Author: Henry David Inglis
Publisher:
ISBN:
Category :
Languages : en
Pages : 156

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Book Description

Author:
Publisher:
ISBN:
Category : Books
Languages : en
Pages : 796

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Book Description

Author: Eric Schlosser
Publisher: Houghton Mifflin Harcourt
ISBN: 0547750331
Category : Business & Economics
Languages : en
Pages : 387

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Book Description
An exploration of the fast food industry in the United States, from its roots to its long-term consequences.

Author: William Cothren
Publisher:
ISBN:
Category : Bethlehem (Conn. : Town)
Languages : en
Pages : 872

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Book Description

Author: Charlotte Mary Yonge
Publisher: ReadHowYouWant.com
ISBN:
Category : Europe
Languages : en
Pages : 276

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Book Description

Author: Frederick Engels
Publisher: BookRix
ISBN: 3730964852
Category : History
Languages : en
Pages : 478

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Book Description
The Condition of the Working Class in England is one of the best-known works of Friedrich Engels. Originally written in German as Die Lage der arbeitenden Klasse in England, it is a study of the working class in Victorian England. It was also Engels' first book, written during his stay in Manchester from 1842 to 1844. Manchester was then at the very heart of the Industrial Revolution, and Engels compiled his study from his own observations and detailed contemporary reports. Engels argues that the Industrial Revolution made workers worse off. He shows, for example, that in large industrial cities mortality from disease, as well as death-rates for workers were higher than in the countryside. In cities like Manchester and Liverpool mortality from smallpox, measles, scarlet fever and whooping cough was four times as high as in the surrounding countryside, and mortality from convulsions was ten times as high as in the countryside. The overall death-rate in Manchester and Liverpool was significantly higher than the national average (one in 32.72 and one in 31.90 and even one in 29.90, compared with one in 45 or one in 46). An interesting example shows the increase in the overall death-rates in the industrial town of Carlisle where before the introduction of mills (1779–1787), 4,408 out of 10,000 children died before reaching the age of five, and after their introduction the figure rose to 4,738. Before the introduction of mills, 1,006 out of 10,000 adults died before reaching 39 years old, and after their introduction the death rate rose to 1,261 out of 10,000.

Author: Ralph Waldo Emerson
Publisher:
ISBN:
Category : Literary Criticism
Languages : en
Pages : 270

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Book Description

Author: Teri Wilson
Publisher: HQN Books
ISBN: 037377835X
Category : Fiction
Languages : en
Pages : 367

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Book Description
"It is a truth universally acknowledged that a single woman teetering on the verge of thirty must be in want of a husband." Not true for Manhattanite Elizabeth Scott. Instead of planning a walk down the aisle, she's crossing the pond with the only companion she needs—her darling dog, Bliss. Caring for a pack of show dogs in England seems the perfect distraction from the scandal that ruined her teaching career, and her reputation, in New York. What she doesn't count on is an unstoppable attraction to billionaire dog breeder Donovan Darcy. The London tycoon's a little bit arrogant, a whole lot sexy…and the chemistry between them is disarming. When passion is finally unleashed, might Elizabeth hope to take home more than a blue ribbon?

Author: Madge Dresser
Publisher: Historic England Publishing
ISBN: 9781848020641
Category : Architecture
Languages : en
Pages : 0

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Book Description
The British country house has long been regarded as the jewel in the nation's heritage crown. But the country house is also an expression of wealth and power, and as scholars reconsider the nation's colonial past, new questions are being posed about these great houses and their links to Atlantic slavery.This book, authored by a range of academics and heritage professionals, grew out of a 2009 conference on 'Slavery and the British Country house: mapping the current research' organised by English Heritage in partnership with the University of the West of England, the National Trust and the Economic History Society. It asks what links might be established between the wealth derived from slavery and the British country house and what implications such links should have for the way such properties are represented to the public today.Lavishly illustrated and based on the latest scholarship, this wide-ranging and innovative volume provides in-depth examinations of individual houses, regional studies and critical reconsiderations of existing heritage sites, including two studies specially commissioned by English Heritage and one sponsored by the National Trust.

Author: Bruce Redford
Publisher: Getty Publications
ISBN: 0892369248
Category : Art
Languages : en
Pages : 240

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Book Description
Bruce Redford re-creates the vibrant culture of connoisseurship in Enlightenment England by investigating the multifaceted activities and achievements of the Society of Dilettani. Elegantly and wittily he dissects the British connoisseurs whose expeditions, collections, and publications laid the groundwork for the Neoclassical revival and for the scholarly study of Graeco-Roman antiquity. After the foundation of the society in 1732, the Dilettani commissioned portraits of the members. Including a striking group of mock-classical and mock-religious representations, these portraits were painted by George Knapton, Sir Joshua Reynolds, and Sir Thomas Lawrence. During the second half of the century, the society’s expeditions to the Levant yielded a series of pioneering architectural folios, beginning with the first volume The Antiquities of Athens in 1762. These monumental volumes aspired to empirical exactitude in text and image alike. They prepared the way for Specimens of Antient Sculpture (1809), which combines the didactic (detailed investigations into technique, condition, restoration, and provenance) with the connoisseurial (plates that bring the illustration of ancient sculpture to new artistic heights). The Society of Dilettanti’s projects and publications exemplify the Enlightenment ideal of the gentleman amateur, which is linked in turn to a culture of wide-ranging curiosity.