An Irish Butcher Shop

An Irish Butcher Shop PDF Author: Pat Whelan
Publisher: Collins Press
ISBN: 9781848890596
Category : Cooking
Languages : en
Pages : 0

Book Description
Full of wonderful recipes and photographs, this book is intended to demystify meat cookery and help people explore its wonderful taste oppurtunities.

Meanwhile Back at the Ranch

Meanwhile Back at the Ranch PDF Author: Fintan O'Toole
Publisher: Random House (UK)
ISBN:
Category : Political Science
Languages : en
Pages : 308

Book Description


The Irish Cookbook

The Irish Cookbook PDF Author: JP McMahon
Publisher: Phaidon Press
ISBN: 9781838660567
Category : Cooking
Languages : en
Pages : 0

Book Description
The Irish Cookbook showcases the true depth of Irish cuisine, its ingredients, and its fascinating history, as never before Ireland's remarkably rich food heritage dates back millenia and, in The Irish Cookbook, acclaimed chef Jp McMahon captures its unique culinary origins and varied influences. Irish food is the summation of what the land and sea gives; the book's 480 home-cooking recipes celebrate the range and quality of Ireland's bounty, from oysters and seaweed on its west coast to beef and lamb from its lush green pastures, to produce and forage from throughout the island. Presenting best-loved traditional dishes together with many lesser-known gems, this book vividly evokes the warmth, hospitality, and culinary spirit of the Emerald Isle.

The Irish Beef Book

The Irish Beef Book PDF Author: Pat Whelan
Publisher: Gill & MacMillan
ISBN: 9780717155941
Category : Cooking
Languages : en
Pages : 256

Book Description
Pat Whelan, Ireland's foremost butcher, shares the benefit of his inherited expertise as a fifth generation farmer and butcher. This is a comprehensive guide to buying and cooking Irish beef, empowering readers with the knowledge to seek out the very best beef available and to create delicious dishes using every part of the animal.

The Meat Hook Meat Book

The Meat Hook Meat Book PDF Author: Tom Mylan
Publisher: Artisan Books
ISBN: 1579656145
Category : Cooking
Languages : en
Pages : 313

Book Description
Buying large, unbutchered pieces of meat from a local farm or butcher shop means knowing where and how your food was raised, and getting meat that is more reasonably priced. It means getting what you want, not just what a grocery store puts out for sale—and tailoring your cuts to what you want to cook, not the other way around. For the average cook ready to take on the challenge, The Meat Hook Meat Book is the perfect guide: equal parts cookbook and butchering handbook, it will open readers up to a whole new world—start by cutting up a chicken, and soon you’ll be breaking down an entire pig, creating your own custom burger blends, and throwing a legendary barbecue (hint: it will include The Man Steak—the be-all and end-all of grilling one-upmanship—and a cooler full of ice-cold cheap beer). This first cookbook from meat maven Tom Mylan, co-owner of The Meat Hook, in Williamsburg, Brooklyn, is filled with more than 60 recipes and hundreds of photographs and clever illustrations to make the average cook a butchering enthusiast. With stories that capture the Meat Hook experience, even those who haven’t shopped there will become fans.

The Irish Heritage Cookbook

The Irish Heritage Cookbook PDF Author: Margaret M. Johnson
Publisher: Chronicle Books (CA)
ISBN:
Category : Cooking
Languages : en
Pages : 308

Book Description
Roughly 44 million Americans of Irish descent, though understandably proud of their heritage, have grown up with a shocking degree of cultural deprivation with regard to the culinary traditions of their ancestors. For most, Irish cuisine means potatoes, corned beef, and cabbage. Now at last, The Irish Heritage Cookbook will set the record straight. Margaret Johnson offers a much-needed fresh perspective on what Irish cooking is all about. She tells stories about the foods of Erin and how these dishes were reinvented by Irish emigrants and their offspring, evolving to include new ingredients and to suit modern circumstances and tastes. Offering a bountiful collection of both traditional recipes and contemporary innovations from a host of chefs and cooks in the Old Country and the New, The Irish Heritage Cookbook affirms at last the place of Irish cooking among the great cuisines of the worldand one to be enjoyed by all who love Ireland.

Irish Farmers

Irish Farmers PDF Author: Ciara Ryan
Publisher: Macmillan
ISBN: 1250088763
Category : Humor
Languages : en
Pages : 130

Book Description
"What's sexier than an Irish farmer? Well, lots of things, actually, but they certainly aren't as cool, funny, or bring such infectious joy. For seven years, Ciara Ryan's hilarious Irish Farmers wall calendar has been one of the most popular calendars in Ireland. As of 2015, it is the #1 bestselling calendar beating out that of the previous champions, the world's biggest boy band, One Direction. And that's just in Ireland. So move over Awkward Family Pet Photos, Hot Guys and Baby Animals, Grandma's Dead: Breaking Bad News with Baby Animals, and Porn for Women. It's time for America to meet Irish Farmers, and a bunch of awesome animals, in book form.This funny and sweet full-color collection of 75 photos of young farmers naked from the waist up alongside their favorite livestock is sure to make a splash for St. Patrick's Day"--

Irish Traditional Cooking

Irish Traditional Cooking PDF Author: Darina Allen
Publisher: Kyle Books
ISBN: 085783696X
Category : Cooking
Languages : en
Pages : 1085

Book Description
Ireland's rich culinary heritage is brought to life in this new edition of Darina's bestselling Irish Traditional Cooking. With 300 traditional dishes, including 100 new recipes, this is the most comprehensive and entertaining tome on the subject. Each recipe is complemented by tips, tales, historical insights and common Irish customs, many of which have been passed down from one generation to the next. Darina's fascination with Ireland's culinary heritage is illustrated with chapters on Broths & Soups, Fish, Game, Vegetables and Cakes & Biscuits. She uses the finest of Ireland's natural produce to give us recipes such as Sea Spinach Soup, Potted Ballycotton Shrimps with Melba Toast and Rhubarb Fool.

Irish Drinking Games

Irish Drinking Games PDF Author: Beef O' Keefe
Publisher:
ISBN: 9780615401539
Category :
Languages : en
Pages : 78

Book Description
Welcome to the greatest collection of Irish Drinking Games the world has ever seen. The Beef O' Keefe has burst the lid open on his life's work.For years the Beef O' Keefe has researched and enjoyed the game of drink. Until now, most of these games have been locked away in the rafters of bars all over the West coast of Ireland. In this book the Beef gives detailed instructions on how to play over 30 of the greatest Irish Drinking Games. There are also 5 bonus sections with great insights into Irish culture and drinkin' stories. With great quotes from the Beef such as "The tide wouldn't take her out", there is something for everyone. Brave on, brave souls...

Book of Abstracts of the 67th Annual Meeting of the European Federation of Animal Science

Book of Abstracts of the 67th Annual Meeting of the European Federation of Animal Science PDF Author: EAAP scientific committee
Publisher: BRILL
ISBN: 9086868304
Category : Technology & Engineering
Languages : en
Pages : 717

Book Description
This Book of Abstracts is the main publication of the 67th Annual Meeting of the European Association for Animal Production (EAAP). It contains abstracts of the invited papers and contributed presentations of the sessions of EAAP's nine Commissions: Animal Genetics, Animal Nutrition, Animal Management and Health, Animal Physiology, Cattle Production, Sheep and Goat Production, Pig Production, Horse Production and Livestock Farming Systems.