Author: William J. BrownPublisher:
ISBN:
Category : African American Baptists
Languages : en
Pages : 244
Book Description
The Life of William J. Brown, of Providence, R.I.:
Author: William J. BrownPublisher:
ISBN:
Category : African American Baptists
Languages : en
Pages : 244
Book Description
Life of William J. Brown, of Providence, R. I
Author: William J. BrownPublisher:
ISBN: 9780243729685
Category :
Languages : en
Pages :
Book Description
The Life of William J. Brown, of Providence, R.I.; with Personal Recollections of Incidents in Rhode Island
Author: William J. BrownPublisher:
ISBN:
Category : African Americans
Languages : en
Pages : 230
Book Description
The Life of William J. Brown, of Providence, R. I
Author: William J. BrownPublisher: Forgotten Books
ISBN: 9781528262231
Category : Biography & Autobiography
Languages : en
Pages : 234
Book Description
Excerpt from The Life of William J. Brown, of Providence, R. I: With Personal Recollections of Incidents in Rhode Island In presenting this work to the public, the object of the author may be looked upon in a two-fold sense, viz., that he is to tally blind, afflicted with paralysis, and without means to meet his obligations and support himself; and as a necessary resort to accomplish his object, he herein presents to the public a review of his past life, believing that it will commend itself to the favorable notice of his many friends, and to the public generally. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Piety in Providence
Author: Mark Saunders SchantzPublisher: Cornell University Press
ISBN: 9780801429521
Category : History
Languages : en
Pages : 306
Book Description
In contrast to bourgeois churchgoers, who were wedded to decorum and rationality, the plebeians welcomed emotional outbursts and evinced an abiding belief in the supernatural. Schantz charts the ways in which these contrasting religious subcultures collided in the political turmoil of the Dorr Rebellion of 1842."--BOOK JACKET.
Published by the Author
Author: Bryan SinchePublisher: UNC Press Books
ISBN: 1469674149
Category : Literary Criticism
Languages : en
Pages : 190
Book Description
Publication is an act of power. It brings a piece of writing to the public and identifies its author as a person with an intellect and a voice that matters. Because nineteenth-century Black Americans knew that publication could empower them, and because they faced numerous challenges getting their writing into print or the literary market, many published their own books and pamphlets in order to garner social, political, or economic rewards. In doing so, these authors nurtured a tradition of creativity and critique that has remained largely hidden from view. Bryan Sinche surveys the hidden history of African American self-publication and offers new ways to understand the significance of publication as a creative, reformist, and remunerative project. Full of surprising turns, Sinche's study is not simply a look at genre or a movement; it is a fundamental reassessment of how print culture allowed Black ideas and stories to be disseminated to a wider reading public and enabled authors to retain financial and editorial control over their own narratives.
From African to Yankee
Author: Robert J. CottrolPublisher: Routledge
ISBN: 1315293390
Category : History
Languages : en
Pages : 296
Book Description
An anthology of five of the best autobiographical narratives detailing black life in New England in the late eighteenth and nineteenth centuries. The volume is accompanied by Cottrol's introduction, which discusses their significance and the window that they open on the lives of black New Englanders as they moved from eighteenth century slavery to freedom and the struggle for equality in the nineteenth century.
