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Author: Arnold van Huis Publisher: Columbia University Press ISBN: 0231166842 Category : Cooking Languages : en Pages : 218
Book Description
Insects will be appearing on our store shelves, menus, and plates within the decade. In The Insect Cookbook, two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about insects for culinary use, with recipes simple enough to make at home yet boasting the international flair of the world’s most chic dishes. Insects are delicious and healthy. A large proportion of the world’s population eats them as a delicacy. In Mexico, roasted ants are considered a treat, and the Japanese adore wasps. Insects not only are a tasty and versatile ingredient in the kitchen, but also are full of protein. Furthermore, insect farming is much more sustainable than meat production. The Insect Cookbook contains delicious recipes; interviews with top chefs, insect farmers, political figures, and nutrition experts (including chef René Redzepi, whose establishment was elected three times as “best restaurant of the world”; Kofi Annan, former secretary-general of the United Nations; and Daniella Martin of Girl Meets Bug); and all you want to know about cooking with insects, teaching twenty-first-century consumers where to buy insects, which ones are edible, and how to store and prepare them at home and in commercial spaces.
Author: Arnold van Huis Publisher: Columbia University Press ISBN: 0231166842 Category : Cooking Languages : en Pages : 218
Book Description
Insects will be appearing on our store shelves, menus, and plates within the decade. In The Insect Cookbook, two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about insects for culinary use, with recipes simple enough to make at home yet boasting the international flair of the world’s most chic dishes. Insects are delicious and healthy. A large proportion of the world’s population eats them as a delicacy. In Mexico, roasted ants are considered a treat, and the Japanese adore wasps. Insects not only are a tasty and versatile ingredient in the kitchen, but also are full of protein. Furthermore, insect farming is much more sustainable than meat production. The Insect Cookbook contains delicious recipes; interviews with top chefs, insect farmers, political figures, and nutrition experts (including chef René Redzepi, whose establishment was elected three times as “best restaurant of the world”; Kofi Annan, former secretary-general of the United Nations; and Daniella Martin of Girl Meets Bug); and all you want to know about cooking with insects, teaching twenty-first-century consumers where to buy insects, which ones are edible, and how to store and prepare them at home and in commercial spaces.
Author: Roberta Gibson Publisher: Millbrook Press ™ ISBN: 1728411254 Category : Juvenile Nonfiction Languages : en Pages : 32
Book Description
See what the buzz is about in this fresh, fun look at insect anatomy. Let's build an insect! In the pages of this book, you’ll find a workshop filled with everything you need, including a head, a thorax, an abdomen, and much more. Written by entomologist Roberta Gibson and accompanied by delightfully detailed illustrations by Anne Lambelet, this wonderfully original take on insect anatomy will spark curiosity and engage even those who didn't think they liked creepy, crawly things!
Author: Oliver Milman Publisher: W. W. Norton & Company ISBN: 1324006609 Category : Science Languages : en Pages : 272
Book Description
A devastating examination of how collapsing insect populations worldwide threaten everything from wild birds to the food on our plate. From ants scurrying under leaf litter to bees able to fly higher than Mount Kilimanjaro, insects are everywhere. Three out of every four of our planet’s known animal species are insects. In The Insect Crisis, acclaimed journalist Oliver Milman dives into the torrent of recent evidence that suggests this kaleidoscopic group of creatures is suffering the greatest existential crisis in its remarkable 400-million-year history. What is causing the collapse of the insect world? Why does this alarming decline pose such a threat to us? And what can be done to stem the loss of the miniature empires that hold aloft life as we know it? With urgency and great clarity, Milman explores this hidden emergency, arguing that its consequences could even rival climate change. He joins the scientists tracking the decline of insect populations across the globe, including the soaring mountains of Mexico that host an epic, yet dwindling, migration of monarch butterflies; the verdant countryside of England that has been emptied of insect life; the gargantuan fields of U.S. agriculture that have proved a killing ground for bees; and an offbeat experiment in Denmark that shows there aren’t that many bugs splattering into your car windshield these days. These losses not only further tear at the tapestry of life on our degraded planet; they imperil everything we hold dear, from the food on our supermarket shelves to the medicines in our cabinets to the riot of nature that thrills and enlivens us. Even insects we may dread, including the hated cockroach, or the stinging wasp, play crucial ecological roles, and their decline would profoundly shape our own story. By connecting butterfly and bee, moth and beetle from across the globe, the full scope of loss renders a portrait of a crisis that threatens to upend the workings of our collective history. Part warning, part celebration of the incredible variety of insects, The Insect Crisis is a wake-up call for us all.
