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A Great Cake

A Great Cake PDF Author: Christina Matthews
Publisher:
ISBN:
Category : Baking
Languages : en
Pages :

Book Description
Harvey wants to bake a great cake, but he doesn't have all the ingredients. That doesn't stop him. Harvey can make cakes from the most amazing things!

A Great Cake

A Great Cake PDF Author: Christina Matthews
Publisher:
ISBN:
Category : Baking
Languages : en
Pages :

Book Description
Harvey wants to bake a great cake, but he doesn't have all the ingredients. That doesn't stop him. Harvey can make cakes from the most amazing things!

The Great Cake Mystery

The Great Cake Mystery PDF Author: Alexander McCall Smith
Publisher: Anchor
ISBN: 0307949443
Category : Juvenile Fiction
Languages : en
Pages : 82

Book Description
Before becoming the first female private investigator in Botswana, eight-year-old Precious Ramotswe tracks down a thief who has been stealing her classmates' snacks.

The Great Cake

The Great Cake PDF Author: Sherry Gerstein
Publisher: Brighter Minds Childrens Pub
ISBN: 9781577912606
Category : Juvenile Fiction
Languages : en
Pages : 14

Book Description
Yao and Rico bake Oppenheimer the dog a cake for his birthday, and readers can help count the ingredients as they use them.

Precious and the Monkeys

Precious and the Monkeys PDF Author: Alexander McCall Smith
Publisher: Birlinn
ISBN: 0857900684
Category : Young Adult Fiction
Languages : en
Pages : 84

Book Description
Well before Precious Ramotswe founded her Number One Ladies' Detective Agency, as an eight-year-old girl she was already solving mysteries. Here, in this delightful, enchanting tale for children, we find out just who has been stealing her schoolfriends' snacks and how the young Precious became the crafty and intuitive private investigator we all know and love!

Simple Cake

Simple Cake PDF Author: Odette Williams
Publisher: Ten Speed Press
ISBN: 039958143X
Category : Cooking
Languages : en
Pages : 206

Book Description
A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week. “A sweet book full of incredible photography, delightfully simple recipes, and so, so much love.”—Alison Roman, author of Dining In NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES AND FOOD52 Everyone has a favorite style of cake, whether it's citrusy and fresh or chocolatey and indulgent. All of these recipes and more are within your reach in Simple Cake, a love letter from Brooklyn apron and bakeware designer Odette Williams to her favorite treat. With easy recipes and inventive decorating ideas, Williams gives you recipes for 10 base cakes, 15 toppings, and endless decorating ideas to yield a treat—such as Milk & Honey Cake, Coconut Cake, Summer Berry Pavlova, and Chocolatey Chocolate Cake—for any occasion. Williams also addresses the fundamentals for getting cakes just right, with foolproof recipes that can be cranked out whenever the urge strikes. Gorgeous photography, along with Williams's warm and heartfelt writing, elevate this book into something truly special.

The Great American Birthday Cake Book

The Great American Birthday Cake Book PDF Author: Dean Brettschneider
Publisher: Simon and Schuster
ISBN: 1681882396
Category : Cooking
Languages : en
Pages : 110

Book Description
The great Amercan birthday cake book features 80 memory-making cakes with a stunning range of creations to suit any occasion.From bears, boats and ballerinas to pigs, pirates and princesses - and even the latest in emojis.

Dining with the Washingtons

Dining with the Washingtons PDF Author: Stephen Archie McLeod
Publisher: UNC Press Books
ISBN: 0807835269
Category : Biography & Autobiography
Languages : en
Pages : 238

