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Author: John Ayto Publisher: Psychology Press ISBN: 9780415026475 Category : Aliments - Dictionnaires anglais Languages : en Pages : 323
Book Description
Gives the origin and meaning of a wide variety of food terms, including historical and literary references and related uses, both British and American
Author: John Ayto Publisher: Psychology Press ISBN: 9780415026475 Category : Aliments - Dictionnaires anglais Languages : en Pages : 323
Book Description
Gives the origin and meaning of a wide variety of food terms, including historical and literary references and related uses, both British and American
Author: John Ayto Publisher: Oxford University Press, USA ISBN: 0199640246 Category : Cooking Languages : en Pages : 417
Book Description
From absinthe to zabaglione, theDiner's Dictionary is a mouth-watering collection of food and drink terms, explaining their meaning and origins. Covering basic ingredients and traditional dishes, as well as exotic delicacies, this book will delight all those who want to discover more about what they eat and drink.
Author: Adams Media Publisher: Simon and Schuster ISBN: 1440528330 Category : Reference Languages : en Pages : 90
Book Description
The Seven Deadly Sins have sliced up the dictionary and taken what's theirs. No one vice is too greedy as each volume prides itself on having more than 500 entries. Word lovers will lust after these richly packaged volumes--and once you've collected all seven, you'll be the envy of all your friends. Gluttony: A Dictionary for the Indulgent Readers can devour word after word after word until they've had their fill. And then they can have some more. This bite-size book serves up a hefty sampling of juicy words. It's a wonderful treat for the Gluttonous.
Author: Joshua David Stone Publisher: iUniverse ISBN: 0595187870 Category : Body, Mind & Spirit Languages : en Pages : 330
Book Description
The Ascension Names and Terms Glossary is the only comprehensive Ascension Glossary that has been written at this time on the planet! The Ascension Movement and Ascended Masters' Teachings are one of the biggest and fastest Spiritual Movements on this planet. The challenge is that for new, intermediate, and even adveanced Masters and students, there are an enormous number of terms and Masters to be defined and understood. For the first time, in this easy to understand book, this has been done. This is one of the few Glossaries on this planet that you can just pick up and read any place in the book and it will accelerate your Initiation and Ascension path enormously! This book is literally must reading for all people on a Spiritual Path or Path of Initiation and Ascension!
Author: Jessica Kerwin Jenkins Publisher: Nan A. Talese ISBN: 0385533659 Category : Design Languages : en Pages : 354
Book Description
Encyclopedia of the Exquisite is a lifestyle guide for the Francophile and the Anglomaniac, the gourmet and the style maven, the armchair traveler and the art lover. It’s an homage to the esoteric world of glamour that doesn’t require much spending but makes us feel rich. Taking a cue from the exotic encyclopedias of the sixteenth century, which brimmed with mysterious artifacts, Jessica Kerwin Jenkins’s Encyclopedia of the Exquisite focuses on the elegant, the rare, the commonplace, and the delightful. A compendium of style, it merges whimsy and practicality, traipsing through the fine arts and the worlds of fashion, food, travel, home, garden, and beauty. Each entry features several engaging anecdotes, illuminating the curious past of each enduring source of beauty. Subjects covered include the explosive history of champagne; the art of lounging on a divan; the emergence of “frillies,” the first lacy, racy lingerie; the ancient uses of sweet-smelling saffron; the wild riot incited by the appearance of London’s first top hat; Julia Child’s tip for cooking the perfect omelet; the polarizing practice of wearing red lipstick during World War II; Louis XIV’s fondness for the luscious Bartlett pear; the Indian origin of badminton; Parliament’s 1650 attempt to suppress Europe’s beauty mark fad; the evolution of the Japanese kimono; the pilgrimage of Central Park’s Egyptian obelisk; and the fanciful thrill of dining alfresco. Cleverly illustrated, Encyclopedia of the Exquisite is an ode to life’s plenty, from the extravagant to the eccentric. It is a celebration of luxury that doesn’t necessarily require money. BONUS MATERIAL: This ebook edition includes an excerpt from Jessica Kerwin Jenkins's All the Time in the World.
Author: John Ayto
Author: John Ayto
Author: John Ayto
Author: Adams Media
Author: Joshua David Stone
Author: Thomas Sheridan
Author: Thomas Sheridan
Author: William Shakespeare
Author: Jessica Kerwin Jenkins
Author: Sheridan
Author: Richard Smith Coxe