The Official Feed and Food Controls (Scotland) Regulations 2010 PDF Download

Author: Scotland
Publisher:
ISBN: 9780111007518
Category : Law
Languages : en
Pages : 4

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Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 22.01.2010. Made: 18.01.2010. Laid before the Scottish Parliament: 19.01.2010. Coming into force: 25.01.2010. Effect: S.S.I. 2009/446 amended. Territorial extent & classification: S. General. This Scottish Statutory Instrument has been made in consequence of defects in S.S.I. 2009/446 (ISBN 9780111007372) and is being issued free of charge to all known recipients of that instrument

Author: Scotland
Publisher:
ISBN: 9780111007372
Category : Law
Languages : en
Pages : 36

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Book Description
Enabling power: European Communities Act 1972, s. 2 (2), sch. 2, para. 1A. Issued: 24.12.2009. Made: 17.12.2009. Laid before the Scottish Parliament: 18.12.2009. Coming into force: 25.01.2010. Effect: S.S.I. 2005/608 amended & S.S.I. 2005/294; 2007/522; 2008/218 revoked. Territorial extent & classification: S. General. EC note: These Regulations provide for the execution and enforcement of: Reg (EC) no. 882/2004 and no. 669/2009. With correction slip dated November 2010

Author: Scotland
Publisher:
ISBN: 9780110698519
Category : Food law and legislation
Languages : en
Pages : 36

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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1), 17 (2), 48 (1) & European Communities Act 1972, s. 2 (2). Issued: 09.12.2005. Made: 30.11.2005. Laid before the Scottish Parliament: 01.12.2005. Coming into force: 01.01.2006. Effect: S.I. 2004/3279 & S.S.I. 2005/608 plus 44 other instruments amended & S.I. 1985/913; 1991/1476; 1997/2537 revoked in relation to Scotland. Territorial extent & classification: S. General. Revoked by S.S.I. 2007/522 (ISBN 9780110801506) except reg. 41. EC note: Provides for the execution and enforcement of Regulation 882/2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and welfare rules. The revised text of Regulation 882/2004 is now set out in a corrigendum (OJ no.L 191 May 2004). These Regs also impose prohibitions on the introduction of certain feed and food into Scotland in so far as non-compliant with art. 11 of Regulation 178/2002 as last amended by Regulation 1642/2003

Author: Scotland
Publisher:
ISBN: 9780110801506
Category : Food law and legislation
Languages : en
Pages : 36

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Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 28.11.2007. Made: 21.11.2007. Laid before the Scottish Parliament: 22.11.2007. Coming into force: 14.12.2007. Effect: S.S.I. 2005/616 revoked except for reg. 41. Territorial extent & classification: S. General. EC note: These Regs provide for the execution and enforcement of Regulation (EC) No. 882/2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules, as last amended by Council Regulation (EC) No. 1791/2006 in relation to "relevant feed law" and "relevant food law", which terms are defined in Schedules 2 and 3 respectively. The revised text of Regulation (EC) No. 882/2004 is now set out in a Corrigendum (O.J. No. L 191, 28.5.04, p.1), which should be read with a further Corrigendum (O.J. No. L 204, 4.8.07, p.29). The Regulations also impose prohibitions on the introduction of certain feed and food into Scotland in so far as non-compliant with Article 11 of Regulation (EC) No. 178/2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety, as last amended by Commission Regulation (EC) No. 575/2006 and as read with Article 10 of Regulation (EC) No. 852/2004 of the on the hygiene of foodstuffs; the revised text of that Regulation is now set out in a Corrigendum, O.J. No. L 226, 25.6.04, p.3, which should be read with a further Corrigendum, O.J. No. L 204, 4.8.07, p.26).. Revoked by SSI 2009/446 (ISBN 9780111007372)

Author: Scotland
Publisher:
ISBN: 9780111043509
Category :
Languages : en
Pages : 28

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Book Description
Enabling power: European Communities Act 1972, s. 2 (2), sch. 2, para. 1A. Issued: 04.12.2019. Made: 28.11.2019 @ 12.45pm. Laid before the Scottish Parliament: 28.11.2019 @4.00 pm. Coming into force: 14.12.2019. Effect: SSI. 2001/38; 2005/608; 2006/3; 2007/537; 2009/262, 446; 2010/354; 2011/282; 2013/84 amended. Territorial extent & classification: S. General. EC note: These regs amend UK legislation to update references to EU legislation that has been revoked and replaced by Regulation (EU) 2017/625 of the European Parliament and of the Council on official controls and other official activities performed to ensure the application of food and feed law, rules on animal health and welfare, plant health and plant protection products, amending Regulations (EC) No. 999/2001, (EC) No. 396/2005, (EC) No. 1069/2009, (EC) No. 1107/2009, (EU) No. 1151/2012, (EU) No. 652/2014, (EU) 2016/429 and (EU) 2016/2031 of the European Parliament and of the Council, Council Regulations (EC) No. 1/2005 and (EC) No. 1099/2009 and Council Directives 98/58/EC, 1999/74/EC, 2007/43/EC, 2008/119/EC and 2008/120/EC, and repealing Regulations (EC) No. 854/2004 and (EC) No. 882/2004 of the European Parliament and of the Council, Council Directives 89/608/EEC, 89/662/EEC, 90/425/EEC, 91/496/EEC,96/23/EC, 96/93/EC and 97/78/EC and Council Decision 92/438/EEC and the Delegated Regulations and Implementing Regulations made under that Regulation

