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The Livestock and Meat Situation, Vol. 9

The Livestock and Meat Situation, Vol. 9 PDF Author: United States Department Of Agriculture
Publisher: Forgotten Books
ISBN: 9780428606015
Category :
Languages : en
Pages : 20

Book Description
Excerpt from The Livestock and Meat Situation, Vol. 9: November 28, 1947 Prices of fed cattle are expected to continue high through spring Thea' proportion of cattle marketed after a short feed probably will be greater than usual. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 9

The Livestock and Meat Situation, Vol. 9 PDF Author: United States Department Of Agriculture
Publisher: Forgotten Books
ISBN: 9780428606015
Category :
Languages : en
Pages : 20

Book Description
Excerpt from The Livestock and Meat Situation, Vol. 9: November 28, 1947 Prices of fed cattle are expected to continue high through spring Thea' proportion of cattle marketed after a short feed probably will be greater than usual. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 91

The Livestock and Meat Situation, Vol. 91 PDF Author: U. S. Agricultural Marketing Service
Publisher: Forgotten Books
ISBN: 9780331365306
Category :
Languages : en
Pages : 30

Book Description
Excerpt from The Livestock and Meat Situation, Vol. 91: August 1957 If general economic factors affecting cattle remain about as in 1957, numbers might not decrease as long or as far as usual. The low point might come in 1959 or 1960, and at around 92 million head. This is an estimate built on year-to-year projections of cow numbers, calf cr0p and slaughter rate, summary data for which are in table 6. A reduction in cattle inventories begins when prices (current and prospective) are unprofitably low relative to the factors involved in produc tion. Range and feed conditions, costs of purchased feeds, other cost rates, and the availability and cost of financing. Similarly, numbers are built up again when the price outlook is favorable relative to those factors. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 84

The Livestock and Meat Situation, Vol. 84 PDF Author: U. S. Agricultural Marketing Service
Publisher: Forgotten Books
ISBN: 9781391364469
Category :
Languages : en
Pages : 38

Book Description
Excerpt from The Livestock and Meat Situation, Vol. 84: July 9, 1956 The 1956 spring pig crop was 8 percent smaller than the 1955 spring crop. Also, producers planned on June 1 for 7 percent fewer sows to farrow this fall than last. If these plans are realized, the 1956 pig crop would total 88 million head, compared with 95 million last year and the recent low of 78 million in 1953. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 31

The Livestock and Meat Situation, Vol. 31 PDF Author: U. S. Bureau Of Agricultural Economics
Publisher: Forgotten Books
ISBN: 9780331364279
Category : Business & Economics
Languages : en
Pages : 28

Book Description
Excerpt from The Livestock and Meat Situation, Vol. 31: September, 1949 September less meat is likely to be sold from storage than in the compa rable month of 1948. Supplies of beef the rest of this year will be influenced on the one hand by the prospective larger number of grain-fed cattle, and on the other hand by the fewer grass cattle, that will be slaughtered this year compared'with last. More cattle have been fed this year than in 1948; on August 1, the increase in the number on feed in the Corn Belt was 24 per cent. Consequently, slaughter of grain-fed cattle this fall will exceed that of last year. How many grass cattle will go to slaughter will be governed mainly by the number of cattle put into feed lots, since sale of twe-way cattle as feeders removes them.from.the immediate supply for slaughter. The most likely prospect is that eattle slaughter will have less of a seasonal peak this fall than usual and that the total number slaughtered in the last months of the year will be slightly smaller'than in the same neriod of 1948. Since weights per head.will be beatier, beef production may be as large or slightly larger than in late 1948. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Livestock and Meat Situation

Livestock and Meat Situation PDF Author:
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 592

Book Description


The Livestock and Meat Situation, Vol. 46

The Livestock and Meat Situation, Vol. 46 PDF Author: U. S. Bureau Of Agricultural Economics
Publisher: Forgotten Books
ISBN: 9780364848142
Category : Business & Economics
Languages : en
Pages : 34

Book Description
Excerpt from The Livestock and Meat Situation, Vol. 46: December, 1950 Seasonally rising prices for most classes of meat animals and most meats are in prospect for this winter. A decrease in slaughter supplies of livestock as the peak marketing season passes, together with maintained or increasing demand due to defense activities, underlie this outlook. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 76

The Livestock and Meat Situation, Vol. 76 PDF Author: U. S. Agricultural Marketing Service
Publisher: Forgotten Books
ISBN: 9780366307746
Category : Business & Economics
Languages : en
Pages : 40

Book Description
Excerpt from The Livestock and Meat Situation, Vol. 76: Mar. 3, 1955 In summary, about 9 or 10 million cattle now receive some feedlot feeding each year. Beef from these animals has recently provided close. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 98

The Livestock and Meat Situation, Vol. 98 PDF Author: U. S. Agricultural Marketing Service
Publisher: Forgotten Books
ISBN: 9780428545628
Category : Business & Economics
Languages : en
Pages : 32

Book Description
Excerpt from The Livestock and Meat Situation, Vol. 98: September 1958 On July 1 there were 16 percent more cattle on feed than a year earlier. Since then, marketings have been above last year and new place ments below. This is working off the back-log of long-feds, and fed cattle prices may advance near the end of this year. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 119

The Livestock and Meat Situation, Vol. 119 PDF Author: United States Department Of Agriculture
Publisher: Forgotten Books
ISBN: 9780331355710
Category :
Languages : en
Pages : 34

Book Description
Excerpt from The Livestock and Meat Situation, Vol. 119: September 1961 In early September, the price spread between the upper and lower grades of fed cattle was narrower than a year before, with the top grades generally below and the lower grades above September 1960 prices. Fed cattle prices are expected to hold relatively close to present levels during the next several months and will likely average a little below prices a year earlier. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 88

The Livestock and Meat Situation, Vol. 88 PDF Author: United States Department Of Agriculture
Publisher: Forgotten Books
ISBN: 9780365754015
Category : Business & Economics
Languages : en
Pages : 48

Book Description
Excerpt from The Livestock and Meat Situation, Vol. 88: Mar. 6, 1957 A 7-year expansion in the number of cattle on United States farms has ended. The million head reported January 1, 1957 was million fewer than the all - time high of the year before. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.