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The impact of disasters and crises on agriculture and food security: 2021

The impact of disasters and crises on agriculture and food security: 2021 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251340714
Category : Nature
Languages : en
Pages : 245

Book Description
On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of new and unprecedented hazards, such as megafires, extreme weather events, desert locust swarms of magnitudes previously unseen, and the COVID-19 pandemic. Agriculture underpins the livelihoods of over 2.5 billion people – most of them in low-income developing countries – and remains a key driver of development. At no other point in history has agriculture been faced with such an array of familiar and unfamiliar risks, interacting in a hyperconnected world and a precipitously changing landscape. And agriculture continues to absorb a disproportionate share of the damage and loss wrought by disasters. Their growing frequency and intensity, along with the systemic nature of risk, are upending people’s lives, devastating livelihoods, and jeopardizing our entire food system. This report makes a powerful case for investing in resilience and disaster risk reduction – especially data gathering and analysis for evidence informed action – to ensure agriculture’s crucial role in achieving the future we want.

The impact of disasters and crises on agriculture and food security: 2021

The impact of disasters and crises on agriculture and food security: 2021 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251340714
Category : Nature
Languages : en
Pages : 245

Book Description
On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of new and unprecedented hazards, such as megafires, extreme weather events, desert locust swarms of magnitudes previously unseen, and the COVID-19 pandemic. Agriculture underpins the livelihoods of over 2.5 billion people – most of them in low-income developing countries – and remains a key driver of development. At no other point in history has agriculture been faced with such an array of familiar and unfamiliar risks, interacting in a hyperconnected world and a precipitously changing landscape. And agriculture continues to absorb a disproportionate share of the damage and loss wrought by disasters. Their growing frequency and intensity, along with the systemic nature of risk, are upending people’s lives, devastating livelihoods, and jeopardizing our entire food system. This report makes a powerful case for investing in resilience and disaster risk reduction – especially data gathering and analysis for evidence informed action – to ensure agriculture’s crucial role in achieving the future we want.

The impact of disasters and crises on agriculture and food security 2017

The impact of disasters and crises on agriculture and food security 2017 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251303592
Category : Social Science
Languages : en
Pages : 168

Book Description
This comprehensive report looks at the threats facing agriculture and rural livelihoods, from food crises and transboundary animal diseases to conflicts and natural disasters. It presents an in-depth analysis of impacts on fisheries, aquaculture and forestry, and addresses post-disaster management strategies.

The Impact of Disasters on Agriculture and Food Security 2023

The Impact of Disasters on Agriculture and Food Security 2023 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251381941
Category : Political Science
Languages : en
Pages : 168

Book Description
Disasters are resulting in unprecedented levels of destruction across the world. These shocks and disruptions affect the functioning and sustainability of agricultural production and threaten the livelihoods of millions of people reliant on agrifood systems. Reducing the impact of disasters in agriculture requires a better understanding of the extent to which these events produce negative impacts in agriculture and necessitates an investigation into the underlying risks that make agriculture vulnerable to the effects of disasters. The FAO flagship report on ‘The Impact of Disasters on Agriculture and Food Security’ provides a timely and comprehensive overview of how disasters are affecting agriculture and food security around the world. Building on previous work of the FAO on this topic, the report estimates losses caused by disasters on agricultural production over the past three decades and delves into the diverse threats and impacts affecting the crops, livestock, forestry, and fisheries and aquaculture subsectors. It analyzes the complex interplay of underlying risks, such as climate change, pandemics, epidemics and armed conflicts, and how they drive disaster risk in agriculture and agrifood systems at large. The report provides examples of actions and strategies for investing in resilience and proactively addressing risks in agriculture. It demonstrates ways to mainstream disaster risk into agricultural practices and policies and calls for a deeper understanding of the context in which these solutions are implemented.

The Impact of Disasters on Agriculture and Food Security

The Impact of Disasters on Agriculture and Food Security PDF Author: Monica Trujillo
Publisher:
ISBN: 9789251089620
Category : Agriculture
Languages : en
Pages : 77

Book Description


Natural Disasters and Extreme Events in Agriculture

Natural Disasters and Extreme Events in Agriculture PDF Author: Mannava VK Sivakumar
Publisher: Springer Science & Business Media
ISBN: 3540283072
Category : Science
Languages : en
Pages : 377

Book Description
Agricultural production is highly sensitive to weather and climate-related disasters such as drought, storm and flood. While it is not possible to prevent the occurrence of natural disasters, the resultant disastrous effects can be reduced mitigated through proper planning and effective preparation. This book, based on a gathering of experts in Beijing, discusses ways to reduce the vulnerability of agriculture to disaster and extreme events, both by accurate and timely warning, and by impact-reducing countermeasures.