Book Description
Combining vivid photography with engaging essays, Dining with the Washingtons explores the menus, diet, and styles of entertaining that characterized the beloved home of the nation's principal founding father. Compelling accounts, historic artwork, and images of gardens, table settings, prepared food, and objects from the Mount Vernon collection blend to shed fresh light on the daily lives of George and Martha Washington, on their ceaseless stream of household guests and those who served them, and on the ways food and drink reflected the culture of eighteenth-century America. Featuring a foreword by former White House executive chef Walter Scheib and more than 90 historic recipes adapted for today's kitchens by renowned culinary historian Nancy Carter Crump, this book is ideal for veteran and novice cooks alike as well as for those wishing to learn about both formal and everyday dining at Mount Vernon. Drawing from a wide range of sources, including memoirs, diaries, plantation documents, archaeological research, and the personal correspondence of the Washington family and their visitors, this charming volume brings the household of America's first president and his wife vividly to life for modern-day readers. The contributors are: Steven T. Bashore, Manager of Historic Trades, Mount Vernon Carol Borchert Cadou, Robert H. Smith Senior Curator and Vice President for Collections, Mount Vernon Nancy Carter Crump, author and founder, Culinary Historians of Virginia J. Dean Norton, Director of Horticulture, Mount Vernon Dennis J. Pogue, Vice President of Preservation, Mount Vernon Walter Scheib, former executive chef, The White House Mary V. Thompson, Research Historian, Mount Vernon Esther White, Director of Archaeology, Mount Vernon

Thunder Cake

Thunder Cake PDF Author: Patricia Polacco
Publisher: Penguin
ISBN: 0399222316
Category : Juvenile Fiction
Languages : en
Pages : 34

Book Description
A loud clap of thunder booms, and rattles the windows of Grandma's old farmhouse. "This is Thunder Cake baking weather," calls Grandma, as she and her granddaughter hurry to gather the ingredients around the farm. A real Thunder Cake must reach the oven before the storm arrives. But the list of ingredients is long and not easy to find . . . and the storm is coming closer all the time! Reaching once again into her rich childhood experience, Patricia Polacco tells the memorable story of how her grandma--her Babushka--helped her overcome her fear of thunder when she was a little girl. Ms. Polacco's vivid memories of her grandmother's endearing answer to a child's fear, accompanied by her bright folk-art illustrations, turn a frightening thunderstorm into an adventure and ultimately . . . a celebration! Whether the first clap of thunder finds you buried under the bedcovers or happily anticipating the coming storm, Thunder Cake is a story that will bring new meaning and possibility to the excitement of a thunderstorm.

The Great New Zealand Birthday Cake Book

The Great New Zealand Birthday Cake Book PDF Author:
Publisher:
ISBN: 9780473361334
Category :
Languages : en
Pages :

Book Description
THE GREAT NEW ZEALAND BIRTHDAY CAKE BOOK features 80 memory-making cakes with a stunning range of creations to suit any occasion. From bears, boats and ballerinas to pigs, pirates and princesses - and even the latest in emojis - The Great New Zealand Birthday Cake Book has the perfect cake for everyone. The book is designed to guide you step-by-step through all the basics with plenty of practical design and decorating tips. A laminated A1 template sheet tucked into the back cover of the book will help you create any cake you desire. We've even created some spectacular looking cakes for adults to further broaden appeal, so with 80,000 birthdays celebrated each week in New Zealand there is sure to be a cake to delight everyone.

All About Cake

All About Cake PDF Author: Christina Tosi
Publisher: Clarkson Potter
ISBN: 0451499522
Category : Cooking
Languages : en
Pages : 290

Book Description
Welcome to the sugar-fueled, manically creative cake universe of Christina Tosi. It’s a universe of ooey-gooey banana-chocolate-peanut butter cakes you make in a crockpot, of layer cakes that taste like Key lime pie, and the most baller birthday cake ever. From her home kitchen to the creations of her beloved Milk Bar, All About Cake covers everything: two-minute microwave mug cakes, buttery Bundts and pounds, her famous cake truffles and, of course, her signature naked layer cakes filled with pops of flavors and textures. But more than just a collection of Christina’s greatest-hits recipes (c’mon, like that’s not enough?) this book will be your guide for how to dream up and make cakes of any flavor you can think of, whether you’re a kitchen rookie or a full-fledged baking hardbody.