Author: Scotland
Publisher:
ISBN: 9780111047682
Category :
Languages : en
Pages : 16

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Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 25.11.2020. Made: 23.11.2020. Laid before the Scottish Parliament: 25.11.2020. Coming into force: 30.12.2020. Effect: SSI. 2006/3; 2007/537; 2009/446; 2011/282 amended. Territorial extent & classification: S. General

Author: Scotland
Publisher:
ISBN: 9780111010259
Category : Law
Languages : en
Pages : 8

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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 20.09.2010. Made: 15.09.2010. Laid before the Scottish Parliament: 17.09.2010. Coming into force: 20.10.2010. Effect: S.I. 1990/2463 amended in relation to Scotland; S.S.I. 2009/215 revoked. Territorial extent & classification: S. General. Partially revoked by SSI 2013/84 (ISBN 9780111019856). EC note: These regs make provision for the execution and enforcement of Commission Regulation 1881/2006 setting the maximum levels for contaminants in foodstuffs and Commission Regulation (EC) no. 124/2009 which concerns maximum permitted levels for certain feed additives that may in specified circumstances occur in food. Revoked by SSI 2013/217 (ISBN 9780111021194)

Author: Scotland
Publisher:
ISBN: 9780111010235
Category : Law
Languages : en
Pages : 16

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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (3), 31, 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 20.09.2010. Made: 15.09.2010. Laid before the Scottish Parliament: 17.09.2010. Coming into force: 20.10.2010. Effect: S.I. 1990/2463; 1996/1499 amended in relation to Scotland & S.S.I. 2009/30 amended & S.S.I. 2007/471; 2009/426 revoked. Territorial extent & classification: S. General. With correction slip dated October 2011. EC note: These Regulations provide for the enforcement of Commission Regulation (EC) No. 1935/2004 on materials and articles intended to come into contact with food and repealing Directives 80/590/EEC and 89/109/EEC. They also provide for the enforcement of Commission Regulation (EC) no. 2023/2006 on good manufacturing practice for materials and articles intended to come into contact with food; implementation of Commission Directive 2007/42/EC relating to materials and articles made of regenerated cellulose film intended to come into contact with foodstuffs which repealed and consolidated Commission Directive 93/10/EEC as last amended by Commission Directive 2004/14/EC and the enforcement of Commission Regulation (EC) no. 450/2009 on active and intelligent materials and articles intended to come into contact with food

Author: Richard Hyde
Publisher: Bloomsbury Publishing
ISBN: 1849469628
Category : Law
Languages : en
Pages : 319

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Book Description
When faced with tackling food-borne illness, regulators have a number of competing goals. They must investigate in order to discover the source of the illness. Once the source is identified they must take action to prevent further cases of illness occurring. Finally, once the illness is under control, they may wish to take enforcement action against those responsible. Regulating Food-Borne Illness uses interviews and documentary analysis to examine the actions of regulators and considers how they balance these three tasks. Central to the regulators' role is the collection of information. Without information about the source, control or enforcement action cannot be taken. Investigation must therefore take place to produce the necessary information. Utilising theoretical frameworks drawn from regulation and biosecurity, Regulating Food-Borne Illness shows that control is prioritised, and that investigatory steps are chosen in order to ensure that the information necessary for control, rather than enforcement, is collected. This has the effect of reducing the possibility that enforcement action can be taken. The difficulty of evidence gathering and case-building in food-borne illness cases is exposed, and the author considers the methods aimed at reducing the difficulty of bringing successful enforcement action.

Author: Great Britain
Publisher:
ISBN: 9780111489390
Category : Law
Languages : en
Pages : 36

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Book Description
Enabling power: European Communities Act 1972, s. 2 (2), sch. 2, para. 1A. Issued: 14.12.2009. Made: 08.12.2009. Laid: 14.12.2009. Coming into force: 25.01.2010. Effect: S.I. 2005/3280 amended & S.I. 2005/1442; 2007/3185 revoked. Territorial extent & classification: E. GeneralThese Regulations, which apply in relation to England only, provide for the execution and enforcement there of Regulation (EC) No. 882/2004 and Regulation (EC) No. 669/2009 implementing Regulation (EC) No. 882/2004 and amending Decision 2006/504/EC. With correction slip dated November 2010