The Impact of Natural Hazards and Disasters on Agriculture and Food Security and Nutrition

The Impact of Natural Hazards and Disasters on Agriculture and Food Security and Nutrition PDF Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 14

Book Description
The objective of this publication is to present the main findings of the research study on "Natural hazards and resulting disasters: an analysis of damage and losses on agriculture and livelihoods" which aims to provide an overview of disaster impact on the agriculture sector (and sub-sectors) for disasters occurring during the period 2003 to 2013. It is a short booklet and a longer publication will follow. The brochure gives factual evidence about (1) the magnitude of disaster impact on agriculture, livestock, fisheries and forestry, and (2) the longer term impact of disasters on livelihoods and food security over time.

The State of Food Security and Nutrition in the World 2018

The State of Food Security and Nutrition in the World 2018 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305722
Category : Political Science
Languages : en
Pages : 302

Book Description
New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.

Impacts of Natural Disasters on Agriculture, Food Security, and Natural Resources and Environment in the Philippines

Impacts of Natural Disasters on Agriculture, Food Security, and Natural Resources and Environment in the Philippines PDF Author: Danilo C. Israel
Publisher:
ISBN:
Category :
Languages : en
Pages :

Book Description
This study quantitatively and qualitatively analyzed the impacts of natural disasters, particularly typhoons, floods, and droughts, on agriculture, food security, and the natural resources and environment in the Philippines. It aimed to propose recommendations as to how best to respond to the impacts of natural disasters and to identify further economic studies that can be undertaken. The study found that: a) typhoons, floods, and droughts have an insignificant impact on agricultural production at the national level, yet typhoons have a significant negative impact on paddy rice production at the provincial level; b) typhoons, as exemplified by Ondoy and Pepeng in 2009, have a significant negative impact on the food security of the households in the affected areas; c) households have varying consumption and nonconsumption strategies to cope with the impacts of typhoons; and d) the different impacts of typhoons, floods, and droughts on the natural resources and environment have not been quantitatively assessed in detail but the available evidence suggests that these are also substantial. Based on its results and findings, the study recommends the following: a) Since typhoons have significant negative impacts on rice production at the local level as opposed to the national level, assistance for rice farmers and the agriculture sector as a whole should be made more site-specific, zeroing in on the affected areas that actually need it; b) Those assisting affected households and areas in overcoming the ill-effects of natural disasters should consider not only consumption strategies, such as the provision of emergency food aid, but also nonconsumption strategies, such as the provision of postdisaster emergency employment; and c) While the available evidence suggests that the natural resources and environment sector is significantly affected by natural disasters, it is currently less considered as attention is presently focused on agriculture. It may now be high time to provide concrete assistance to this sector, in particular by allocating for it defensive investments and rehabilitation expenditures to cope with these natural disasters.

Building agricultural resilience to natural hazard-induced disasters

Building agricultural resilience to natural hazard-induced disasters PDF Author: The Organisation for Economic Co-operation and Development
Publisher: Food & Agriculture Org.
ISBN: 9251345171
Category : Political Science
Languages : en
Pages : 174

Book Description
Natural hazard induced disasters (NHID), such as floods, droughts, severe storms, and animal pests and diseases have significant, widespread and long lasting impacts on agricultural sectors around the world. With climate change set to amplify many of these impacts, a “business as usual” approach to disaster risk management in agriculture cannot continue if we are to meet the challenges of agricultural productivity and sustainability growth, and sustainable development. Drawing from seven case studies – Chile, Italy, Japan, Namibia, New Zealand, Turkey and the United States – this joint OECD?FAO report argues for a new approach to building resilience to NHID in agriculture. It explores the policy measures, governance arrangements, on?farm strategies and other initiatives that countries are using to increase agricultural resilience to NHID, highlighting emerging good practices. It offers concrete recommendations on what more needs to be done to shift from coping with the impacts of disasters, to an ex ante approach that focuses on preventing and mitigating the impacts of disasters, helping the sector be better prepared to respond to disasters, and to adapt and transform in order to be better positioned for future disasters.

Strengthening institutional capacity for disaster management and risk reduction through climate-resilient agriculture

Strengthening institutional capacity for disaster management and risk reduction through climate-resilient agriculture PDF Author: Babu, Suresh Chandra
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 22

Book Description
The frequency of natural disasters, especially storms and floods, has been increasing globally over the last several decades. Developing countries are especially vulnerable to such disasters but are often the least capable of coping with the associated impacts because of their limited adaptive capacity. Despite the increased interest in strengthening institutional capacity, it remains a challenge for many developing countries. Institutional capacity for disaster management and risk reduction can be built through various mechanisms. One key approach is via the agriculture sector, where climate-resilient agriculture has become an effective tool for adapting to climate change and developing resilience in the long run – resulting in increased capacity for disaster management and risk reduction at the system, institutional, and individual levels. This paper presents the experiences of four countries, which we have evaluated to develop an institutional strengthening framework.