Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 364
Book Description
The London and Country Brewer ... The Seventh Edition. [By William Ellis.]
The London and Country Brewer ... In Three Parts. To which is Added, a Supplement. By a Person Formerly Concerned in a Public Brew-house in London [i.e. William Ellis]. The Fifth Edition
Author: William ELLIS (Farmer.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 104
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 104
Book Description
The London and Country Brewer ... To which is Added, A Philosophical Account of Brewing Strong October Beer. By a Person Formerly Concerned in a Common Brewhouse at London, But for Twenty Years Past Has Resided in the Country [i.e. William Ellis]. The Fourth Edition, Corrected
Author: William ELLIS (Farmer.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 86
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 86
Book Description
Brew Beer Like a Yeti
Author: Jereme Zimmerman
Publisher: Chelsea Green Publishing
ISBN: 1603587667
Category : Cooking
Languages : en
Pages : 338
Book Description
Bronze Winner—Best Book from the Beer Writers Guild Experimentation, mystery, resourcefulness, and above all, fun—these are the hallmarks of brewing beer like a Yeti. Since the craft beer and homebrewing boom of the late twentieth and early twenty-first centuries, beer lovers have enjoyed drinking and brewing a vast array of beer styles. However, most are brewed to accentuate a single ingredient—hops—and few contain the myriad herbs and spices that were standard in beer and gruit recipes from medieval times back to ancient people’s discovery that grain could be malted and fermented into beer. Like his first book, Make Mead Like a Viking, Jereme Zimmerman’s Brew Beer Like a Yeti returns to ancient practices and ingredients and brings storytelling, mysticism, and folklore back to the brewing process, including a broad range of ales, gruits, bragots, and other styles that have undeservingly taken a backseat to the IPA. Recipes inspired by traditions around the globe include sahti, gotlandsdricka, oak bark and mushroom ale, wassail, pawpaw wheat, chicha de muko, and even Neolithic “stone” beers. More importantly, under the guidance of “the world’s only peace-loving, green-living Appalachian Yeti Viking,” readers will learn about the many ways to go beyond the pale ale, utilizing alternatives to standard grains, hops, and commercial yeasts to defy the strictures of style and design their own brews.
Publisher: Chelsea Green Publishing
ISBN: 1603587667
Category : Cooking
Languages : en
Pages : 338
Book Description
Bronze Winner—Best Book from the Beer Writers Guild Experimentation, mystery, resourcefulness, and above all, fun—these are the hallmarks of brewing beer like a Yeti. Since the craft beer and homebrewing boom of the late twentieth and early twenty-first centuries, beer lovers have enjoyed drinking and brewing a vast array of beer styles. However, most are brewed to accentuate a single ingredient—hops—and few contain the myriad herbs and spices that were standard in beer and gruit recipes from medieval times back to ancient people’s discovery that grain could be malted and fermented into beer. Like his first book, Make Mead Like a Viking, Jereme Zimmerman’s Brew Beer Like a Yeti returns to ancient practices and ingredients and brings storytelling, mysticism, and folklore back to the brewing process, including a broad range of ales, gruits, bragots, and other styles that have undeservingly taken a backseat to the IPA. Recipes inspired by traditions around the globe include sahti, gotlandsdricka, oak bark and mushroom ale, wassail, pawpaw wheat, chicha de muko, and even Neolithic “stone” beers. More importantly, under the guidance of “the world’s only peace-loving, green-living Appalachian Yeti Viking,” readers will learn about the many ways to go beyond the pale ale, utilizing alternatives to standard grains, hops, and commercial yeasts to defy the strictures of style and design their own brews.
The British Library General Catalogue of Printed Books to 1975
Author: British Library (London)
Publisher:
ISBN:
Category : Reference
Languages : en
Pages : 552
Book Description
Publisher:
ISBN:
Category : Reference
Languages : en
Pages : 552
Book Description
The British Library general catalogue of printed books to 1975
Author: British Library
Publisher:
ISBN:
Category : Reference
Languages : en
Pages : 488
Book Description
Publisher:
ISBN:
Category : Reference
Languages : en
Pages : 488
Book Description
The London and Country Brewer ...
Author: William Ellis (Brewer)
Publisher:
ISBN:
Category : Brewing
Languages : en
Pages : 282
Book Description
Publisher:
ISBN:
Category : Brewing
Languages : en
Pages : 282
Book Description
General Catalogue of Printed Books
Author: British Museum. Department of Printed Books
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 1362
Book Description
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 1362
Book Description
General Catalogue of Printed Books
Author: British Museum. Dept. of Printed Books
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 518
Book Description
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 518
Book Description
General Catalogue of Printed Books
Author: British Museum. Department of Printed Books
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 528
Book Description
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 528
Book Description