Polish history, culture, and national identity. The faithfulness of the Polish people fortified them during times of trial and inspired much that was noble and good in their endeavors. Filling a sizable gap in the literature, White Eagle, Black Madonna is a systematic study of the Catholic Church in Poland and among the Polish diaspora. Polish Catholicism has not been particularly well understood outside of Poland, and certainly not in the Anglophone world, until now. Demonstrating an unparalleled mastery of the topic, Robert E. Alvis offers an illuminating vantage point on the dynamic tension between centralization and diversity that long has characterized the Catholic Church’s history. Written in clear, concise, accessible language, the book sheds light on the relevance of the Polish Catholic tradition for the global Catholic Church, a phenomenon that has been greatly enhanced by Pope John Paul II, whose theology, ecclesiology, and piety were shaped profoundly by his experiences in Poland, and those experiences in turn shaped the course of his long and influential pontificate. Offering a new resource for understanding the historical development of Polish Catholicism, White Eagle, Black Madonna emphasizes the people, places, events, and ritual actions that have animated the tradition and that still resonate among Polish Catholics today. From the baptism of Duke Mieszko in 966 to the controversial burial of President Lech Kaczyński in 2010, the Church has accompanied the Polish people during their long and often tumultuous history. While often controversial, Catholicism’s influence over Poland’s political, social, and cultural life has been indisputably profound.
Author: Anna Hurning Publisher: ISBN: 9781734248821 Category : Languages : en Pages : 280
Book Description
Polish Your Kitchen: My Family Table is a collection of recipes handed down from generation to generation, featuring more than 100 classic Polish dishes from the author's family home and reflecting the traditional flavors and cooking styles of the Polish hearth. This book is perfect for anyone that wants to bring a taste of Poland into their home.
Author: Sophie Hodorowicz Knab Publisher: Hippocrene Books ISBN: 9780781814140 Category : Cooking Languages : en Pages :
Book Description
"Filled with illustrations and fascinating information, Polish Herbs, Flowers & Folk Medicine is a veritable treasure trove of history, how-to, and inspiration."--The Midwest Book Review Taking the reader on a historical tour of herbs and flowers used in Poland throughout the centuries, this carefully-researched volume captures the unique history and role of plant life once essential to the people of Poland. Wander through monastery, castle and cottage gardens with acclaimed Polish-American author Sophie Hodorowicz Knab as she explores the growth of medicine and pharmacies and provides information on the use of over 100 plants, used in healing as well as in daily life and seasonal holidays throughout the year. You'll find legends, cautionary tales, and love potions, as well as a chapter devoted to wedding plants and herbs. There are home remedies for everything that ailed the people of Poland, from acne to arthritis, relaxants to rejuvenators, and heartache to heartburn. Gleaned from old Polish herbals, Knab provides recipes for balms to treat ailments such as stress, insomnia, slow metabolism, perspiring feet, limp hair and oily skin. Also included are recipes for homemade herbal vinegars, soups, syrups, and liqueurs, including elderberry syrup, homemade Benedictine, and a healing vodka drink from Gdansk. This revised edition includes new information and research as well as new illustrations and color photographs. All plants are listed alphabetically according to their English common name, followed by Latin botanical name and common Polish name. There is an index of scientific names for quick reference. History buffs, gardeners, and anyone interested in their Polish ancestry will find much to explore here.
Author: Laura Sommers Publisher: Createspace Independent Publishing Platform ISBN: 9781981585298 Category : Languages : en Pages : 58
Book Description
Polish Christmas Cookbook Christmas Eve is called Wigilia in Poland, held on December 24th. It encompasses the entire day, includes Christmas Eve feast and then extends to the midnight mass held at the Roman Catholic Church.This Christmas Eve feast is often called wieczerza or wieczerza wigilijna which means "dinner" or "large supper." Around dusk of Christmas Eve, children will look for the first star in the sky. The feasting traditionally begins once the First Star has been sighted by children in the sky at dusk (around 5 p.m.) Therefore, Christmas is called "Gwiazdka" which means the little star, referring to the Star of Bethlehem.Originally, people fasted the entire day before the feast, but that tradition has been abandoned. The feast includes foods from the four corners of the earth and originally did not include meat. Today, meat and fish are a big part of the festivities. This cookbook contains some of the best loved recipes for the Christmas Eve and Christmas holiday season in Poland.
Author: Sophie Hodorowicz Knab
Author: Sophie Hodorowicz Knab
Author: Maria Lemnis
Author: Robert E. Alvis
Author: 
Author: Anna Hurning
Author: Sophie Hodorowicz Knab
Author: Magdalena Tomaszewska-Bolałek
Author: Leon Dyczewski
Author: Alina Żerańska
Author: Laura Sommers