The Persimmon Genome PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Persimmon Genome PDF full book. Access full book title The Persimmon Genome by Ryutaro Tao. Download full books in PDF and EPUB format.

The Persimmon Genome

The Persimmon Genome PDF Author: Ryutaro Tao
Publisher: Springer Nature
ISBN: 3031055845
Category : Science
Languages : en
Pages : 183

Book Description
This book will expound the latest information on the current state of persimmon genomics and transcriptomics, with a particular focus on the latest findings and analysis in relation to the most important agronomic traits. The genus Diospyros contains about 400 species distributed all continents of the globe. Most of Diospyros species are distributed in the tropical and subtropical regions, while cultivated persimmon or simply kaki (Diospyros kaki) originates in East Asia and has been grown in China, Japan and Korea for many years. World production of persimmon has been increasing continuously since 1990s, with China being the most producer. Outside Asia, kaki production has been rapidly increasing in Spain in recent years. Because kaki is mostly hexaploid (2n = 6x =90) and its genome size is quite large with the flow cytometric analysis estimation of about 900 Mb, genetic and molecular studies in persimmon are quite complicated. Diploid close relatives of kaki, D. lotus and D. oleifera have been recently used as model species of kaki. Utilizing these species, molecular basis of several economically molecular basis of important traits such as sexuality and astringency has been studied, giving important information for kaki breeding.

The Persimmon Genome

The Persimmon Genome PDF Author: Ryutaro Tao
Publisher: Springer Nature
ISBN: 3031055845
Category : Science
Languages : en
Pages : 183

Book Description
This book will expound the latest information on the current state of persimmon genomics and transcriptomics, with a particular focus on the latest findings and analysis in relation to the most important agronomic traits. The genus Diospyros contains about 400 species distributed all continents of the globe. Most of Diospyros species are distributed in the tropical and subtropical regions, while cultivated persimmon or simply kaki (Diospyros kaki) originates in East Asia and has been grown in China, Japan and Korea for many years. World production of persimmon has been increasing continuously since 1990s, with China being the most producer. Outside Asia, kaki production has been rapidly increasing in Spain in recent years. Because kaki is mostly hexaploid (2n = 6x =90) and its genome size is quite large with the flow cytometric analysis estimation of about 900 Mb, genetic and molecular studies in persimmon are quite complicated. Diploid close relatives of kaki, D. lotus and D. oleifera have been recently used as model species of kaki. Utilizing these species, molecular basis of several economically molecular basis of important traits such as sexuality and astringency has been studied, giving important information for kaki breeding.

Transgenic Trees

Transgenic Trees PDF Author: Y.P.S. Bajaj
Publisher: Springer Science & Business Media
ISBN: 3642596096
Category : Technology & Engineering
Languages : en
Pages : 341

Book Description
Annotation. "This volume on Transgenic Trees, comprising 22 chapters, deals with the genetic transformation of fruit and forest trees." "It is of special interest to advanced students, teachers and research workers in the field of forestry, horticulture, molecular biology, plant tissue culture, botany, and plant biotechnology in general."--BOOK JACKET. Title Summary field provided by Blackwell North America, Inc. All Rights Reserved.

Eating Appalachia

Eating Appalachia PDF Author: Darrin Nordahl
Publisher: Chicago Review Press
ISBN: 1613730225
Category : Cooking
Languages : en
Pages : 228

Book Description
Dozens of indigenous fruits, vegetables, nuts, and game animals are waiting to be rediscovered by American epicures, and Appalachia stocks the largest pantry with these delectable flavors. Eating Appalachia looks at the uniquely flavorful foods that are native to the region—including pawpaws, American persimmons, ramps, hickory nuts, and elk, among others—with 23 mouthwatering recipes and 45 color photographs. The book also profiles the food festivals including the Pawpaw Festival in Albany, Ohio; the Feast of the Ramson in Richwood, West Virginia; and Elk Night at Jenny Wiley State Park in Prestonsburg, Kentucky. There are recipes for every ingredient: Pawpaw Panna Cotta, Chianti Braised Elk Stew, Pan-Fried Squirrel with Squirrel Gravy, Persimmon-Hickory Nut Bread, and Wild Ginger Poached Pears. Nordahl also discusses some of the larger agribusiness, governmental agency, and ecological issues that prevent these wild, and arguably tastier, foods from reaching our table. Darrin Nordahl is the author of Public Produce: Cultivating Our Parks, Plazas, and Streets for Healthier Cities. He blogs daily about food at 365wholefoods.com and has written for CNN, the Huffington Post, and Grist.org. He lives in Oakland, California.

Biotechnology of Fruit and Nut Crops, 2nd Edition

Biotechnology of Fruit and Nut Crops, 2nd Edition PDF Author: Richard E. Litz
Publisher: CABI
ISBN: 1780648278
Category : Science
Languages : en
Pages : 704

Book Description
This book covers the biotechnology of all the major fruit and nut species. Since the very successful first edition of this book in 2004, there has been rapid progress for many fruit and nut species in cell culture, genomics and genetic transformation, especially for citrus and papaya. This book covers both these cutting-edge technologies and regeneration pathways, protoplast culture, in vitro mutagenesis, ploidy manipulation techniques that have been applied to a wider range of species. Three crop species, Diospyros kaki (persimmon), Punica granatum (pomegranate) and Eriobotrya japonica (loquat) are included for the first time. The chapters are organized by plant family to make it easier to make comparisons and exploitation of work with related species. Each chapter discusses the plant family and the related wild species for 38 crop species, and has colour illustrations. It is essential for scientists and post graduate students who are engaged in the improvement of fruit, nut and plantation crops.