Race, Nation, and Empire in American History
Author: James T. CampbellPublisher: UNC Press Books
ISBN: 080787275X
Category : History
Languages : en
Pages : 392
Book Description
While public debates over America's current foreign policy often treat American empire as a new phenomenon, this lively collection of essays offers a pointed reminder that visions of national and imperial greatness were a cornerstone of the new country when it was founded. In fact, notions of empire have long framed debates over western expansion, Indian removal, African slavery, Asian immigration, and global economic dominance, and they persist today despite the proliferation of anti-imperialist rhetoric. In fifteen essays, distinguished historians examine the central role of empire in American race relations, nationalism, and foreign policy from the founding of the United States to the twenty-first century. The essays trace the global expansion of American merchant capital, the rise of an evangelical Christian mission movement, the dispossession and historical erasure of indigenous peoples, the birth of new identities, and the continuous struggles over the place of darker-skinned peoples in a settler society that still fundamentally imagines itself as white. Full of transnational connections and cross-pollinations, of people appearing in unexpected places, the essays are also stories of people being put, quite literally, in their place by the bitter struggles over the boundaries of race and nation. Collectively, these essays demonstrate that the seemingly contradictory processes of boundary crossing and boundary making are and always have been intertwined. Contributors: James T. Campbell, Brown University Ruth Feldstein, Rutgers University-Newark Kevin K. Gaines, University of Michigan Matt Garcia, Brown University Matthew Pratt Guterl, Indiana University George Hutchinson, Indiana University Matthew Frye Jacobson, Yale University Prema Kurien, Syracuse University Robert G. Lee, Brown University Eric Love, University of Colorado, Boulder Melani McAlister, George Washington University Joanne Pope Melish, University of Kentucky Louise M. Newman, University of Florida Vernon J. Williams Jr., Indiana University Natasha Zaretsky, Southern Illinois University Carbondale
The Oxford Handbook of the African American Slave Narrative
Author: John ErnestPublisher: Oxford University Press
ISBN: 0199875685
Category : Literary Criticism
Languages : en
Pages : 497
Book Description
Given the rise of new interdisciplinary and methodological approaches to African American and Black Atlantic studies, The Oxford Handbook of the African American Slave Narrative will offer a fresh, wide-ranging assessment of this major American literary genre. The volume will begin with articles that consider the fundamental concerns of gender, sexuality, community, and the Christian ethos of suffering and redemption that are central to any understanding of slave narratives. The chapters that follow will interrogate the various agendas behind the production of both pre- and post-Emancipation narratives and take up the various interpretive problems they pose. Strategic omissions and veiled gestures were often necessary in these life accounts as they revealed disturbing, too-painful truths, far beyond what white audiences were prepared to hear. While touching upon the familiar canonical autobiographies of Frederick Douglass and Harriet Jacobs, the Handbook will pay more attention to the under-studied narratives of Josiah Henson, Sojourner Truth, William Grimes, Henry Box Brown, and other often-overlooked accounts. In addition to the literary autobiographies of bondage, the volume will anatomize the powerful WPA recordings of interviews with former slaves during the late 1930s. With essays on the genre's imaginative afterlife, its final essays will chart the emergence and development of neoslave narratives, most notably in Styron's The Confessions of Nat Turner, Toni Morrisons's Beloved and Octavia Butler's provocative science fiction novel, Kindred. In short, the Handbook will provide a long-overdue assessment of the state of the genre and the vital scholarship that continues to grow around it, work that is offering some of the most provocative analysis emerging out of the literary studies discipline as a whole.
The Truth about Baked Beans
Author: Meg MuckenhouptPublisher: Washington Mews Books/NYU Press
ISBN: 1479882763
Category : Cooking
Languages : en
Pages : 351
Book Description
Forages through New England’s most famous foods for the truth behind the region’s culinary myths Meg Muckenhoupt begins with a simple question: When did Bostonians start making Boston Baked Beans? Storekeepers in Faneuil Hall and Duck Tour guides may tell you that the Pilgrims learned a recipe for beans with maple syrup and bear fat from Native Americans, but in fact, the recipe for Boston Baked Beans is the result of a conscious effort in the late nineteenth century to create New England foods. New England foods were selected and resourcefully reinvented from fanciful stories about what English colonists cooked prior to the American revolution—while pointedly ignoring the foods cooked by contemporary New Englanders, especially the large immigrant populations who were powering industry and taking over farms around the region. The Truth about Baked Beans explores New England’s culinary myths and reality through some of the region’s most famous foods: baked beans, brown bread, clams, cod and lobster, maple syrup, pies, and Yankee pot roast. From 1870 to 1920, the idea of New England food was carefully constructed in magazines, newspapers, and cookbooks, often through fictitious and sometimes bizarre origin stories touted as time-honored American legends. This toothsome volume reveals the effort that went into the creation of these foods, and lets us begin to reclaim the culinary heritage of immigrant New England—the French Canadians, Irish, Italians, Portuguese, Polish, indigenous people, African-Americans, and other New Englanders whose culinary contributions were erased from this version of New England food. Complete with historic and contemporary recipes, The Truth about Baked Beans delves into the surprising history of this curious cuisine, explaining why and how “New England food” actually came to be.