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Author: Bryony Supper Publisher: Troubador Publishing Ltd ISBN: 1788033620 Category : Juvenile Fiction Languages : en Pages : 24
Book Description
The Pasta Kidz are back with the big news – Gilbert have made a Pastaball which will be used in the real Pastaball™ game – watch out for further details! The Pasta Kidz™ and Petz Adventures are humorous, zany, magical stories that bring together the pasta-themed Kidz – introducing Victor Vermicelli and Lola Lasagne and their Petz – Val the Vermicelli Snake and Lopscotch the Lasagne Rabbit together in unusual circumstances, engaging with strange magical objects that have a life of their own. The songs, music and humour, told in a specially invented pasta language, will engage 4 - 7 year olds in a fantasy world of friendship. In The Sorry Sticks, the second Pasta Kidz™ adventure in a series of up to forty books, Victor Vermicelli and Val the Vermicelli Snake have been speeding in a ‘No Snake Lane’. When The Big Ticket arrives to tell them off, they call on the Pasta Petz and the Sorry Sticks to help them. After they have shown that they’re really very sorry, The Pasta Kidz and Petz celebrate with a Pasta Parade, full of wonderful music from their pasta instruments. Every highly-branded Pasta Kidz™ and Petz™ story, illustrated in beautiful, full-colour detail, contains a moral message and will both inform and entertain young readers. The plots and messages reinforce how the Kidz are unique, with different personalities and their own needs. Each tale shows how they help each other, usually with their own individual pet, and throughout the series we see how their personalities and friendships develop especially when encountering new characters, like the wicked and huge Pasta Beasties!
Author: Bryony Supper Publisher: Troubador Publishing Ltd ISBN: 1788033620 Category : Juvenile Fiction Languages : en Pages : 24
Book Description
The Pasta Kidz are back with the big news – Gilbert have made a Pastaball which will be used in the real Pastaball™ game – watch out for further details! The Pasta Kidz™ and Petz Adventures are humorous, zany, magical stories that bring together the pasta-themed Kidz – introducing Victor Vermicelli and Lola Lasagne and their Petz – Val the Vermicelli Snake and Lopscotch the Lasagne Rabbit together in unusual circumstances, engaging with strange magical objects that have a life of their own. The songs, music and humour, told in a specially invented pasta language, will engage 4 - 7 year olds in a fantasy world of friendship. In The Sorry Sticks, the second Pasta Kidz™ adventure in a series of up to forty books, Victor Vermicelli and Val the Vermicelli Snake have been speeding in a ‘No Snake Lane’. When The Big Ticket arrives to tell them off, they call on the Pasta Petz and the Sorry Sticks to help them. After they have shown that they’re really very sorry, The Pasta Kidz and Petz celebrate with a Pasta Parade, full of wonderful music from their pasta instruments. Every highly-branded Pasta Kidz™ and Petz™ story, illustrated in beautiful, full-colour detail, contains a moral message and will both inform and entertain young readers. The plots and messages reinforce how the Kidz are unique, with different personalities and their own needs. Each tale shows how they help each other, usually with their own individual pet, and throughout the series we see how their personalities and friendships develop especially when encountering new characters, like the wicked and huge Pasta Beasties!
Author: Bryony Supper Publisher: Troubador Publishing Ltd ISBN: 1789018587 Category : Juvenile Fiction Languages : en Pages : 24
Book Description
The Pasta Kidz and Pasta Petz Adventures introduce a brand new magical Pastaworld with different Pasta languages! Pasta musical instruments! Plus the Pasta Petz in their very own Pastamobile! Always at hand to help the Kidz and much, much more! All the Pasta kidz have their own unique personalities, and the differences in both appearance and language do not matter. Friendship is the most important thing as they encounter fantastical Beings and Beasties. The Pasta Kidz and Petz invite you into their world. Every Pasta Kidz and Petz story is vividly illustrated by Julian Bray, and contains a moral/educational message that will both inform and entertain young readers
Author: Bryony Supper Publisher: Troubador Publishing Ltd ISBN: 1785898701 Category : Juvenile Fiction Languages : en Pages : 24
Book Description
‘The Pasta Kidz™ and Petz Adventures’ are humorous, zany, magical and chaotic stories that bring together the pasta-themed Kidz – including Sarah Spaghetti, Rikki Ravioli, Camilla Cannelloni (above) and their creative Petz – Mumbo the Macaroni Dog, Spud the Spaghetti Horse and Val the Vermicelli Snake (above) together in unusual circumstances, engaging with strange magical objects that have a life of their own. The songs, music and humour, told in specially invented pasta language, will engage 4-to-7 year olds in a fantasy world of friendship. The plots and messages reinforce how the Kidz are unique, with different personalities and their own needs. Each tale shows how they help each other, usually with their own individual Petz, and throughout the series we see how their personalities and friendships develop especially when encountering new characters, like the evil and huge Pasta Beasties! In The Inventing Tubes, the first Pasta Kidz™ adventure in a series of up to forty books, Sarah and Marc Macaroni try their hand at inventing fun objects – and get a very grumpy PastaBall to play football with. But Sarah proves that the sport is not just for boys and she tries her hand at inventing her own ball! Every highly-branded Pasta Kidz™ and Petz story, illustrated in beautiful, full-colour detail, contains a moral message and will both inform and entertain young readers.
