Author: A. C. Croad
Publisher:
ISBN:
Category : Chicken breeders
Languages : en
Pages : 152
Book Description
The Langshan Fowl
Author: A. C. Croad
Publisher:
ISBN:
Category : Chicken breeders
Languages : en
Pages : 152
Book Description
Publisher:
ISBN:
Category : Chicken breeders
Languages : en
Pages : 152
Book Description
Popular Poultry Breeds
Author: David Scrivener
Publisher: Crowood
ISBN: 1847979718
Category : Technology & Engineering
Languages : en
Pages : 616
Book Description
Popular Poultry Breeds examines forty mainstream breeds of chickens and bantams divided into thirty-five chapters. Most breeds exist in several plumage colour varieties, and in large and bantam (miniature) size versions, all of which are also included in this comprehensive book. Detailed histories of each breed are given, in many cases including the names of the breeders and where they lived. Also, the special management and selective breeding requirements needed for certain breeds is studied, even if they are not going to be entered into shows. The book includes helpful descriptions of the breeds, and is beautifully illustrated in full colour with over 180 photographs of prize-winning birds and nearly ninety reproductions of exquisite old prints of artist's drawings. This painstakingly researched reference work is aimed at smallholders, hobbyist poultry keepers, serious enthusiasts and those researching chicken breeds.
Publisher: Crowood
ISBN: 1847979718
Category : Technology & Engineering
Languages : en
Pages : 616
Book Description
Popular Poultry Breeds examines forty mainstream breeds of chickens and bantams divided into thirty-five chapters. Most breeds exist in several plumage colour varieties, and in large and bantam (miniature) size versions, all of which are also included in this comprehensive book. Detailed histories of each breed are given, in many cases including the names of the breeders and where they lived. Also, the special management and selective breeding requirements needed for certain breeds is studied, even if they are not going to be entered into shows. The book includes helpful descriptions of the breeds, and is beautifully illustrated in full colour with over 180 photographs of prize-winning birds and nearly ninety reproductions of exquisite old prints of artist's drawings. This painstakingly researched reference work is aimed at smallholders, hobbyist poultry keepers, serious enthusiasts and those researching chicken breeds.
The Chicken Encyclopedia
Author: Gail Damerow
Publisher: Storey Publishing
ISBN: 1603425616
Category : Technology & Engineering
Languages : en
Pages : 321
Book Description
From addled to wind egg and crossed beak to zygote, the terminology of everything chicken is demystified in The Chicken Encyclopedia. Complete with breed descriptions, common medical concerns, and plenty of chicken trivia, this illustrated A-to-Z reference guide is both informative and entertaining. Covering tail types, breeding, molting, communication, and much more, Gail Damerow provides answers to all of your chicken questions and quandaries. Even seasoned chicken farmers are sure to discover new information about the multifaceted world of these fascinating birds.
Publisher: Storey Publishing
ISBN: 1603425616
Category : Technology & Engineering
Languages : en
Pages : 321
Book Description
From addled to wind egg and crossed beak to zygote, the terminology of everything chicken is demystified in The Chicken Encyclopedia. Complete with breed descriptions, common medical concerns, and plenty of chicken trivia, this illustrated A-to-Z reference guide is both informative and entertaining. Covering tail types, breeding, molting, communication, and much more, Gail Damerow provides answers to all of your chicken questions and quandaries. Even seasoned chicken farmers are sure to discover new information about the multifaceted world of these fascinating birds.
British Poultry Standards
Author: Victoria Roberts
Publisher: John Wiley & Sons
ISBN: 1444309382
Category : Technology & Engineering
Languages : en
Pages : 481
Book Description
British Poultry Standards 6th edition is the official reference toall the recognised Poultry Standards in Great Britain. It containscomplete specifications together with judging points for allstandardised breeds and varieties, as compiled by the specialistBreed Clubs and recognised by the Poultry Club of GreatBritain. Breeding and exhibiting poultry is a long-held tradition as well asa popular and rewarding hobby. The work of the Breed Clubs and themany dedicated breeders in preserving the pure breeds is vital inmaintaining our breeds of poultry not only for the culturalheritage of future generations but also as a gene bank for thecommercial world. Under the guardianship of the Poultry Club ofGreat Britain, this book details the authorised standards ofexcellence for each breed. New to this edition: * New and improved colour images for many breeds, now with almost300 colour photographs. * The inclusion of silhouettes to show the perfect shape for eachbreed. * An additional 14 breeds are covered.
Publisher: John Wiley & Sons
ISBN: 1444309382
Category : Technology & Engineering
Languages : en
Pages : 481
Book Description
British Poultry Standards 6th edition is the official reference toall the recognised Poultry Standards in Great Britain. It containscomplete specifications together with judging points for allstandardised breeds and varieties, as compiled by the specialistBreed Clubs and recognised by the Poultry Club of GreatBritain. Breeding and exhibiting poultry is a long-held tradition as well asa popular and rewarding hobby. The work of the Breed Clubs and themany dedicated breeders in preserving the pure breeds is vital inmaintaining our breeds of poultry not only for the culturalheritage of future generations but also as a gene bank for thecommercial world. Under the guardianship of the Poultry Club ofGreat Britain, this book details the authorised standards ofexcellence for each breed. New to this edition: * New and improved colour images for many breeds, now with almost300 colour photographs. * The inclusion of silhouettes to show the perfect shape for eachbreed. * An additional 14 breeds are covered.
The New Book of Poultry
Author: Lewis Wright
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 780
Book Description
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 780
Book Description
Rare Poultry Breeds
Author: David Scrivener
Publisher: Crowood Press (UK)
ISBN: 9781861268891
Category : Poultry breeds
Languages : en
Pages : 0
Book Description
This book contains detailed historical information and description of the breeds and advice about special management requirements.
Publisher: Crowood Press (UK)
ISBN: 9781861268891
Category : Poultry breeds
Languages : en
Pages : 0
Book Description
This book contains detailed historical information and description of the breeds and advice about special management requirements.
Stairway to the Breeds
The Practical Poultry Keeper
Author: Lewis Wright
Publisher:
ISBN:
Category : Chicken breeds
Languages : en
Pages : 350
Book Description
Publisher:
ISBN:
Category : Chicken breeds
Languages : en
Pages : 350
Book Description
Heredity in Poultry
Author: Reginald Crundall Punnett
Publisher:
ISBN:
Category : Heredity
Languages : en
Pages : 256
Book Description
Publisher:
ISBN:
Category : Heredity
Languages : en
Pages : 256
Book Description
The China Fowl
Author: P. Burnham
Publisher: BoD – Books on Demand
ISBN: 3382508001
Category : Fiction
Languages : en
Pages : 174
Book Description
Reprint of the original, first published in 1874. The publishing house Anatiposi publishes historical books as reprints. Due to their age, these books may have missing pages or inferior quality. Our aim is to preserve these books and make them available to the public so that they do not get lost.
Publisher: BoD – Books on Demand
ISBN: 3382508001
Category : Fiction
Languages : en
Pages : 174
Book Description
Reprint of the original, first published in 1874. The publishing house Anatiposi publishes historical books as reprints. Due to their age, these books may have missing pages or inferior quality. Our aim is to preserve these books and make them available to the public so that they do not get lost.