The Olden Time of Carolina PDF Download

Author: Elizabeth Anne Poyas
Publisher:
ISBN:
Category : South Carolina
Languages : en
Pages : 220

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Author: Jean Bradley Anderson
Publisher: Duke University Press
ISBN: 0822349833
Category : History
Languages : en
Pages : 664

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This sweeping history of Durham County, North Carolina, extends from the seventeenth century to the end of the twentieth.

Author: Jerry Gershenhorn
Publisher: UNC Press Books
ISBN: 1469638770
Category : Biography & Autobiography
Languages : en
Pages : 359

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Louis Austin (1898–1971) came of age at the nadir of the Jim Crow era and became a transformative leader of the long black freedom struggle in North Carolina. From 1927 to 1971, he published and edited the Carolina Times, the preeminent black newspaper in the state. He used the power of the press to voice the anger of black Carolinians, and to turn that anger into action in a forty-year crusade for freedom. In this biography, Jerry Gershenhorn chronicles Austin's career as a journalist and activist, highlighting his work during the Great Depression, World War II, and the postwar civil rights movement. Austin helped pioneer radical tactics during the Depression, including antisegregation lawsuits, boycotts of segregated movie theaters and white-owned stores that refused to hire black workers, and African American voting rights campaigns based on political participation in the Democratic Party. In examining Austin's life, Gershenhorn narrates the story of the long black freedom struggle in North Carolina from a new vantage point, shedding new light on the vitality of black protest and the black press in the twentieth century.

Author: Beth Tartan
Publisher: Univ of North Carolina Press
ISBN: 0807867071
Category : Cooking
Languages : en
Pages : 391

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Acknowledged as the classic work on North Carolina cuisine, North Carolina and Old Salem Cookery was first published in 1955. This new edition, marking the book's first appearance in paperback, has been revised and updated by the author and includes several dozen new dishes. The book is already a standard reference in many kitchens, both for the wealth of good recipes it presents and for the accompanying information on the distinctive heritage of the state's cooking. Beth Tartan provides recipes for such North Carolina classics as Persimmon Pudding and Sweet Potato Pie. A chapter on Old Salem highlights the cuisine of the Moravian settlement there and offers recipes, including Moravian Sugar Cake, from their famous celebrations. Tartan evokes the time when people ate three meals a day and sat down to a magical Sunday dinner each week. With the advent of boxed mixes and supermarkets, she says, old favorites began to disappear from menus. And in time, so have the cooks whose storehouse of knowledge and skills represent an important link to our past.

Author: Mary Lewis Wyche
Publisher:
ISBN: 9780807802724
Category : Nurses and nursing
Languages : en
Pages : 151

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Old letters, newspapers, library and state records, and personal interviews have contributed to this history. Beginning with the first recorded public care of the sick in the colony, the author discusses the progress of nursing to the time of this book's writing. Wyche was prominent in the initial organization of trained nurses in the state, was on the first board of examiners for trained nurses, and for ten years was superintendent of nurses at Watts Hospital. Originally published in 1938. A UNC Press Enduring Edition -- UNC Press Enduring Editions use the latest in digital technology to make available again books from our distinguished backlist that were previously out of print. These editions are published unaltered from the original, and are presented in affordable paperback formats, bringing readers both historical and cultural value.

Author: Walter B. Edgar
Publisher: Univ of South Carolina Press
ISBN: 1611171261
Category : History
Languages : en
Pages : 254

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Book Description
Originally published in 1992, South Carolina in the Modern Age was the first history of contemporary South Carolina to appear in more than a quarter century and helped establish the reputation of the Palmetto State's premier historian, Walter Edgar, who had not yet begun the two landmark volumes—South Carolina: A History and The South Carolina Encyclopedia—that also bear his name. Available once again, this illustrated volume chronicles transformational events in South Carolina as the state emerged from the devastation that followed the Civil War and progressed through the challenges of the twentieth century. After the Civil War, South Carolina virtually disappeared from the national consciousness and became a historical backwater. But as the nation began to look to the twentieth century, South Carolina stirred once again. It took a world war, the U.S. Supreme Court, and strong-willed leadership to place South Carolina once more within the American mainstream. Edgar has divided this text into four essays, each covering a quarter century of South Carolina history. Each essay has a particular focus: South Carolina's hectic political scene (1891-1916); a period of economic stagnation during which the myths of the state's glorious past were honed and polished (1916-41); the impetus that World War II gave to economic development (1941-66); and social changes wrought by urbanization, industrial development, and desegregation (1966-91). South Carolina in the Modern Age also includes a chronology of state history and a list of suggested readings. More than seventy illustrations, many previously unpublished, add a visual dimension to the story.

Author: Ben Fortson
Publisher: Arcadia Publishing
ISBN: 1467119288
Category : History
Languages : en
Pages : 240

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Book Description
From its dubious beginnings as a pirate-filled colony to a popular tourist destination, North Carolina has an amazingly colorful history. Author and illustrator Ben Fortson presents that history in the form of off-the-wall anecdotes, poignant insights and sublimely silly illustrations. Take a hilarious look at Daniel Boone's larger-than-life Carolina personality. Peruse an uproarious account of the Andrew Jackson birthplace controversy or politically astute commentary on the power of tobacco in the state. Fortson takes readers on a side-splitting and educational ride through the annals of Tar Heel State history.

Author: Daniel Harvey Hill
Publisher:
ISBN:
Category : North Carolina
Languages : en
Pages : 474

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Author: Terry Ruscin
Publisher: Arcadia Publishing
ISBN: 1625845847
Category : History
Languages : en
Pages : 270

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Book Description
Join author and historian Terry Ruscin as he reveals Henderson County's forgotten yet colorful history complete with its own cast of characters and historic landmarks. Who composed a blockbuster opera a few miles from downtown Hendersonville? Who were the record-setting McCrary twins, and why were they famous? These questions and many more are answered in this exciting volume of obscured history. From James Brown's 1950s performance on Hendersonville's Main Street to the rumors of illegal distilling in Cathead, these are the tales of surreptitious cascades, log homes and unattended cemeteries. Delve into the communities of Black Bottom, Delmont and Peacock Town. Discover what lurks within the derelict buildings of the county's backcountry roads.

Author: William S. Powell
Publisher: Univ of North Carolina Press
ISBN: 0807898988
Category : History
Languages : en
Pages : 671

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Book Description
This successor to the classic Lefler-Newsome North Carolina: The History of a Southern State, published in 1954, presents a fresh survey history that includes the contemporary scene. Drawing upon recent scholarship, the advice of specialists, and his own knowledge, Powell has created a splendid narrative that makes North Carolina history accessible to both students and general readers. For years to come, this will be the standard college text and an essential reference for home and office.