Author:
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 662
Book Description
The Journal of Pomology and Horticultural Science
Journal of Pomology and Horticultural Science
The Journal of Horticultural Science
Journal of Pomology and Horticultural Science
The Journal of Pomology and Horticultural Science
The Florist and Pomologist
Grasslands, Systems Analysis and Man
Author: A. I. Breymeyer
Publisher: Cambridge University Press
ISBN: 9780521218726
Category : Business & Economics
Languages : en
Pages : 984
Book Description
This 1980 book was a synthesis of much of the recent work on the functioning of grassland ecosystems at the time.
Publisher: Cambridge University Press
ISBN: 9780521218726
Category : Business & Economics
Languages : en
Pages : 984
Book Description
This 1980 book was a synthesis of much of the recent work on the functioning of grassland ecosystems at the time.
Peach
Author: George Manganaris
Publisher: CABI
ISBN: 1789248434
Category : Science
Languages : en
Pages : 459
Book Description
Peach is a highly valuable temperate fruit crop with significant consumer demand and nutraceutical benefits. This book provides comprehensive and up-to-date coverage on sustainable production processes for peach and nectarine. The latter is a natural mutation of peach that lacks fuzzy skin. It includes fundamental information to help reduce production risks for growers, improve fruit quality, and increase potential market returns, whilst addressing current emerging issues such as climate change and shifting global and regional production practices. This is an essential resource for students and researchers in horticulture, as well as professionals in pomology including fruit growers, consultants and extension specialists, and cold storage and transportation managers.
Publisher: CABI
ISBN: 1789248434
Category : Science
Languages : en
Pages : 459
Book Description
Peach is a highly valuable temperate fruit crop with significant consumer demand and nutraceutical benefits. This book provides comprehensive and up-to-date coverage on sustainable production processes for peach and nectarine. The latter is a natural mutation of peach that lacks fuzzy skin. It includes fundamental information to help reduce production risks for growers, improve fruit quality, and increase potential market returns, whilst addressing current emerging issues such as climate change and shifting global and regional production practices. This is an essential resource for students and researchers in horticulture, as well as professionals in pomology including fruit growers, consultants and extension specialists, and cold storage and transportation managers.
The Journal of Horticultural Science
Horticultural Journals Currently Received at the National Agricultural Library
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 62
Book Description
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 62
Book Description