Author: Jean-Marc Drouin Publisher: Columbia University Press ISBN: 0231540728 Category : Philosophy Languages : en Pages : 177
Book Description
The world of insects is at once beneath our feet and unfathomably alien. Small and innumerable, insects surround and disrupt us even as we scarcely pay them any mind. Insects confront us with the limits of what is imaginable, while at the same time being essential to the everyday functioning of all terrestrial ecosystems. In this book, the philosopher and historian of science Jean-Marc Drouin contends that insects pose a fundamental challenge to philosophy. Exploring the questions of what insects are and what scientific, aesthetic, ethical, and historical relationships they have with humanity, he argues that they force us to reconsider our ideas of the animal and the social. He traces the role that insects have played in language, mythology, literature, entomology, sociobiology, and taxonomy over the centuries. Drouin emphasizes the links between humanistic and scientific approaches—how we have projected human roles onto insects and seen ourselves in insect form. Caught between the animal and plant kingdoms, insects force us to confront and reevaluate our notions of gender, family, society, struggle, the division of labor, social organization, and individual and collective intelligence. A remarkably original and thought-provoking work, A Philosophy of the Insect is an important book for animal studies, environmental ethics, and the history and philosophy of science.
Author: Jess French Publisher: Penguin ISBN: 0744022614 Category : Juvenile Nonfiction Languages : en Pages : 82
Book Description
Enter the kingdom of bugs and their close relatives for a magical journey through the forest floor, down into the deepest caves, and even across the open ocean... Insects, arachnids, worms, and mollusks are crawling across the pages of this colorful bug book, which combines gorgeous illustrations and photos to help young animal enthusiasts spot and learn all the main bug groups. From dancing bees to cartwheeling spiders, from butterfly athletes to the beetles that eat poo, they'll learn all about the incredible secret world of creepy-crawlies. And they'll find out how bugs help to look after our planet too. The Book of Brilliant Bugs, written by insect expert Jess French and illustrated by Claire McElfatrick, takes children on a fascinating journey of exploration, showing them just how amazing creepy-crawlies are, what they do for our planet, and how we can help them. It includes bug relatives such as slimy slugs, web-spinning spiders, and scuttling centipedes, plus amazing facts on how bugs pass on messages, compete for food, seek true love, and fill the air with buzzing wings.
Author: Nina Laden Publisher: Chronicle Books ISBN: 1452126828 Category : Juvenile Fiction Languages : en Pages : 39
Book Description
Ever since he was a wee mite (a termite, that is), Roberto has wanted to be an architect. Discouraged by his wood-eating family and friends, he decides to follow his dream to the big, bug city. There he meets a slew of not-so-creepy, crawly characters who spark in him the courage to build a community for them all. With stunning collage illustrations and witty text, the creator of the bestselling The Night I Followed the Dog, Private I. Guana, and When Pigasso Met Mootisse brings to life a funny and inspirational story that will encourage readers of any age to build their dreams.
Author: Steven A. Marshall Publisher: Richmond Hill, Ont. : Firefly Books ISBN: Category : Nature Languages : en Pages : 790
Book Description
An examination of the characteristics, habitat and behavior of insects, including comprehensive picture keys for insect identification.
Author: Jussi Parikka Publisher: ISBN: 9781452947075 Category : Bionics Languages : en Pages : 281
Book Description
Since the early nineteenth century, when entomologists first popularized the unique biological and behavioral characteristics of insects, technological innovators and theorists have proposed insects as templates for a wide range of technologies. In Insect Media, Jussi Parikka analyzes how insect forms of social organization-swarms, hives, webs, and distributed intelligence-have been used to structure modern media technologies and the network society, providing a radical new perspective on the interconnection of biology and technology. Through close engagement with the pioneering work of insect ethologists, including Jakob von Uexkull and Karl von Frisch, posthumanist philosophers, media theorists, and contemporary filmmakers and artists, Parikka develops and insect theory of media, one taht conceptualizes modern media as more than the products of individual human actors, social interests, or technological determinants. They are, rather, profoundly nonhuman phenomena that both draw on and mimic the alien lifeworlds of insects.
Author: Arnold van Huis
Author: Arnold van Huis
Author: Roberta Gibson
Author: Oliver Milman
Author: Jean-Marc Drouin
Author: Jess French
Author: Anne Capeci
Author: Robert Snedden
Author: Nina Laden
Author: Steven A. Marshall
Author: Jussi Parikka