Author: Sandra Jzyk Publisher: Schiffer Pub Limited ISBN: 9780764315930 Category : Antiques & Collectibles Languages : en Pages : 304
Book Description
A huge assortment of open salt cellars, with in-depth coverage of examples made with art glass, cameo glass, figural French faence, Russian enamels, porcelain, figural silver, and more. Illustrates over 3,500 salts from manufacturers such as Steuben, Tiffany, Pairpoint, Moser, Royal Bayreuth, Daum Nancy, and Wedgwood. Captions provide dimensions, production dates, marks, values, and rarity information. A must-have reference for collectors.
Author: Martin P. A. Jackson Publisher: Cambridge University Press ISBN: 1316785114 Category : Science Languages : en Pages : 515
Book Description
Salt tectonics is the study of how and why salt structures evolve and the three-dimensional forms that result. A fascinating branch of geology in itself, salt tectonics is also vitally important to the petroleum industry. Covering the entire scale from the microscopic to the continental, this textbook is an unrivalled consolidation of all topics related to salt tectonics: evaporite deposition and flow, salt structures, salt systems, and practical applications. Coverage of the principles of salt tectonics is supported by more than 600 color illustrations, including 200 seismic images captured by state-of-the-art geophysical techniques and tectonic models from the Applied Geodynamics Laboratory at the University of Texas, Austin. These combine to provide a cohesive and wide-ranging insight into this extremely visual subject. This is the definitive practical handbook for professional geologists and geophysicists in the petroleum industry, an invaluable textbook for graduate students, and a reference textbook for researchers in various geoscience fields.
Author: Loren Bouchard Publisher: Disney Electronic Content ISBN: 1368074286 Category : Cooking Languages : en Pages : 205
Book Description
The hand-written, pun-packed “Burger of the Day” special on the Belcher’s restaurant chalkboard is one of the show's best sight gags and a fan favorite. Now, Bob’s Burgers fans can grill up 75 of the best burgers Bob Belcher ever created with this hilarious cookbook. This fantastic collection of recipes lists which season and episode each burger comes from, and it also includes original artwork exclusive to the cookbook, plus all-new character commentary from the entire Belcher family as well as beloved characters including Teddy, Jimmy Pesto Jr., and Aunt Gayle. Along with some general cooking tips on how to turn out the best burgers and fries, a selection of the recipes included are: The "Bleu is the Warmest Cheeseburger" The "Bruschetta-Bout-It Burger" The "Texas Chainsaw Massa-Curd Burger" The "We’re Here, We’re Gruyère, Get Used to It Burger" The "I Know Why the Cajun Burger Sings Burger" The “Final Kraut-Down Burger” All recipes originated from Cole Bowden’s wildly popular "The Bob’s Burger Experiment" blog and were further developed together with Bouchard and the rest of the Bob’s Burgers writing team. Ravenous Bob’s Burgers fans can now create the ultimate Bob’s Burgers experience at home—why not make the burger, then put on the episode where it appears!
Author: Jenn Louis Publisher: Ten Speed Press ISBN: 1607749858 Category : Cooking Languages : en Pages : 330
Book Description
From one of Portland, Oregon’s most acclaimed chefs comes an IACP award-winning encyclopedic reference to the world of greens, with more than 175 creative recipes for every meal of the day. For any home cook who is stuck in a “three-green rut”—who wants to cook healthy, delicious, vegetable-focused meals, but is tired of predictable salads with kale, lettuce, cabbage, and the other usual suspects—The Book of Greens has the solution. Chef Jenn Louis has compiled more than 175 recipes for simple, show-stopping fare, from snacks to soups to mains (and even breakfast and dessert) that will inspire you to reach for new greens at the farmers’ market, or use your old standbys in new ways. Organized alphabetically by green, each entry features information on seasonality, nutrition, and prep and storage tips, along with recipes like Grilled Cabbage with Miso and Lime, Radish Greens and Mango Smoothie, and Pasta Dough with Tomato Leaves. Winner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Health & Special Diet" category Finalist for the 2018 James Beard Foundation Book Awards for "Vegetable-Focused Cooking" category
Author: How-To Experts at Storey Publishing Publisher: Storey Publishing, LLC ISBN: 1635861926 Category : Reference Languages : en Pages : 1442
Book Description
Have you ever wondered how to capture a swarm of bees? Predict the weather by the clouds? And just how do you darn a pair of socks, anyway? Anyone curious about the myriad ways people have taught themselves to make, grow, and build things will find everything they’ve ever wondered about in this colorful, inviting volume. With dozens of useful and intriguing visual tutorials selected from Storey’s extensive library of how-to books, you can learn how to carve a turkey, create a butterfly garden, set up a dog agility course, keep a nature sketchbook, navigate by the stars, and more. Whether you plan to “do it yourself” or just love reading about how things are done, this rich compendium will educate, fascinate, spark conversation, and inspire new hobbies and experiences.