Author: Philip Galanes Publisher: Simon and Schuster ISBN: 145160579X Category : Cooking Languages : en Pages : 262
Book Description
A series of whimsical essays by the New York Times "Social Q's" columnist provides modern advice on navigating today's murky moral waters, sharing recommendations for such everyday situations as texting on the bus to splitting a dinner check.
Author: Nigella Lawson Publisher: Knopf Canada ISBN: 0307364003 Category : Cooking Languages : en Pages : 299
Book Description
“I am neither a chef nor a performer: this is the food I cook, the food I eat.” – Nigella Lawson Nigella Bites accompanies a forthcoming 10-part television series – a culinary and visual feast of recipes from the best and most glamorous young home-cook in Britain and a great cookery writer. Nigella Lawson’s passion for food and her refreshingly down-to-earth practicality breathe life into this beautiful cookbook, illustrated with full-colour photographs and recipes from her forthcoming television series. Like the series, Nigella Bites is a celebration of food, perfect for modern cooks, with recipes to suit many tastes, timetables and moods, and all characteristic of Nigella’s ethos: uncomplicated, original, fresh, and perfect for the way we live today. They’re easy to produce after a busy day at the office, fun to linger over at weekends or to make with the kids, delectable to read about, dreamy to look at and delicious to eat. In 10 chapters, each based on a different theme and episode of the television series – including All-Day Breakfasts, TV Dinners, Party Girl food, Rainy Day fare, Trashy food, Slow-Cook Weekends and Templefood – Nigella Lawson gives us her marvellous recipes, along with her thoughts on modern life and cooking, offering encouragement and wise advice. Nigella wants her readers to enjoy the pleasures of eating and cooking. With her, how could anyone resist?
Author: Timothy Pakron Publisher: Penguin ISBN: 0735218145 Category : Cooking Languages : en Pages : 291
Book Description
Celebrate the gorgeous and delicious possibilities of plant-based Southern cuisine. Inspired by the landscape and flavors of his childhood on the Mississippi Gulf Coast, Timothy Pakron found his heart, soul, and calling in cooking the Cajun, Creole, and southern classics of his youth. In his debut cookbook, he shares 125 plant-based recipes, all of which substitute ingredients without sacrificing depth of flavor and reveal the secret tradition of veganism in southern cooking. Finding ways to re-create his experiences growing up in the South--making mud pies and admiring the deep pink azaleas--on the plate, Pakron looks to history and nature as his guides to creating the richest food possible. Filled with as many evocative photographs and stories as easy-to-follow recipes, Mississippi Vegan is an ode to the transporting and ethereal beauty of the food and places you love.
Author: Julia Donaldson Publisher: Alison Green Books ISBN: 9781407196824 Category : Languages : en Pages : 64
Book Description
Twenty-five recipes for the whole family to make and enjoy together, based on the best-selling picture book STICK MAN by Julia Donaldson and Axel Scheffler. Learn how to make edible Christmas Tree Presents, Lettuce Sailing Boats, Sandcastle Cakes and much more! The recipes are specially designed for adults to use with children with step-by-step instructions and helpful hints - the perfect way to keep a child engaged and excited by cooking and baking.
Author: Deb Perelman Publisher: Knopf ISBN: 0307961060 Category : Cooking Languages : en Pages : 696
Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author: Bryony Supper
Author: Bryony Supper
Author: Bryony Supper 
Author: Peter Holwitz
Author: Bryony Supper
Author: Philip Galanes
Author: Nigella Lawson
Author: Timothy Pakron
Author: Julia Donaldson
Author: Dathan Auerbach
Author: Deb Perelman