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The Indian Journal of Horticulture

The Indian Journal of Horticulture PDF Author:
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 124

Book Description


The Indian Journal of Horticulture

The Indian Journal of Horticulture PDF Author:
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 124

Book Description


Dryland Horticulture

Dryland Horticulture PDF Author: M.K. Jatav
Publisher: CRC Press
ISBN: 1000506479
Category : Science
Languages : en
Pages : 649

Book Description
Sustainable livelihood security of resource poor farmers is the top priority for the nation today. However, there is wide gap in productivity of various horticultural commodities among different eco-regions, where horticulture can play significant role particularly in arid and semi arid regions, it is far below than the potential productivity. Hence, sustained and steady growth in rural income is critical for positive impact on living standard of various stakeholders. Therefore, an appropriate strategy needs to be devised for such climatically vulnerable regions. The net income of farmers can surely be increased by efficient management of nutrient, water and agri-input, integrated horticulture based farming system, better market price realization, post harvest management and value addition, integration of secondary enterprises and thereby improving productivity of arid and semi-arid horticultural crops. In this book, several such interventions are given in the form of various chapters which will be of immense use improving the productivity and profitability of horticultural commodities. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

The Indian Journal of Horticulture

The Indian Journal of Horticulture PDF Author:
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 440

Book Description


Strawberries

Strawberries PDF Author: R M Sharma
Publisher: CRC Press
ISBN: 042960744X
Category : Technology & Engineering
Languages : en
Pages : 569

Book Description
This book provides unparalleled integration of fundamentals and most advanced management to make this strawberry crop highly remunerative besides enhancing per capita availability of fruit even in the non-traditional regions of the world.

The Indian Journal of Agricultural Sciences

The Indian Journal of Agricultural Sciences PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1022

Book Description


List of Serials Currently Received in the Library of the United States Department of Agriculture as of July 1, 1957

List of Serials Currently Received in the Library of the United States Department of Agriculture as of July 1, 1957 PDF Author: United States. Department of Agriculture. Library
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 632

Book Description
This list includes all serials, printed and processed, received by the Library of the United States Department of Agriculture, on a current basis, as of July 1, 1957. Only dailies or administrative use are omitted. A serial is defined as a publication that is issued either regularly or irregularly over an unspecified period of time. For the purposes of this list, a serial was considered current if it had been received in the Library at any time since January 1954, unless it was known to have ceased.

Underutilized and Underexploited Horticultural Crops

Underutilized and Underexploited Horticultural Crops PDF Author: K. V. Peter
Publisher: New India Publishing
ISBN: 9788189422691
Category : Science
Languages : en
Pages : 392

Book Description
The present book is the second volume in the series Underutilized and Underexploited Horticultural Crops edited by Prof. K.V.Peter. As in the 1st volume the present volume also covers 6 chapters on underexploited fruits, 5 on vegetables, 1 on tuber crops, 3 each on flowers and trees and 2 on spices. Dr. Bhuwon Sthapit, IPGRI, Malaysia contributes a chapter on In Situ Conservation of Horticultural Crops. Underutilized fruits of Andaman and Nicobar Islands are dealt with in detail by Dr. D.R. Singh, Giant Granadilla, Apricot, Low Chilling Peaches, Aonla and Ber are dealt by eminent scientists in respective crops. Dr. Umesh Srivastava, ICAR, New Delhi deals Genetic Resource Management in Cucurbits. Dr. Samadia from Central Institute of Arid Horticulture, Bikaner writes on Arid Vegetables. Dr. S.K. Pandey, Director, CPRI, Shimla elaborates Taxonomy of Temperate Underutilized Root and Tuber Crops. Underutilized flowers surrounding the homesteads are narrated by Dr. U. Sreelatha, Kerala Agricultural University. An overview on Liliums is given by Dr. K. Valliappan, Mahua, Chironji and Drumstick are the trees dealt with. Turmeric and Long Coriander are elucidated by Dr. A.M. Rao and Dr. P. Indira respectively.

Miscellaneous Publication

Miscellaneous Publication PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 632

Book Description


The Mango

The Mango PDF Author: Richard E. Litz
Publisher: CABI
ISBN: 184593489X
Category : Science
Languages : en
Pages : 716

Book Description
Introduction: botany and importance. Taxonomy and systematics. Important mango cultivars and their descriptors. Breeding and genetics. Reproductive physiology. Ecophysiology. Fruit diseases. Foliar, floral and soilborne diseases. Physiological disorders. Pests. Crop production: propagation. Crop production: mineral nutrition. Crop production management. Postharvest physiology. Postharvest technology and quarantine treatments. World mango trade and the economics of mango production. Fruit processing. Biotechnology.

Turmeric (Curcuma longa L.) and Ginger (Zingiber officinale Rosc.) - World's Invaluable Medicinal Spices

Turmeric (Curcuma longa L.) and Ginger (Zingiber officinale Rosc.) - World's Invaluable Medicinal Spices PDF Author: Kodoth Prabhakaran Nair
Publisher: Springer Nature
ISBN: 3030291898
Category : Science
Languages : en
Pages : 577

Book Description
This book discusses the various aspects, from production to marketing of turmeric and ginger, the world’s two most important and invaluable medicinal spice crops. The book begins with their origin and history, global spread, and goes on to describe the botany, production agronomy, fertilizer practices, pest management, post-harvest technology, pharmacology and nutraceutical uses. The book presents the economy, import-export and world markets involved with reference to turmeric and ginger. It would be a benchmark and an important reference source for scientists, students, both undergraduate and post graduate, studying agriculture and food sciences and policy makers. It would be of great interest to professionals and industry involved in spice trade.