The Graft Union PDF Download

Author: Frank Albert Waugh
Publisher:
ISBN:
Category :
Languages : en
Pages : 20

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Book Description

Author: Peter T. MacDonald
Publisher: Timber Press
ISBN: 1604694637
Category : Gardening
Languages : en
Pages : 233

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Book Description
Grafting, uniting part of one plant with another to create a single plant, has been used as a method of propagation for thousands of years. But new techniques have been introduced in the last twenty years, and the grafting of edible plants, like tomatoes, has recently become widely used. The Manual of Plant Grafting is an up-to-date, authoritative, and practical guide to the latest grafting techniques. It features information on the reason to graft, along with clear instructions on the formation of the graft union, the production of rootstocks, bench grafting techniques, field grafting, vegetable grafting, and cactus grafting. An A-to-Z appendix of plants features detailed information on what type of graft should be used, when it should be done, what type of root stock needs to be used, and what environment it needs to be kept in. The Manual of Plant Grafting is a must-have guide for nursery and horticulture professionals, horticulture students, and orchard owners.

Author: Walton Bean
Publisher: Univ of California Press
ISBN:
Category : Political corruption
Languages : en
Pages : 364

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Book Description

Author: Giuseppe Colla
Publisher: Cabi
ISBN: 9781780648972
Category : Grafting
Languages : en
Pages : 0

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Book Description
This book provides comprehensive and current scientific and practical knowledge on vegetable grafting, a method gaining considerable interest as an alternative to the use of fumigants to protect crops from soil-borne diseases.

Author: Robert Sharrock
Publisher:
ISBN:
Category : Flower gardening
Languages : en
Pages : 286

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Book Description

Author: Brian E. Humphrey
Publisher: CRC Press
ISBN: 1351694944
Category : Science
Languages : en
Pages : 681

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Book Description
Containing 500 full color photographs and illustrations, The Bench Grafter’s Handbook: Principles and Practice presents exhaustive information on all aspects of bench grafting. It details requirements of more than 200 temperate woody plant genera, covering over 2,000 species and cultivars including important ornamental, temperate fruit, and nut crops. The book explains the principles and practices of bench grafting, new procedures to enhance grafting success, and recommendations for further scientific investigation. Practical issues to aid professionals and the beginner, include detailed accounts, supported by pictures and diagrams, of the main grafting methods, knifesmanship techniques, and methods of training. Provision and design, now and for the future, of suitable structures, grafting facilities, and equipment, to provide ideal controlled environments for grafts, are described. The book describes major grafting systems, sub-cold, cold, warm, supported warm, hot-pipe, and other grafting strategies. It provides details of health and safety issues; work stations, seat design, lighting levels; recorded output figures for various types of graft; grafting knives and tools; and methods of sharpening by hand and machine. Features: Comprehensive description, pictures, and diagrams of how to learn and utilize important grafting methods. Detailed information and scientific principles behind the selection, specification, and choice of the main graft components – the rootstock and scion. Scientific principles and practicalities of providing optimal plant material, equipment, facilities and environmental conditions for graft union development including addressing the problems of graft incompatibility. Discussion of the actual and potential role of bench grafting in woody plant conservation with suggestions for new initiatives. This book is intended for use by nurserymen; those involved in the upkeep of extensive plant collections; conservationists; plant scientists; lecturers in horticulture; horticultural students; and amateurs with an interest in grafting.

Author: Philip Harnden
Publisher:
ISBN: 9781572235762
Category : Gardening
Languages : en
Pages : 0

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Book Description
He visits thousands of gardeners each year. Some of them see him coming, others are caught by surprise. Far too many never recover. His name is Jack Frost -- and he's coming soon to a garden near you. A Gardener's Guide to Frost is packed with practical advice that every gardener can put to use each summer. Readers will learn to look at their gardens the way Jack Frost does so they can keep their gardens thriving despite his icy visits. The clear, easy-to-understand explanations come from someone with dirt under his fingernails, and the book includes helpful tables and other resources, including a handy chart listing the frost tolerance of common garden vegetables. Readers will also meet some gardeners who have devised ways to keep on gardening right past fall frosts and into winter. For all its practical advice, however, this book doesn't present Jack Frost as some sort of villain who spoils our all-too-short gardening seasons. Rather, it explains how we can learn to garden with frost -- even embracing it as a friend who helps us slow down and appreciate the beautiful and fleeting gifts of gardening. Book jacket.

Author: Walter Weidenfeld Bonns
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 50

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Book Description

Author: Robert H. Whitsell
Publisher: UCANR Publications
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 36

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Book Description
This classic leaflet, extensively illustrated, offers methods of propagation, along with step-by-step instructions on current grafting techniques.

Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 0470593768
Category : Science
Languages : en
Pages : 550

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Book Description
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers. All contributions are anonymously reviewed and edited by Professor Jules Janick of Purdue University, USA, and published in the form of one or two volumes per year. Recently published articles include: Artificial Pollination in Tree Crop Production (v34) Cider Apples and Cider-Making Techniques in Europe and North America (v34) Garlic: Botany and Horticulture (v33) Controlling Biotic Factors That Cause Postharvest Losses of Fresh Market Tomatoes (v33) Taxus spp.: Botany, Horticulture, and Source of Anti-Cancer Compounds (v32) The Invasive Plant Debate: A Horticultural Perspective (v32)