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Author: Ragasa, Catherine Publisher: Intl Food Policy Res Inst ISBN: Category : Social Science Languages : en Pages : 44
Book Description
This paper aims to test this hypothesis and to contribute to better understanding of strategies to revitalize the agricultural extension system in Malawi. Specifically, it examines the interplay between the fertilizer subsidy and access to extension services, and their impact on farm productivity and food security in Malawi. Results show that the fertilizer subsidy has inconsistent impact on farm productivity and food security; at the same time, access to agricultural advice was consistently insignificant in explaining farm productivity and food security. Further analysis, however, shows that when access to extension services is unpacked to include indicators of usefulness and farmers’ satisfaction, these indicators were statistically significant. Households who reported that they received very useful agricultural advice had greater productivity and greater food security than those who reported receiving advice that they considered not useful. This result implies the need to ensure the provision of relevant and useful agricultural advice to increase the likelihood of achieving agricultural development outcomes
Author: Ragasa, Catherine Publisher: Intl Food Policy Res Inst ISBN: Category : Social Science Languages : en Pages : 44
Book Description
This paper aims to test this hypothesis and to contribute to better understanding of strategies to revitalize the agricultural extension system in Malawi. Specifically, it examines the interplay between the fertilizer subsidy and access to extension services, and their impact on farm productivity and food security in Malawi. Results show that the fertilizer subsidy has inconsistent impact on farm productivity and food security; at the same time, access to agricultural advice was consistently insignificant in explaining farm productivity and food security. Further analysis, however, shows that when access to extension services is unpacked to include indicators of usefulness and farmers’ satisfaction, these indicators were statistically significant. Households who reported that they received very useful agricultural advice had greater productivity and greater food security than those who reported receiving advice that they considered not useful. This result implies the need to ensure the provision of relevant and useful agricultural advice to increase the likelihood of achieving agricultural development outcomes
Author: Takeshima, Hiroyuki Publisher: Intl Food Policy Res Inst ISBN: Category : Social Science Languages : en Pages : 48
Book Description
Although overall chemical fertilizer use has grown steadily in Nepal in the past two decades, much of that growth has occurred in the Terai agroecological belt while use has stagnated in the Hills and the Mountains regions. Differences in chemical fertilizer use intensity between the Terai and the latter regions are typically pronounced among medium-to-large-size farmers. Using three rounds of the Nepal Living Standards Survey as well as secondary data, we examine the determinants of inorganic fertilizer (urea and DAP) use, as well as the marginal income returns from fertilizer use at the farm-household level. Similarities in soil and climate between farm locale and Agriculture Research Station locale seem to increase demand for fertilizer—even after controlling for distance to those stations. Most important, demand for chemical fertilizer is affected by the real fertilizer price (particularly since the 2003 NLSS survey), but the price response is relatively weaker in the Hills and Mountains, suggesting that returns to fertilizer may be generally low in those regions, and that reducing fertilizer price through subsidies on fertilizer or transportation may not substantially increase fertilizer use. This is confirmed by assessment of the returns to chemical fertilizer use estimated through generalized propensity score matching and ordinary propensity score matching. The findings cast doubt on the effectiveness of fertilizer subsidies as an instrument for stimulating chemical fertilizer use in Nepal, particularly among medium-to-large-scale farmers in the Hills, and point toward alternative measures like increased research and development into technologies that raise overall returns to chemical fertilizer.
Author: Ragasa, Catherine Publisher: Intl Food Policy Res Inst ISBN: Category : Political Science Languages : en Pages : 52
Book Description
The study assesses the effect of interactive radio programming on women’s empowerment and agricultural development, employing nationally representative household panel data and qualitative interviews in Malawi. Four major findings can be highlighted. First, radio programming is the preferred source of agricultural and nutrition advice among many subpopulations: younger women and men used radio more than other sources for their agricultural information needs, while younger and older men used radio more than other sources for nutrition education. Second, results show a positive impact of radio programming on technology awareness but a limited impact on actual adoption of most agricultural practices being promoted, except crop residue incorporation. Third, results show positive impacts on dietary diversity and adoption of other nutrition practices among the rural population. Fourth, results show a strong association between access to interactive radio programming and women’s and men’s empowerment scores. The association is greater for women’s empowerment and younger men’s empowerment, the latter being the most disempowered group in the sample.
