Author: Scotland
Publisher:
ISBN: 9780111010037
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 31.08.2010. Made: 24.08.2010. Laid before the Scottish Parliament: 25.08.2010. Coming into force: 01.10.2010. Effect: S.S.I. 2007/383 amended. Territorial extent & classification: S. General
The Nutrition and Health Claims (Scotland) Amendment Regulations 2010
Author: Scotland
Publisher:
ISBN: 9780111010037
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 31.08.2010. Made: 24.08.2010. Laid before the Scottish Parliament: 25.08.2010. Coming into force: 01.10.2010. Effect: S.S.I. 2007/383 amended. Territorial extent & classification: S. General
Publisher:
ISBN: 9780111010037
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 31.08.2010. Made: 24.08.2010. Laid before the Scottish Parliament: 25.08.2010. Coming into force: 01.10.2010. Effect: S.S.I. 2007/383 amended. Territorial extent & classification: S. General
The Nutrition and Health Claims (England) (Amendment) Regulations 2010
Author: Great Britain
Publisher:
ISBN: 9780111499948
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 13.07.2010. Made: 07.07.2010. Laid: 13.07.2010. Coming into force: 01.10.2010. Effect: S.I. 2007/2080 amended. Territorial extent & classification: E. General. EC note: These amend the definition of the "Regulation", meaning Reg (EC) no. 1924/2006 on nutrition and health claims made on foods
Publisher:
ISBN: 9780111499948
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 13.07.2010. Made: 07.07.2010. Laid: 13.07.2010. Coming into force: 01.10.2010. Effect: S.I. 2007/2080 amended. Territorial extent & classification: E. General. EC note: These amend the definition of the "Regulation", meaning Reg (EC) no. 1924/2006 on nutrition and health claims made on foods
The Nutrition and Health Claims (Wales) (Amendment) Regulations 2010
Author: Great Britain
Publisher:
ISBN: 9780348102529
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 16.08.2010. Made: 19.07.2010. Laid before the National Assembly for Wales: 21.07.2010. Coming into force: 01.10.2010. Effect: S.I. 2007/2611 (W.222) amended. Territorial extent & classification: W. General
Publisher:
ISBN: 9780348102529
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 16.08.2010. Made: 19.07.2010. Laid before the National Assembly for Wales: 21.07.2010. Coming into force: 01.10.2010. Effect: S.I. 2007/2611 (W.222) amended. Territorial extent & classification: W. General
The Nutrition and Health Claims (Scotland) Regulations 2007
Author: Scotland
Publisher:
ISBN: 9780110783918
Category : Food
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 24.08.2007. Made: 20.08.2007. Laid before the Scottish Parliament: 23.08.2007. Coming into force: 01.10.2007. Effect: S.I. 1996/1499 amended in relation to Scotland. Territorial extent & classification: S. General. Partially revoked by SSI 2014/312 (ISBN 9780111025031). EC note: These Regs make provision to enforce Regulation (EC) 1924/2006 on nutrition and health claims made on foods, as corrected by a Corrigendum
Publisher:
ISBN: 9780110783918
Category : Food
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 24.08.2007. Made: 20.08.2007. Laid before the Scottish Parliament: 23.08.2007. Coming into force: 01.10.2007. Effect: S.I. 1996/1499 amended in relation to Scotland. Territorial extent & classification: S. General. Partially revoked by SSI 2014/312 (ISBN 9780111025031). EC note: These Regs make provision to enforce Regulation (EC) 1924/2006 on nutrition and health claims made on foods, as corrected by a Corrigendum
The Food for Particular Nutritional Uses (Miscellaneous Amendments) (Scotland) Regulations 2010
Author: Scotland
Publisher:
ISBN: 9780111007853
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 17 (1), 26 (1) (a), 48 (1). Issued: 17.02.2010. Made: 11.02.2010. Laid before the Scottish Parliament: 12.02.2010. Coming into force: 15.03.2010. Effect: S.I. 1996/1499; S.S.I. 2007/37 amended. Territorial extent & classification: S. General. EC note: These regs reflect the repeal and replacement of Council Directive 89/398/EC on the approximation of the laws of the Member States relating to foodstuffs intended for particular nutritional uses, by Directive 2009/39/EC Council on foodstuffs intended for particular nutritional uses
Publisher:
ISBN: 9780111007853
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 17 (1), 26 (1) (a), 48 (1). Issued: 17.02.2010. Made: 11.02.2010. Laid before the Scottish Parliament: 12.02.2010. Coming into force: 15.03.2010. Effect: S.I. 1996/1499; S.S.I. 2007/37 amended. Territorial extent & classification: S. General. EC note: These regs reflect the repeal and replacement of Council Directive 89/398/EC on the approximation of the laws of the Member States relating to foodstuffs intended for particular nutritional uses, by Directive 2009/39/EC Council on foodstuffs intended for particular nutritional uses
The Addition of Vitamins, Minerals and Other Substances (Scotland) Amendment Regulations 2010
Author: Scotland
Publisher:
ISBN: 9780111010044
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 31.08.2010. Made: 24.08.2010. Laid before the Scottish Parliament: 25.08.2010. Coming into force: 01.10.2010. Effect: S.S.I. 2007/325 amended. Territorial extent & classification: S. General
