Author: United States. Department of Agriculture. Production and Marketing AdministrationPublisher:
ISBN:
Category : Sugar trade
Languages : en
Pages : 88
Book Description
The Marketing of Sugarcane in Puerto Rico
Author: United States. Department of Agriculture. Production and Marketing AdministrationPublisher:
ISBN:
Category : Sugar trade
Languages : en
Pages : 88
Book Description
Marketing and Pricing Puerto Rican Raw Sugar
Author: Robert G. MartinPublisher:
ISBN:
Category : Sugar trade
Languages : en
Pages : 64
Book Description
Report of the Administrator of the Production and Marketing Administration
Author: United States. Department of Agriculture. Production and Marketing AdministrationPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 824
Book Description
A Comprehensive Agricultural Program for Puerto Rico...United States Department of Agriculture, Washington, D.C., in Cooperation with the Commonwealth of Puerto Rico
Author: United States. Department of AgriculturePublisher:
ISBN:
Category :
Languages : en
Pages : 316
Book Description
A Comprehensive Agricultural Program for Puerto Rico
Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 316
Book Description
Sweetness and Power
Author: Sidney W. MintzPublisher: Penguin
ISBN: 1101666641
Category : History
Languages : en
Pages : 322
Book Description
A fascinating persuasive history of how sugar has shaped the world, from European colonies to our modern diets In this eye-opening study, Sidney Mintz shows how Europeans and Americans transformed sugar from a rare foreign luxury to a commonplace necessity of modern life, and how it changed the history of capitalism and industry. He discusses the production and consumption of sugar, and reveals how closely interwoven are sugar's origins as a "slave" crop grown in Europe's tropical colonies with is use first as an extravagant luxury for the aristocracy, then as a staple of the diet of the new industrial proletariat. Finally, he considers how sugar has altered work patterns, eating habits, and our diet in modern times. "Like sugar, Mintz is persuasive, and his detailed history is a real treat." -San Francisco Chronicle
Puerto Rico Sugar Orders
Author: United States. Agricultural Adjustment AdministrationPublisher:
ISBN:
Category :
Languages : en
Pages : 8
Book Description
Marketing Practices and Price Spreads for Sugar, 1960-72
Author: Lawrence Clark LarkinPublisher:
ISBN:
Category : Sugar
Languages : en
Pages : 56
Book Description
A History of Sugar Marketing
Author: Roy Arthur BallingerPublisher:
ISBN:
Category : Sugar laws and legislation
Languages : en
Pages : 134
Book Description
Author: