The Home Sweet Homecoming Cookbook PDF Download

Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 200

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Author: Fern Michaels
Publisher: Zebra Books
ISBN: 1420146122
Category : Fiction
Languages : en
Pages : 315

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What makes a place feel like home? A mother’s embrace, the warmth of new friendship, a sweet reunion—all can be found in these unforgettable stories . . . THREE’S A CROWD * Fern Michaels This Mother’s Day will be the first in three years that Samantha Stewart has spent with her parents. And she’s bringing a very special gift—the baby granddaughter they’ve never met. Sam’s work as an overseas reporter was exhilarating and dangerous. Now she’s seeking stability for little Caroline—and answers for herself—and finding them in a homecoming full of surprises . . . NEW BEGINNINGS IN BLUE HOLLOW FALLS * Donna Kauffman The moment she set foot in Blue Hollow Falls, Dubliner Katie MacMillan felt right at home. Back to help with her sister’s pregnancy, she’s contemplating her own future, especially when she confronts Declan MacGregor, her childhood tormentor and first crush. This Blue Ridge town was supposed to be a new beginning, but can it also be the setting for a second chance? BRING ME HOME * Melissa Storm For Hazel Long, spending time with her bedridden father is bittersweet. There’s comfort in the friendship offered by other hospital visitors—and the kindness of a handsome male nurse. And when Hazel’s father begins to tell her the story of the mother she barely knew, it’s an unexpected chance to bond, and a lesson in making the most of each new day.

Author: Aimee Danger
Publisher:
ISBN: 9781389376122
Category :
Languages : en
Pages :

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A cookbook from Keefer, Patton, Carter, Ramage, Knier, and Danger family members

Author: Carolyn Q. Tillery
Publisher: Citadel
ISBN: 9780806532042
Category : Cooking
Languages : en
Pages : 0

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An NAACP Image Award Finalist “One of the hallmarks of Southern cooking, and soul food in particular, is regional ingredients used to their fullest potential. Tillery's book deserves space on the shelf of any cook who's serious about American cooking.” —Publishers Weekly Add some soul to your home cooking! In this sumptuous feast of a book, Carolyn Quick Tillery serves up hundreds of delectable recipes for down-home-style meals. From traditional Southern dishes that have made a welcome comeback to sophisticated dishes and drinks born of the New South, these recipes capture the tastes, aromas, and emotions of centuries of African-American history. Southern Homecoming Traditions pays tribute to the foods that sustained students at early black colleges in the Atlanta area. These foods nourished their movement for equality. They tell a story of their struggle for survival, a story of memories and celebration at a communal table. So pull up a chair and dig in! —A Sampling of the Recipes— MAIN DISHES Spicy Fried Chicken with Spicy Tomato Salad ● Sunday Collard Greens with Rice and Ham ● Blazing Jalapeno and Turkey Greens ● Oxtail Stew with Saffron Rice ● Southern-Style Barbecued Pork Sandwiches VEGETABLES & SIDE DISHES Garden Mustard Greens and Fresh Red Tomatoes ● Butter Beans and Okra ● Three-Cheese Macaroni ’n’ Cheese ● Hotlanta Slaw BREADS AND DESSERTS Sweet Cornbread ● Mother’s Cake ● Georgia Peach and Praline Pie ● Peanut Butter Cake with Creamy Chocolate Amaretto Frosting ● Sweet Potato Cake with Pineapple Filling and Cream Cheese Frosting

Author: Art Smith
Publisher: Hachette Books
ISBN: 1401306187
Category : Cooking
Languages : en
Pages : 396

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From Art Smith comes a unique cookbook with more than 150 recipes to strengthen bonds between loved ones. Throughout history, humans have sat down together at the table to break bread. The simple ritual of the shared meal reunites us with our families and brings balance to our lives. There are many types of families--in using the word family, Art means to include anyone whom we have sought or chosen to be an important part of our lives. Unfortunately, in today's fast-paced world, the symbolic role of the table has been threatened. In many households, family members all eat separately, according to their own schedules, on the run, or in front of the TV. With this important cookbook, Art Smith wants to bring us back to the table--and back to each other. Art provides readers with mouth-watering recipes that represent the very best of home cooking, including Roasted Tomato and Cheddar Cornbread, to-die-for Sweet Potato-Pecan Waffles, hearty Seafood Gumbo, Grilled Shrimp on Arugula with Lemon Vinaigrette, and Spiced Pork Loin with Vidalia Onion Sauce, to name just a few. There is also a rich assortment of vegetable main courses--like Art's fabulous Italian Vegetable Casserole. Traditional dishes include the best-ever Buttermilk Fried Chicken and a Roast Turkey with Pan Gravy that's not just for Thanksgiving! And then there are the celebration cakes, perfect pies, and little sweets. From French Chocolate Almond Pie to Pear and Cranberry Cobbler, from Coconut Cake with Fluffy Icing to Triple-Layer German Chocolate Cake, from Pecan Divinity to Gumdrop Cookies, Back to the Table is filled with delicious treats for any occasion. Art's life's work has involved cooking for families all over the world. These experiences have taught him that families are essentially the same, regardless of international boundaries or cultural differences. We all want the best for each other and want to take care of the ones we love. And what better way is there to care for our loved ones than at the table? Illustrated throughout with stunning photographs of food and of people sharing their tables and their lives, Back to the Table is a book to use daily and to treasure for a lifetime.

Author: Home Sweet Home Ministries (Bloomington, Ill.). Women's Auxiliary
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 113

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Author: Charles Phan
Publisher: Ten Speed Press
ISBN: 1607740532
Category : Cooking
Languages : en
Pages : 258

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In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's Slanted Door restaurant introduces traditional Vietnamese cooking to home cooks by focusing on fundamental techniques and ingredients. When Charles Phan opened his now-legendary restaurant, The Slanted Door, in 1995, he introduced American diners to a new world of Vietnamese food: robustly flavored, subtly nuanced, authentic yet influenced by local ingredients, and, ultimately, entirely approachable. In this same spirit of tradition and innovation, Phan presents a landmark collection based on the premise that with an understanding of its central techniques and fundamental ingredients, Vietnamese home cooking can be as attainable and understandable as American, French, or Italian. With solid instruction and encouraging guidance, perfectly crispy imperial rolls, tender steamed dumplings, delicately flavored whole fish, and meaty lemongrass beef stew are all deliciously close at hand. Abundant photography detailing techniques and equipment, and vibrant shots taken on location in Vietnam, make for equal parts elucidation and inspiration. And with master recipes for stocks and sauces, a photographic guide to ingredients, and tips on choosing a wok and seasoning a clay pot, this definitive reference will finally secure Vietnamese food in the home cook’s repertoire. Infused with the author’s stories and experiences, from his early days as a refugee to his current culinary success, Vietnamese Home Cooking is a personal and accessible guide to real Vietnamese cuisine from one of its leading voices.

Author: Rebekah Faulk Lingenfelser
Publisher:
ISBN: 9781733018807
Category :
Languages : en
Pages : 292

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In her debut memoir, Lingenfelser serves up heartfelt stories and easy-to-execute recipes from her Savannah kitchen. Written with the courage of her convictions and a pinch of audacity, Some Kinda Good is the perfect book for anyone who dares to dream and acts on those instincts. Good food and good company, that's what it's all about!

Author:
Publisher:
ISBN: 9780983048602
Category : Cookbooks
Languages : en
Pages : 268

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Author: Jennifer Chiaverini
Publisher:
ISBN: 9780786292110
Category : Large type books
Languages : en
Pages : 474

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