Author: Willis Pope Hazard
Publisher:
ISBN:
Category : Alderney cattle
Languages : en
Pages : 166
Book Description
The Jersey, Alderney, and Guernsey Cow
Author: Willis Pope Hazard
Publisher:
ISBN:
Category : Alderney cattle
Languages : en
Pages : 166
Book Description
Publisher:
ISBN:
Category : Alderney cattle
Languages : en
Pages : 166
Book Description
The Jersey, Alderney, and Guernsey Cow: Their History, Nature and Management
Author: Willis Pope Hazard
Publisher:
ISBN:
Category : Cows
Languages : en
Pages : 144
Book Description
Publisher:
ISBN:
Category : Cows
Languages : en
Pages : 144
Book Description
JERSEY, ALDERNEY, AND GUERNSEY COW
Author: WILLIS P. HAZARD
Publisher:
ISBN: 9781033088388
Category :
Languages : en
Pages : 0
Book Description
Publisher:
ISBN: 9781033088388
Category :
Languages : en
Pages : 0
Book Description
The Jersey, Alderney, and Guernsey Cow
Author: Willis P. Hazard
Publisher: Forgotten Books
ISBN: 9780265203392
Category : Pets
Languages : en
Pages : 156
Book Description
Excerpt from The Jersey, Alderney, and Guernsey Cow: Their History, Nature and Management; Showing How to Choose a Good Cow, How to Feed, to Manage, to Milk, and to Breed to the Most Profit They are interesting from their peculiar position, geographically, historically and artistically; and, from the fact of the principal one Of them having given a name to the city and State which bids fair to rival the maritime metropolis of the United States, they deserve more than a passing notice. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Publisher: Forgotten Books
ISBN: 9780265203392
Category : Pets
Languages : en
Pages : 156
Book Description
Excerpt from The Jersey, Alderney, and Guernsey Cow: Their History, Nature and Management; Showing How to Choose a Good Cow, How to Feed, to Manage, to Milk, and to Breed to the Most Profit They are interesting from their peculiar position, geographically, historically and artistically; and, from the fact of the principal one Of them having given a name to the city and State which bids fair to rival the maritime metropolis of the United States, they deserve more than a passing notice. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Jersey, Alderney, and Guernsey Cow
The Jersey, Alderney, and Guernsey Cow
Author: Willis Pope Hazard
Publisher: Literary Licensing, LLC
ISBN: 9781498184540
Category :
Languages : en
Pages : 152
Book Description
This Is A New Release Of The Original 1872 Edition.
Publisher: Literary Licensing, LLC
ISBN: 9781498184540
Category :
Languages : en
Pages : 152
Book Description
This Is A New Release Of The Original 1872 Edition.
Jersey, Alderney, and Guernsey Cow
Jersey, Alderney, and Guernsey Cow
Author: Hazard Willis P.
Publisher:
ISBN: 9780243828289
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9780243828289
Category :
Languages : en
Pages :
Book Description
The Jersey, Alderney and Guernsey Cow
Author: Willis Hazard
Publisher:
ISBN: 9783337197896
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9783337197896
Category :
Languages : en
Pages :
Book Description
The Jersey, Alderney, and Guernsey Cow; Their History, Nature and Management, Showing How to Choose a Good Cow, How to Feed, to Manage, to Milk, and T
Author: Willis Pope Hazard
Publisher: Theclassics.Us
ISBN: 9781230276045
Category :
Languages : en
Pages : 34
Book Description
This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1872 edition. Excerpt: ... THE JERSEY, Alderney And Guernsey Cow. INTRODUCTORY CHAPTER. The general preference which has been shown of late years for the cows of Alderney and Guernsey, as producing a higher quality of milk for dairy purposes than other species, has induced the author, as well from his own conviction of its necessity as from the suggestions of friends and customers who have felt the want of such a treatise, to place the following epitome of his knowledge and experience before the public. Until very recently an impression has much prevailed that the cow of the Channel Islands was unfitted, by its apparently delicate appearance and blood-like breeding, for the use of such persons as were unable to bestow on it the most assiduous attention and care; but experience and a more intimate acquaintance with the animal have shown that this impression is entirely without foundation, and we now constantly see the Alderney T Cow thriving under circumstances that would be fitting for any other cow kept for the same purpose--viz., milking and breeding. The Channel Islands Cow will be found invaluable for private family use, from its docility, easy pasturage and small consumption, in comparison with the peculiar richness of its milk, the average in a dairy of forty cows, under such management as is hereafter set forth, having been ten pounds of butter from each cow per' week; whereas in other dairies not more than from six to seven pounds is producible from the ordinary milch cow--where alone quantity of milk has been desired-- which is not the main object in a private family. We have, therefore, in the animal under consideration the triple advantage, as before stated, of a symmetry of form which renders it an ornament to the gentleman's lawn and paddock; a...
Publisher: Theclassics.Us
ISBN: 9781230276045
Category :
Languages : en
Pages : 34
Book Description
This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1872 edition. Excerpt: ... THE JERSEY, Alderney And Guernsey Cow. INTRODUCTORY CHAPTER. The general preference which has been shown of late years for the cows of Alderney and Guernsey, as producing a higher quality of milk for dairy purposes than other species, has induced the author, as well from his own conviction of its necessity as from the suggestions of friends and customers who have felt the want of such a treatise, to place the following epitome of his knowledge and experience before the public. Until very recently an impression has much prevailed that the cow of the Channel Islands was unfitted, by its apparently delicate appearance and blood-like breeding, for the use of such persons as were unable to bestow on it the most assiduous attention and care; but experience and a more intimate acquaintance with the animal have shown that this impression is entirely without foundation, and we now constantly see the Alderney T Cow thriving under circumstances that would be fitting for any other cow kept for the same purpose--viz., milking and breeding. The Channel Islands Cow will be found invaluable for private family use, from its docility, easy pasturage and small consumption, in comparison with the peculiar richness of its milk, the average in a dairy of forty cows, under such management as is hereafter set forth, having been ten pounds of butter from each cow per' week; whereas in other dairies not more than from six to seven pounds is producible from the ordinary milch cow--where alone quantity of milk has been desired-- which is not the main object in a private family. We have, therefore, in the animal under consideration the triple advantage, as before stated, of a symmetry of form which renders it an ornament to the gentleman's lawn and paddock; a...