Author: Mogues, Tewodaj Publisher: Intl Food Policy Res Inst ISBN: Category : Social Science Languages : en Pages : 36
Book Description
There has been some recognition in the development community that building technical capacity of public service providers and increasing resources is not enough to bring about development outcomes. Researchers and practitioners are increasingly appreciating that accounting for the stated needs of communities supports the process of pro-poor public resource allocation. We examine four institutional arrangements that explicitly endeavor to make public spending responsive to the needs of the poor by moving decision-making procedures closer to the population—participatory budgeting, community-driven development (CDD) programs, decentralization, and delegated targeting of transfers. Using the existing literature, we compare experiences across the four arrangements and countries. Regarding responsiveness to needs of the poor, evidence is cautiously optimistic for participatory budgeting, CDD, and decentralization. As for delegating the targeting of transfers to subnational authorities and communities, evidence suggests that the effect may be regressive. However, there are important mediating effects of public spending responsiveness under the various institutional arrangements. Local elite capture is a key factor dampening pro-poor spending where either exogenous circumstances such as prevailing inequality, or inadequate program design, enable capture to materialize. Politics is an important determinant of the success of these arrangements.
Author: Houssou, Nazaire Publisher: Intl Food Policy Res Inst ISBN: Category : Social Science Languages : en Pages : 48
Book Description
This paper characterizes the transition from small-scale farming and the drivers of farm size growth among medium- and large-scale farmers in Ghana. The research was designed to better understand the dynamics of change in Ghana’s farm structure and contribute to the debate on whether Africa should pursue a smallholder-based or large-scale oriented agricultural development strategy. The results suggest a rising number of medium-scale farmers and a declining number of smallholder farmers in the country, a pattern that is consistent with a changing farm structure in the country’s agricultural sector. More important, findings show that the rise to medium- and large-scale farming is significantly associated with successful transition of small-scale farmers rather than entry of medium or large farms into agriculture, reflecting small-scale farmers successfully breaking through the barriers of subsistence agriculture into more commercialized production systems. The findings in this paper also suggest that some of the factors thought to be important for change in farm structure are no obstacle to farm size growth, even though they may foster transition. Notably, the results here diverge from the patterns observed in Zambia and Kenya, which indicate that the emergent farmers came mostly from the urban elite. Unfortunately, past and current policy discussions have not featured these emergent farmers sufficiently in the quest to transform agriculture in Ghana. Government should capitalize on these emergent farmers who have a demonstrated ability to graduate productively as it strives to address challenges in the smallholder sector.
Author: Ragasa, Catherine Publisher: Intl Food Policy Res Inst ISBN: Category : Social Science Languages : en Pages : 48
Book Description
In 2011, in collaboration with the United States Agency for International Development (USAID), the Democratic Republic of Congo’s government launched the Food Production, Processing, and Marketing project—which aimed to raise incomes and improve food security in the target areas by improving agricultural productivity, market efficiency, and the capacity of producers to respond to market signals. In August–October 2013 and February–March 2014, halfway through the project’s implementation, a midline survey was conducted to assess progress with respect to intermediate outcomes. The present paper highlights the results of that assessment survey. We pay close attention to accurate attribution of observed changes to the project and employ a double-difference method that compares the changes in indicators before the project and at the time of the survey (project midline) between the beneficiaries and comparable control groups. Overall, the survey results suggest weak impact on most of the outcome indicators, and they highlight challenges in implementing small-scale farmers’ capacity building within the context of weak institutions and a fragile political context.