Publisher:
ISBN: 9780111010044
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 31.08.2010. Made: 24.08.2010. Laid before the Scottish Parliament: 25.08.2010. Coming into force: 01.10.2010. Effect: S.S.I. 2007/325 amended. Territorial extent & classification: S. General
The Food Enzymes (Scotland) Amendment Regulations 2010
Author: Scotland
Publisher:
ISBN: 9780111007655
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e), 48 (1). Issued: 09.02.2010. Made: 03.02.2010. Laid before the Scottish Parliament: 04.02.2010. Coming into force: 12.02.2010. Effect: S.S.I. 2009/435 amended. Territorial extent & classification: S. General. This Scottish Statutory Instrument has been made in consequence of a defect in S.S.I. 2009/435 and is being issued free of charge to all known recipients of that instrument
Publisher:
ISBN: 9780111007655
Category : Law
Languages : en
Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e), 48 (1). Issued: 09.02.2010. Made: 03.02.2010. Laid before the Scottish Parliament: 04.02.2010. Coming into force: 12.02.2010. Effect: S.S.I. 2009/435 amended. Territorial extent & classification: S. General. This Scottish Statutory Instrument has been made in consequence of a defect in S.S.I. 2009/435 and is being issued free of charge to all known recipients of that instrument
The Food Hygiene (Scotland) Amendment Regulations 2010
Author: Scotland
Publisher:
ISBN: 9780111008225
Category : Law
Languages : en
Pages : 12
Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 04.03.2010. Made: 25.02.2010. Laid: 26.02.2010. Coming into force: 13.04.2010. Effect: S.S.I. 2006/3 amended & S.S.I. 2007/11 revoked. Territorial extent & classification: S. General. With correction slip dated January 2011
Publisher:
ISBN: 9780111008225
Category : Law
Languages : en
Pages : 12
Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 04.03.2010. Made: 25.02.2010. Laid: 26.02.2010. Coming into force: 13.04.2010. Effect: S.S.I. 2006/3 amended & S.S.I. 2007/11 revoked. Territorial extent & classification: S. General. With correction slip dated January 2011
The Materials and Articles in Contact with Food (Scotland) Regulations 2010
Author: Scotland
Publisher:
ISBN: 9780111010235
Category : Law
Languages : en
Pages : 16
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (3), 31, 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 20.09.2010. Made: 15.09.2010. Laid before the Scottish Parliament: 17.09.2010. Coming into force: 20.10.2010. Effect: S.I. 1990/2463; 1996/1499 amended in relation to Scotland & S.S.I. 2009/30 amended & S.S.I. 2007/471; 2009/426 revoked. Territorial extent & classification: S. General. With correction slip dated October 2011. EC note: These Regulations provide for the enforcement of Commission Regulation (EC) No. 1935/2004 on materials and articles intended to come into contact with food and repealing Directives 80/590/EEC and 89/109/EEC. They also provide for the enforcement of Commission Regulation (EC) no. 2023/2006 on good manufacturing practice for materials and articles intended to come into contact with food; implementation of Commission Directive 2007/42/EC relating to materials and articles made of regenerated cellulose film intended to come into contact with foodstuffs which repealed and consolidated Commission Directive 93/10/EEC as last amended by Commission Directive 2004/14/EC and the enforcement of Commission Regulation (EC) no. 450/2009 on active and intelligent materials and articles intended to come into contact with food
Publisher:
ISBN: 9780111010235
Category : Law
Languages : en
Pages : 16
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (3), 31, 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 20.09.2010. Made: 15.09.2010. Laid before the Scottish Parliament: 17.09.2010. Coming into force: 20.10.2010. Effect: S.I. 1990/2463; 1996/1499 amended in relation to Scotland & S.S.I. 2009/30 amended & S.S.I. 2007/471; 2009/426 revoked. Territorial extent & classification: S. General. With correction slip dated October 2011. EC note: These Regulations provide for the enforcement of Commission Regulation (EC) No. 1935/2004 on materials and articles intended to come into contact with food and repealing Directives 80/590/EEC and 89/109/EEC. They also provide for the enforcement of Commission Regulation (EC) no. 2023/2006 on good manufacturing practice for materials and articles intended to come into contact with food; implementation of Commission Directive 2007/42/EC relating to materials and articles made of regenerated cellulose film intended to come into contact with foodstuffs which repealed and consolidated Commission Directive 93/10/EEC as last amended by Commission Directive 2004/14/EC and the enforcement of Commission Regulation (EC) no. 450/2009 on active and intelligent materials and articles intended to come into contact with food
Draft Food Labelling (Scotland) (Amendment) (Nutrition Claims) Regulations 199-
Author: Great Britain. Agriculture and Fisheries Department
Publisher:
ISBN:
Category : Food
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages :
Book Description