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Author: Joseph Harrison Publisher: Palala Press ISBN: 9781357321703 Category : Languages : en Pages : 546
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Joseph Harrison Publisher: Palala Press ISBN: 9781357321703 Category : Languages : en Pages : 546
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Joseph Breck Publisher: Forgotten Books ISBN: 9781330376133 Category : Gardening Languages : en Pages : 494
Book Description
Excerpt from Horticultural Register, Vol. 3: And Gardener's Magazine About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Joseph Paxton Publisher: Forgotten Books ISBN: 9780365467328 Category : Gardening Languages : en Pages : 540
Book Description
Excerpt from The Horticultural Register, Vol. 3: And General Magazine, of All Useful Interesting Discoveries Connected With Natural History and Rural Subjects Amongst oth'er excellent papers in this volume, we may notice those on Chemistry, as connected with the Developement and Growth of Plants, by the Author of the Domestic Gardener's Manual, which to young Gardeners and Amateurs in particular are of great importance, and to the experienced practical man they will not be without their value. The system of propagating Vines, by coiling the branches in pots, is cleverly advocated and explained by Mr. Mearns, whose well known abilities render his remarks dou bly valuable, because they may be entirely depended upon. The mode of successfully growing Vines in Pots is again taken up by Mr. Stafford and others; this cannot be too much recommended, indeed we hope to see the day, when the Culture of Vines in Pots shall be generally adopted, not to the exclusion of those on the Rafters, but as auxiliaries to supply the table at seasons when it would be inconvenient or dificult to put those on the Rafters into action. A Classification of Garden Peas, including the height, qualities, season of use, &c. Is given by Mr. Townsend, which, as a remembrancer to the experienced, and to assist in the instruction of the young Gardener, will be very useful. The system of Heating with hot-water is also explained at length, and Engravings given explanatory of the same, together with many other things of general utility. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Joseph Breck Publisher: Forgotten Books ISBN: 9780656848553 Category : Gardening Languages : en Pages : 494
Book Description
Excerpt from Horticultural Register, Vol. 3: And Gardener's Magazine In the fattening of neat cattle, an acre of good cabbages may be sufficient for three beasts of from forty to fifty stones each, which have been grazed in the pasture during the summer. A middle sized bullock, in general, consumes about 100 lbs. In twelve Half an acre will be nearly sufficient for 100 sheep, when the crop is good; a sheep consumes nearly [0 or 12 pounds in twelve-hours. (baxter's Agric.) l have repeatedly tried cabbage in cow feeding, and on every account recommend the substitution of York cabbages for the coarser and more bulky varieties. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Thomas Green Fessenden Publisher: Palala Press ISBN: 9781354626153 Category : Languages : en Pages : 502
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Old Farmer's Almanac Publisher: Old Farmer's Almanac ISBN: 9781571985415 Category : Backyard gardens Languages : en Pages : 0
Book Description
"Nearly 350 recipes, both new and classic selections, that celebrate the season's bounty; timesaving tips and helpful hints on how to successfully grow vegetables, kitchen herbs, edible flowers, and berries; recommendations on ripeness, whether you pick off the vine or purchase at the farmers' market or grocery; how-to help on making healthy choices and preparing nourishing dishes; plus, handy charts on storing fresh and prepared foods, measuring fresh vs. cooked produce, changing pan sizes, substituting common ingredients, and more!"--P. 5.
Author: Paul Dobraszczyk Publisher: Routledge ISBN: 131713141X Category : Architecture Languages : en Pages : 311
Book Description
The introduction of iron – and later steel – construction and decoration transformed architecture in the nineteenth century. While the structural employment of iron has been a frequent subject of study, this book re-directs scholarly scrutiny on its place in the aesthetics of architecture in the long nineteenth century. Together, its eleven unique and original chapters chart – for the first time – the global reach of iron’s architectural reception, from the first debates on how iron could be incorporated into architecture’s traditional aesthetics to the modernist cleaving of its structural and ornamental roles. The book is divided into three sections. Formations considers the rising tension between the desire to translate traditional architectural motifs into iron and the nascent feeling that iron buildings were themselves creating an entirely new field of aesthetic expression. Exchanges charts the commercial and cultural interactions that took place between British iron foundries and clients in far-flung locations such as Argentina, Jamaica, Nigeria and Australia. Expressing colonial control as well as local agency, iron buildings struck a balance between pre-fabricated functionalism and a desire to convey beauty, value and often exoticism through ornament. Transformations looks at the place of the aesthetics of iron architecture in the late nineteenth and early twentieth centuries, a period in which iron ornament sought to harmonize wide social ambitions while offering the tantalizing possibility that iron architecture as a whole could transform the fundamental meanings of ornament. Taken together, these chapters call for a re-evaluation of modernism’s supposedly rationalist interest in nineteenth-century iron structures, one that has potentially radical implications for the recent ornamental turn in contemporary architecture.
Author: Joseph Harrison
Author: Joseph Harrison
Author: Joseph Breck
Author: Joseph Paxton
Author: Joseph Breck
Author: Thomas Green Fessenden
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Author: 
Author: Old Farmer's Almanac
Author: 
Author: Paul Dobraszczyk