Author: Elisabeth Simelton Publisher: Routledge ISBN: 100043916X Category : Nature Languages : en Pages : 176
Book Description
This book presents contemporary case studies of land use, management practices, and innovation in Africa with a view to exploring how multifunctional land uses can alleviate food insecurity and poverty. Food security and livelihoods in Africa face multiple challenges in the form of feeding a growing population on declining land areas under the impacts of climate change. The overall question is what kind of farming systems can provide resilient livelihoods? This volume presents a selection of existing farming systems that demonstrate how more efficient use of land and natural resources, labour and other inputs can have positive effects on household food security and livelihoods. It examines how aquaculture, integrated water management, peri-urban farming systems, climate-smart agriculture practices and parkland agroforestry contribute multiple benefits. Drawing on case studies from Kenya, Ethiopia, Nigeria and Burkina Faso, contributed by young African scientists, this book provides a unique perspective on multifunctional land use in Africa and illustrates how non-conventional uses can be profitable while promoting social and environmental sustainability. Tapping into the global discussion on land scarcity and linking food security to existing land use change processes, this volume will stimulate readers looking for diversified land uses that are compatible with both household and national food security ambitions. This book will be of great interest to students and scholars of African development, agriculture, food security, land use and environmental management, as well as sustainable development more generally, in addition to policymakers and practitioners working in these areas.
Author: Christopher Cramer Publisher: Oxford University Press ISBN: 0198832338 Category : Business & Economics Languages : en Pages : 334
Book Description
"This book challenges conventional wisdoms about economic performance and possible policies for economic development in African countries. Its starting point is the striking variation in African economic performance. Unevenness and inequalities form a central fact of African economic experiences. The authors highlight not only differences between countries, but also variations within countries, differences often organized around distinctions of gender, class, and ethnic identity. For example, neo-natal mortality and school dropout have been reduced, particularly for some classes of women in some areas of Africa. Horticultural and agribusiness exports have grown far more rapidly in some countries than in others. These variations (and many others) point to opportunities for changing performance, reducing inequalities, learning from other policy experiences, and escaping the ties of structure, and the legacies of a colonial past. The book rejects teleological illusions and Eurocentric prejudice, but it does pay close attention to the results of policy in more industrialized parts of the world. Seeing the contradictions of capitalism for what they are - fundamental and enduring - may help policy officials protect themselves against the misleading idea that development can be expected to be a smooth, linear process, or that it would be were certain impediments suddenly removed. The authors criticize a wide range of orthodox and heterodox economists, especially for their cavalier attitude to evidence. Drawing on their own decades of research and policy experience, they combine careful use of available evidence from a range of African countries with political economy insights (mainly derived from Kalecki, Kaldor and Hischman) to make the policy case for specific types of public sector investment"--
Author: Fan, Shenggen Publisher: Intl Food Policy Res Inst ISBN: 1786399318 Category : Political Science Languages : en Pages : 233
Book Description
Agriculture's vast potential to improve nutrition is just beginning to be tapped. New ideas, research, and initiatives developed over the past decade have created an opportunity for reimagining and redesigning agricultural and food systems for the benefit of nutrition. To support this transformation, the book reviews the latest findings, results from on-the-ground programs and interventions, and recent policy experiences from countries around the world that are bringing the agriculture and nutrition sectors closer together. Drawing on IFPRI's own work and that of the growing agriculture-nutrition community, this book strengthens the evidence base for, and expands our vision of, how agriculture can contribute to nutrition. Chapters cover an array of issues that link agriculture and nutrition, including food value chains, nutrition-sensitive programs and policies, government policies, and private sector investments. By highlighting both achievements and setbacks, Agriculture for Improved Nutrition seeks to inspire those who want to scale up successes that can transform food systems and improve the nutrition of billions of people.
Author: Ragasa, Catherine
Author: Ragasa, Catherine
Author: Ephraim Chirwa
Author: Takeshima, Hiroyuki
Author: Ragasa, Catherine
Author: Mogues, Tewodaj
Author: Houssou, Nazaire
Author: Ragasa, Catherine
Author: Elisabeth Simelton
Author: Christopher Cramer
Author: Fan, Shenggen