The Mango Genome

The Mango Genome PDF Author: Chittaranjan Kole
Publisher: Springer Nature
ISBN: 3030478297
Category : Science
Languages : en
Pages : 247

Book Description
This book represents the first comprehensive compilation of deliberations on botany; genetic resources; genetic diversity analysis; classical genetics & traditional breeding; in vitro culture & genetic transformation; detailed information on molecular maps & mapping of economic genes and QTLs; whole genome sequencing of the nuclear genome and sequencing of chloroplast genome; and elucidation of functional genomics. It also addresses alternate flowering, a unique problem in mango, and discusses currently available genomic resources and databases. Gathering contributions by globally reputed experts, the book will benefit the students, teachers, and scientists in academia and at private companies interested in horticulture, genetics, breeding, pathology, entomology, physiology, molecular genetics and breeding, in vitro culture & genetic engineering, and structural and functional genomics.

Fruits and Nuts

Fruits and Nuts PDF Author: Chittaranjan Kole
Publisher: Springer Science & Business Media
ISBN: 3540345337
Category : Science
Languages : en
Pages : 370

Book Description
"Fruits and Nuts" form the largest group among crop plants. Several constraints such as long life cycle have caused comparatively slow research progress in the past. The chapters on 20 fruit and nut crops authored by 56 renowned scientists from 12 countries include for the first time comprehensive reviews on a variety of fruits and nuts. The huge amount of information hitherto dispersed in journals is now available in a clearly structured reference work.

Proceedings of the 2nd International Persimmon Symposium

Proceedings of the 2nd International Persimmon Symposium PDF Author: Ray Collins
Publisher:
ISBN:
Category : Kaki persimmon
Languages : en
Pages : 244

Book Description


Genomes 4

Genomes 4 PDF Author: T. A. Brown
Publisher: Garland Science
ISBN: 1351851292
Category : Science
Languages : en
Pages : 520

Book Description
Genomes 4 has been completely revised and updated. It is a thoroughly modern textbook about genomes and how they are investigated. As with Genomes 3, techniques come first, then genome anatomies, followed by genome function, and finally genome evolution. The genomes of all types of organism are covered: viruses, bacteria, fungi, plants, and animals including humans and other hominids. Genome sequencing and assembly methods have been thoroughly revised including a survey of four genome projects: human, Neanderthal, giant panda, and barley. Coverage of genome annotation emphasizes genome-wide RNA mapping, with CRISPR-Cas 9 and GWAS methods of determining gene function covered. The knowledge gained from these techniques forms the basis of the three chapters that describe the three main types of genomes: eukaryotic, prokaryotic (including eukaryotic organelles), and viral (including mobile genetic elements). Coverage of genome expression and replication is truly genomic, concentrating on the genome-wide implications of DNA packaging, epigenome modifications, DNA-binding proteins, non-coding RNAs, regulatory genome sequences, and protein-protein interactions. Also included are applications of transcriptome analysis, metabolomics, and systems biology. The final chapter is on genome evolution, focusing on the evolution of the epigenome, using genomics to study human evolution, and using population genomics to advance plant breeding. Established methods of molecular biology are included if they are still relevant today and there is always an explanation as to why the method is still important. Each chapter has a set of short-answer questions, in-depth problems, and annotated further reading. There is also an extensive glossary. Genomes 4 is the ideal text for upper level courses focused on genomes and genomics.

Can You Outsmart an Economist?

Can You Outsmart an Economist? PDF Author: Steven E. Landsburg
Publisher: Houghton Mifflin Harcourt
ISBN: 1328489825
Category : Business & Economics
Languages : en
Pages : 212

Book Description
This entertaining way to learn economics “will delight and inform anyone who enjoys rigorous thinking and the unexpected conclusions it delivers” (Jamie Whyte, author of Crimes Against Logic). Can you outsmart an economist? Steven Landsburg, acclaimed author of The Armchair Economist and professor of economics, dares you to try. In this whip-smart, entertaining, and entirely unconventional economics primer, he brings together over one hundred puzzles and brain teasers that illustrate the subject’s key concepts and pitfalls. From warm-up exercises to get your brain working, to logic and probability problems, to puzzles covering more complex topics like inferences, strategy, and irrationality, Can You Outsmart an Economist? will show you how to do just that by expanding the way you think about decision making and problem solving. Let the games begin! “Ingenious…enables you to think like an economist without incurring a Keynesian headache or a huge student loan.” —George Gilder, author of Life After Google “Entertaining as well as edifying. Read it, expand your mind, and have fun!” —N. Gregory Mankiw, Robert M. Beren Professor of Economics, Harvard University

Mapping Abiotic Stress-Tolerance Genes in Plants

Mapping Abiotic Stress-Tolerance Genes in Plants PDF Author: Richard R.-C. Wang
Publisher: MDPI
ISBN: 3039361147
Category : Science
Languages : en
Pages : 450

Book Description
This book presents the latest research results on plant genes controlling tolerance to abiotic stresses including heat, cold, drought, salt, nitrogen, metals, irradiation, and exogenous phytohormones. The authors report the expression profiles, function/roles in physiological pathways, and chromosomal locations of tolerance genes. The studies involve cytogenetics, genomics, proteomics, and bioinformatics. The information is critical for food security in an environment experiencing global climate changes. Therefore, this book provides a useful reference to students and professionals in plant sciences encompassing genetics, physiology, chemistry, and breeding.