The Natural History of the Farm PDF Download

Author: James George Needham
Publisher:
ISBN:
Category : Natural history
Languages : en
Pages : 356

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Author: Jerry Apps
Publisher: Wisconsin Historical Society
ISBN: 0870207253
Category : Social Science
Languages : en
Pages : 335

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Book Description
"I'm embarrassed to say I thought I knew anything substantial about Wisconsin agriculture or its history before I read this book. 'Wisconsin Agriculture' should be required reading in history classes from high school to the collegiate level. It makes me thankful that Jerry Apps has such a sense of commitment to Wisconsin's agricultural heritage--and to getting the story right." --Pam Jahnke, Farm Director, Wisconsin Farm Report Radio Wisconsin has been a farming state from its very beginnings. And though it's long been known as "the Dairy State," it produces much more than cows, milk, and cheese. In fact, Wisconsin is one of the most diverse agricultural states in the nation. The story of farming in Wisconsin is rich and diverse as well, and the threads of that story are related and intertwined. In this long-awaited volume, celebrated rural historian Jerry Apps examines everything from the fundamental influences of landscape and weather to complex matters of ethnic and pioneer settlement patterns, changing technology, agricultural research and education, and government regulations and policies. Along with expected topics, such as the cranberry industry and artisan cheesemaking, "Wisconsin Agriculture" delves into beef cattle and dairy goats, fur farming and Christmas trees, maple syrup and honey, and other specialty crops, including ginseng, hemp, cherries, sugar beets, mint, sphagnum moss, flax, and hops. Apps also explores new and rediscovered farming endeavors, from aquaculture to urban farming to beekeeping, and discusses recent political developments, such as the 2014 Farm Bill and its ramifications. And he looks to the future of farming, contemplating questions of ethical growing practices, food safety, sustainability, and the potential effects of climate change. Featuring first-person accounts from the settlement era to today, along with more than 200 captivating photographs, "Wisconsin Agriculture" breathes life into the facts and figures of 150 years of farming history and provides compelling insights into the state's agricultural past, present, and future.

Author: Dave Goulson
Publisher: Macmillan
ISBN: 1250065887
Category : Nature
Languages : en
Pages : 284

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Originally published in 2014 in Great Britain by Jonathan Cape.

Author: James G. (James George) Needham
Publisher:
ISBN: 9781462243488
Category :
Languages : en
Pages : 138

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Hardcover reprint of the original 1913 edition - beautifully bound in brown cloth covers featuring titles stamped in gold, 8vo - 6x9". No adjustments have been made to the original text, giving readers the full antiquarian experience. For quality purposes, all text and images are printed as black and white. This item is printed on demand. Book Information: Needham, James G. James George. The Natural History of The Farm; A Guide To The Practical Study of The Sources of Our Living In Wild Nature. Indiana: Repressed Publishing LLC, 2012. Original Publishing: Needham, James G. James George. The Natural History of The Farm; A Guide To The Practical Study of The Sources of Our Living In Wild Nature, . Ithaca, N.Y., The Comstock Publishing Company, 1913. Subject: Natural history

Author: James George Needham
Publisher:
ISBN:
Category : Natural history
Languages : en
Pages : 356

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Author: Jonathan Coppess
Publisher: U of Nebraska Press
ISBN: 1496212525
Category : Law
Languages : en
Pages : 376

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At the intersection of the growing national conversation about our food system and the long-running debate about our government's role in society is the complex farm bill. American farm policy, built on a political coalition of related interests with competing and conflicting demands, has proven incredibly resilient despite development and growth. In The Fault Lines of Farm Policy Jonathan Coppess analyzes the legislative and political history of the farm bill, including the evolution of congressional politics for farm policy. Disputes among the South, the Great Plains, and the Midwest form the primordial fault line that has defined the debate throughout farm policy's history. Because these regions formed the original farm coalition and have played the predominant roles throughout, this study concentrates on the three major commodities produced in these regions: cotton, wheat, and corn. Coppess examines policy development by the political and congressional interests representing these commodities, including basic drivers such as coalition building, external and internal pressures on the coalition and its fault lines, and the impact of commodity prices. This exploration of the political fault lines provides perspectives for future policy discussions and more effective policy outcomes.

Author: Brian Brett
Publisher: Greystone Books Ltd
ISBN: 1926812387
Category : Biography & Autobiography
Languages : en
Pages : 385

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Book Description
The acclaimed author transforms a single day on his small farm into a “gorgeously thoughtful meditation on the natural world” and our place in it (Vancouver Sun). The acclaimed poet and author Brian Brett takes readers on an irreverent and illuminating journey through a day in the life of his small island farm in British Columbia, affectionately named Trauma Farm. With fascinating ruminations on everything from the natural history of farming to the horrors of industrial slaughterhouses, Brett’s day of tending to his farm becomes a Joycean epic of agrarian life. Brett moves from the tending of livestock, poultry, orchards, gardens, machinery, and fields to the social intricacies of rural communities and, finally, to an encounter with a magnificent deer in the silver moonlight of a magical field. Brett understands both tall tales and rigorous science as he explores the small mixed farm—meditating on the perfection of the egg and the nature of soil while also offering a scathing critique of agribusiness. Whether discussing the uses and misuses of gates, examining the energy of seeds, or bantering with his family, farm hands, and neighbors, Brett remains aware of the miracles of life, birth, and death that confront the rural world every day. Trauma Farm was a 2009 book of the year in the Times Literary Supplement and the Globe & Mail, and winner of Writers’ Trust Canadian Non-Fiction Prize.

Author: Doug Hoverson
Publisher: U of Minnesota Press
ISBN: 1452913374
Category : Cooking
Languages : en
Pages : 360

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Book Description
A visual history of MInnesota beers and breweries traces the evolution of the state's beer industry, from the 1849 construction of the first brewery to the growth of small-town enterprises that gave way to large companies of regional and national prominence, offering a comprehensive list of Minnesota breweries as well as more than three hundred illustrations of beer and breweriana.

Author: Beth Hoffman
Publisher: Island Press
ISBN: 164283159X
Category : Business & Economics
Languages : en
Pages : 274

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Book Description
"Eloquent and detailed...It's hard to have hope, but the organized observations and plans of Hoffman and people like her give me some. Read her book -- and listen." -- Jane Smiley, The Washington Post In her late 40s, Beth Hoffman decided to upend her comfortable life as a professor and journalist to move to her husband's family ranch in Iowa--all for the dream of becoming a farmer. There was just one problem: money. Half of America's two million farms made less than $300 in 2019, and many struggle just to stay afloat. Bet the Farm chronicles this struggle through Beth's eyes. She must contend with her father-in-law, who is reluctant to hand over control of the land. Growing oats is good for the environment but ends up being very bad for the wallet. And finding somewhere, in the midst of COVID-19, to slaughter grass finished beef is a nightmare. If Beth can't make it, how can farmers who confront racism, lack access to land, or don't have other jobs to fall back on hack it? Bet the Farm is a first-hand account of the perils of farming today and a personal exploration of more just and sustainable ways of producing food.

Author: James G (James George) 186 Needham
Publisher: Legare Street Press
ISBN: 9781014537546
Category :
Languages : en
Pages : 356

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Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.