Author: Silver RavenWolf Publisher: Llewellyn Worldwide ISBN: 0738717622 Category : Body, Mind & Spirit Languages : en Pages : 608
Book Description
The Ultimate Book of Shadows for the New Generation This book has everything a teen Witch could want and need between two covers: a magickal cookbook, encyclopedia, dictionary, and grimoire. It relates specifically to today's young adults and their concerns, yet is grounded in the magickal work of centuries past. Information is arranged alphabetically and divided into five distinct categories: (1) Shadows of Religion and Mystery, (2) Shadows of Objects, (3) Shadows of Expertise and Proficiency, (4) Shadows of Magick and Enchantment, and (5) Shadows of Daily Life. It is organized so readers can skip over the parts they already know, or read each section in alphabetical order. Features By the author of the best-selling Teen Witch and mother of four teen Witches A jam-packed learning and resource guide for serious young Witches All categories are discussed in modern terms and their associated historical roots Includes endnotes and footnotes that cite sources or add clarification A training companion to Teen Witch and To Ride a Silver Broomstick
Author: Astrid Fitzgerald Publisher: Lindisfarne Books ISBN: Category : Art Languages : en Pages : 260
Book Description
This collection of thoughts from artists and thinkers of the past and present has been lovingly gathered over many years in the personal journals of the artist Astrid Fitzgerald and reveals something of the mystery in which creativity finds its way from the energies of the cosmos into the imagination and faculties of the individual artist and eventually into the solitude of the studio and finally into a work of art. From the reports of mystics to the observations of scientists, these passages have been arranged in this volume to provide brief glimpses into the recesses of artistic being, into the tentative formations in consciousness, the first glimmers of imagination, the distinctive faculties of the creative mind, and the tensions of artistic expression in the workshop and the creative life. Fitzgerald's great contribution has been to gather into a meaningful collection the words of 2,500 years of genius as a resource and inspiration for all those who would break out of creative limitations and take a bold step into the future. Illustrated with the art of the author and others. CONTENTS: The Ground of Artistic Being The Field of Creative Play The Universal Qualities and Forces of Creativity The Flowering of Creative Energy The Faculties of Creative Expression The Nature of the Calling The Ideals of Artistic Expression Infinite Forms of Expression The Dynamics of Creative Work The Experience of the Creative Life Bibliography and Index of Authors
Author: Richard Gehman Publisher: ISBN: 9780137914265 Category : Cooking (Sausages) Languages : en Pages : 179
Book Description
"Being a compendium of sausage recipes, accompanying dishes, and strong waters to be served, including many recipes from Germany, France, and Lancaster County, Pennsylvania"--Subtitle.
Author: Gary Lewis Publisher: Timber Press ISBN: 9781604694604 Category : Gardening Languages : en Pages : 0
Book Description
Ground covers are widely thought of as utilitarian—we turn to them when we have a problem that needs a solution. How fast will it fill an area? Can we put it into the tight spaces between pavers? How much foot traffic can it withstand? Yet these plants also offer a diverse range of beautiful and intriguing options with a variety of colors, textures, and forms. They can unify a landscape, knit together plantings and hardscape, and add extra layers of beauty, dynamism, and surprise. As a replacement for lawns, they can reduce our use of water, fertilizer, pesticides, herbicides, carbon-based fuels, and transform a yard into a diverse landscape of habitat and food for native insects, birds, and other wildlife. In this meticulously researched reference, nurseryman Gary Lewis profiles more than 4000 ground covers that can perform these roles with aplomb. No matter what kinds of conditions you’re facing—shade, dry soil, heavy clay, excess moisture—there’s a ground cover that will thrive and beautify your garden. Comprehensive, practical, and copiously illustrated, this indispensable volume belongs on the shelf of every designer, landscape architect, and serious gardener.
Author: Sandra Jzyk
Author: Martin P. A. Jackson
Author: William Heacock
Author: Loren Bouchard
Author: Jenn Louis
Author: How-To Experts at Storey Publishing
Author: Silver RavenWolf
Author: Astrid Fitzgerald
Author: Richard Gehman
Author: Gary Lewis